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Navy Cook Jobs (NOW HIRING)

Deli Clerk

Medford, OR ยท On-site

$16 - $18/hr

From Orlin Cartwright's beginnings as a Navy cook and butcher in World War II to today's thoughtfully designed market filled with premium meats, fresh seafood, organic produce, and chef-inspired ...

Line Cook

Houston, TX ยท On-site

$15 - $18.75/hr

Navy Blue Restaurant is owned and operated by Michelin-starred Chef, Aaron Bludorn, is seeking ... Line cooks are a crucial part of restaurant operations at Navy Blue, who prepare, cook, and plate ...

Pastry Cook

Houston, TX ยท On-site

$16.75 - $20.25/hr

Navy Blue Restaurant is owned and operated by Michelin-starred Chef, Aaron Bludorn, is seeking ... Pastry cooks are a crucial part of restaurant operations at Navy Blue who prepare, cook, and plate ...

Lead Cook- Navy Pier

Chicago, IL ยท On-site

$27.31 - $29.31/hr

Navy Pier - Chicago, IL Position Title: Lead Cook Pay Range : $27.31 to $29.31 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Lead Cook- Navy Pier

Chicago, IL ยท On-site

$27.31 - $29.31/hr

Navy Pier - Chicago, IL Position Title: Lead Cook Pay Range : $27.31 to $29.31 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Lead Cook- Navy Pier

Chicago, IL ยท On-site

$27.31 - $29.31/hr

Navy Pier - Chicago, IL Position Title: Lead Cook Pay Range : $27.31 to $29.31 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Line Cook

Houston, TX

$15 - $18.75/hr

Navy Blue Restaurant is owned and operated by Michelin-starred Chef, Aaron Bludorn, is seeking ... Line cooks are a crucial part of restaurant operations at Navy Blue, who prepare, cook, and plate ...

Pastry Cook

Houston, TX

$16.75 - $20.25/hr

Navy Blue Restaurant is owned and operated by Michelin-starred Chef, Aaron Bludorn, is seeking ... Pastry cooks are a crucial part of restaurant operations at Navy Blue who prepare, cook, and plate ...

MWR Cook

Monterey, CA ยท On-site +1

$22.82 - $24.73/hr

Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no ... Commander, Navy Installations Command is a Drug-Free Federal Workplace. The use of illegal drugs ...

MWR Cook

Monterey, CA ยท On-site +1

$47K - $51K/yr

Prepares all forms of hot cereals; broils meats; prepares and cooks concentrated or dehydrated ... Commander, Navy Installations Command is a Drug-Free Federal Workplace. The use of illegal drugs ...

MWR Cook

Monterey, CA ยท On-site

$47K/yr

... Navy Region Southwest. The primary purpose of this position is to perform various duties to ... service, maintain cooking and serving equipment and areas in a clean and orderly condition.

... Navy Region Southwest. The primary purpose of this position is to perform various duties to ... service, maintain cooking and serving equipment and areas in a clean and orderly condition.

MWR Cook

El Centro, CA ยท On-site

$19.74/hr

... Navy Region Southwest. The Primary purpose of this position is to perform a full range of menu ... cooking and serving equipment and areas in a clean and ordinary conditions.Qualifications:

... Navy Region Southwest. The Primary purpose of this position is to perform a full range of menu ... items; maintains cooking and serving equipment and areas in a clean and ordinary conditions.

MWR Cook

Fallon, NV ยท On-site +1

$20.22 - $21.89/hr

... Navy Region Southwest. The Primary purpose of this position is to perform a full range of menu ... Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no ...

... Navy Region Southwest. The primary purpose of this position is to perform various duties to ... service, maintain cooking and serving equipment and areas in a clean and orderly condition.

$20.82 - $24.27/hr

Commander, Navy Installations command (CNIC); NBK Bangor - Warrior Eatery. Learn more about this ... Place cooked food in serving dishes in steam carts and food trucks. * Washes and cleans kitchen ...

MWR Cook

Monterey, CA ยท On-site

$47K/yr

... Navy Region Southwest. The primary purpose of this position is to perform various duties to ... service, maintain cooking and serving equipment and areas in a clean and orderly condition.

MWR Cook

El Centro, CA ยท On-site

$19.74/hr

... Navy Region Southwest. The Primary purpose of this position is to perform a full range of menu ... cooking and serving equipment and areas in a clean and ordinary conditions.Qualifications:

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Navy Cook information

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$8

$16

$22

How much do navy cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for navy cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a navy cook?

Navy Cooks, officially known as Culinary Specialists, are responsible for preparing and serving meals aboard Navy ships, submarines, and shore facilities. They plan menus, manage food supplies, and ensure that food is cooked safely and nutritiously for large crews. In addition to cooking, they maintain kitchen equipment, follow strict sanitation standards, and may also participate in special events or catering for high-ranking officials. Their work is essential for maintaining morale and the health of all personnel on board.

