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Menial Jobs (NOW HIRING)

Prep Cook

La Quinta, CA · On-site

$20/hr

POSITION SUMMARY As a kitchen porter you will be required to complete the menial tasks in a kitchen including duties such as cleaning, washing up and basic food preparation. EXPERIENCE, EDUCATION AND ...

... menial tasks. This position will be required to work shifts including evenings, weekends, and holidays as well as overtime as needed by the department. This position will be required to work during ...

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Menial information

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$26.5K

$46.8K

$74K

How much do menial jobs pay per year?

As of May 31, 2026, the average yearly pay for menial in the United States is $46,803.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $48,500.00 per year, depending on experience, location, and employer.

What is a Menial job?

A menial job typically refers to work that is simple, repetitive, and does not require specialized skills or advanced education. These jobs often involve manual labor, such as cleaning, maintenance, or basic service tasks. While they may not be highly paid or prestigious, they are essential for the smooth operation of businesses and communities. Many people start their careers in menial jobs to gain experience and develop a strong work ethic.

What are the key skills and qualifications needed to thrive in the Menial position, and why are they important?

To excel in a Menial position, you typically need a strong work ethic, attention to detail, and the ability to follow instructions, with no formal education or specific qualifications required. Basic familiarity with cleaning tools, maintenance equipment, or inventory systems may be helpful but is often learned on the job. Reliability, a positive attitude, and the ability to work independently or as part of a team are important soft skills. These qualities enable consistent task completion and a supportive work environment, which are essential for success in this role.

What types of tasks are typically performed in a Menial job, and what is a typical workday like?

Menial jobs often involve tasks such as cleaning, organizing spaces, basic maintenance, moving supplies, or assisting with simple repetitive duties. On a typical workday, you may follow a set schedule or complete assigned chores under the supervision of a team leader or supervisor. Work settings can range from offices and hotels to warehouses or outdoor facilities, and tasks may vary depending on the employer's needs. Team collaboration is sometimes required, but many tasks are performed independently and may include physical activities like lifting, sweeping, or sorting. These roles are vital to the smooth operation and cleanliness of many workplaces and offer a predictable routine for individuals seeking stable employment.
What cities are hiring for Menial jobs? Cities with the most Menial job openings:
What are the most commonly searched types of Menial jobs? The most popular types of Menial jobs are:
What states have the most Menial jobs? States with the most job openings for Menial jobs include:
Infographic showing various Menial job openings in the United States as of May 2026, with employment types broken down into 3% Internship, 70% Full Time, 24% Part Time, and 3% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $46,803 per year, or $22.5 per hour.

$15/hr

Part-time

Dental, Vision, Life

Posted 19 days ago


Job description

HOURS: PART TIME
18 - 36 hours averagework week, may vary in busy and slow seasons, more or less hours accordingly.WORKING SHIFTS will be any combination of hours between 6:00 a.m. and 11:00p.m. (2 - 5 days a week).

This person is expected towork weekends, weekdays, and holidays.

Compensation Package: Includes but is not limited to: Free Bavarian Blast Water Park access,Employee Discounts for dining and retail across all Bavarian Inn Inc.locations, employee paid dental, vision, life insurance, free lunches duringshift, referral program up to $500 per person referred, and Employee AssistanceProgram.

Job Functions:  Responsible for the preparation of breakfast,individual menu orders and banquet buffets under the direction of theKitchen Supervisors and Kitchen Manager. Also responsible forthe sanitation of food areas and the freshness of all food products.

BASIC QUALIFICATIONS: 
Mustbe 18 years of age.  Ableto stand for long periods, ability to follow directions, positive outgoing attitude, willingness tolearn, ability to be self-reliant in menial tasks,  must have excellentattendance and punctuality.

Employment Type: PART_TIME