What are the key skills and qualifications needed to thrive as a navy cook?

To thrive as a Navy Cook, you need basic culinary skills, knowledge of food safety, and completion of Navy culinary training or equivalent qualification. Familiarity with large-scale kitchen equipment, inventory systems, and military food preparation procedures is crucial. Strong teamwork, adaptability, and attention to detail help you excel in high-pressure, communal environments. These skills ensure meals are prepared safely and efficiently to sustain crew morale and mission readiness at sea.

What are some unique challenges navy cooks face while preparing meals at sea?

Navy Cooks often work in compact, moving environments where space and resources are limited, especially during deployments at sea. They must adapt to changing schedules, unpredictable weather conditions, and tight timeframes while maintaining high standards for food safety and nutrition. Teamwork is essential, as cooks coordinate closely with supply and logistics personnel to manage inventory and ensure that all sailors receive nutritious meals. Flexibility, resourcefulness, and strong communication skills are key to overcoming these challenges and supporting the morale and readiness of the crew.

What is the difference between Navy Cook vs Navy Culinary Specialist?

AspectNavy CookNavy Culinary Specialist
CertificationsBasic food service training, food safetyAdvanced culinary training, food safety, sanitation
Work EnvironmentShip kitchens, naval basesShip kitchens, naval bases, field operations
Job DutiesPreparing meals, basic food prepMenu planning, food prep, kitchen management

The Navy Cook and Navy Culinary Specialist roles share similar environments and basic food safety certifications. However, Culinary Specialists typically have more advanced culinary training and take on additional responsibilities like menu planning and kitchen management. Both roles are essential for maintaining nutrition and morale aboard ships and bases, but Culinary Specialists often have broader skills and responsibilities.

How much do Navy cooks get paid?

Navy cooks earn a base salary that varies with rank and years of service, typically ranging from approximately $2,000 to $4,000 per month for enlisted personnel. They also receive allowances for housing and subsistence, along with benefits such as healthcare and retirement plans, depending on their service status and location.
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What states have the most Navy Cook jobs?

States with the most job openings for Navy Cook jobs include:

What job categories do people searching Navy Cook jobs look for?

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Infographic showing various Navy Cook job openings in the United States as of August 2026, with employment types broken down into 97% Full Time, 2% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Deli Clerk

Cartwright's Market

Medford, OR โ€ข On-site

$16 - $18/hr

Full-time, Part-time

Retirement

Re-posted 29 days ago


Job description

Bring your love of fresh food and friendly service to a place where quality and teamwork truly matter! At Cartwright's Market in Medford, OR, you won't just be taking a job, you'll be stepping into a welcoming, fast-paced environment where you can grow your skills, connect with your community, and be part of something special as a full- or part-time Deli Clerk.You can expect to earn $16-$18 per hour, with the opportunity to build valuable experience in a thriving, customer-focused market.Full-time benefits include:HealthDentalVisionA 401(k) with company matchPTOGrowth opportunitiesLife insuranceUniformsIf you're ready to join a team that feels like family and loves what they do, this is your chance to jump in and make an impact.WHO WE ARECartwright's Market is more than just a specialty grocery; it's a deeply rooted, family-owned and operated legacy built on passion, craftsmanship, and a commitment to quality that spans generations. From Orlin Cartwright's beginnings as a Navy cook and butcher in World War II to today's thoughtfully designed market filled with premium meats, fresh seafood, organic produce, and chef-inspired creations, everything here reflects pride, tradition, and a genuine love for the craft. Joining the Cartwright's team means stepping into a fun-loving, flexible, and supportive environment where people truly enjoy working together and take pride in what they do. Employees are part of a tight-knit, trustworthy team that values collaboration, growth, and community connection, all while supporting local farmers and artisans. If you're looking for a workplace where your contributions matter, your team feels like family, and every day brings something meaningful and rewarding, Cartwright's Market is the kind of place you'll be excited to call your next opportunity.WHEN YOU'LL WORKEnjoy flexible full-time or part-time scheduling designed to fit your life while still keeping you engaged in a lively, team-focused environment. Shifts vary within business hours and include evenings and weekends.WHAT YOUR DAY ENTAILSAs our full- or part-time Deli Clerk, you will greet customers with a friendly attitude and help them find exactly what they will be craving, all while preparing fresh deli items and maintaining high food safety standards. You will stay on top of cleaning tasks to keep your workspace spotless and inviting, show up reliably for your team, and take pride in keeping the deli running smoothly so every guest will leave happy and excited to come back.QUALIFIICATIONSAbility to work nights and weekendsAlthough not required, experience in food service is preferredARE YOU READY FOR THIS GREAT OPPORTUNITY?Our mobile-friendly initial application for the full- or part-time Deli Clerk position takes just a few minutes to complete. Go ahead and take that first step toward a fresh, new opportunity today!