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Meat Inspector Jobs in Georgia (NOW HIRING)

Prime Meats LLC

Nightshift Meat Packer

Atlanta, GA · On-site

$15 - $16/hr

At Prime Meats, we've been delivering premium-quality proteins since 1992, serving restaurants ... Follow USDA inspectors, HACCP, and SSOP standards. Requirements: * Excellent personal hygiene ...

Kroger

MEAT/ASST DEPT LEADER

Gainesville, GA · On-site

$19 - $25.25/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

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How much do meat inspector jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for meat inspector in Georgia is $18.96, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $20.72 per hour, depending on experience, location, and employer.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and sometimes gaining experience in meat processing environments, making it a specialized but attainable career path for those with the necessary skills and training.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

What are the most commonly searched types of Meat Inspector jobs in Georgia? The most popular types of Meat Inspector jobs in Georgia are:
What are popular job titles related to Meat Inspector jobs in Georgia? For Meat Inspector jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Meat Inspector jobs in Georgia look for? The top searched job categories for Meat Inspector jobs in Georgia are:
Meat Inspector jobs near you
Infographic showing various Meat Inspector job openings in Georgia as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,430 per year, or $19 per hour.

Agriculture Animal Industry -Meat Inspector 1(Clay County)

Georgia

Blakely, GA • On-site

$43K - $46K/yr

Full-time

Re-posted yesterday

Job description

Explore a World of Opportunity with the State of Georgia!

We are the force that drives Georgia!
Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens!
Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!

Job Title:

Agriculture Animal Industry -Meat Inspector 1(Clay County)

Job Requisition ID:

JR0000000608

Number of Openings:

1

Shift:

Day (United States of America)

Compensation Details:

$43,080 OR $46,720.00

Job Description:

We at the Georgia Department of Agriculture (GDA) take our responsibilities to you very seriously and are committed to protecting and promoting Georgia's agriculture through superior service and leadership.

  • The mission of the GDA is to protect consumers, promote agriculture locally and globally, and assist our customers using education, technology, and a professional workforce.
  • The vision of the GDA is to continue to be a globally recognized leader in agricultural excellence through a commitment to safety, quality, growth, and innovation.

This position is assigned to the following county:

  • Clay

Applicants must reside in this county or the surrounding area or be willing to relocate.

DESCRIPTION OF DUTIES:

Under direct supervision, he learns to inspect red meat, products, and meat processing facilities to determine compliance with legal standards.

This includes antemortem and post-mortem inspections.

This position requires a personal vehicle or transportation. Incumbents must work in adjoining areas as program requirements dictate, although travel outside of the assigned area is expected to be less than 15% of total travel.

MINIMUM QUALIFICATIONS:

Meat Inspector 1 - $43,080.00 High School diploma /GED and one (1) year of experience in the area of assignment; or two (2) years of college, which included 12 semester hours or 20 quarter hours in chemistry or life science.

Meat Inspector 2 -$46,720.00 High School diploma /GED and one (1) year of experience in the area of assignment; or two (2) years of college, which included 12 semester hours or 20 quarter hours in chemistry or life science.

NOTE: CONDITIONS OF EMPLOYMENT

As a condition of continued employment, the selected candidate must complete and pass all required USDA Inspection Methods training and tests at the first available opportunity after being hired.

Candidates who fail the Inspection Methods exam on their first attempt may be eligible for one (1) additional retest, at the GMIS Director's discretion.

PREFERRED QUALIFICATIONS: Preference will be given to applicants who, in addition to meeting the Minimum Qualifications, possess knowledge, skills, and abilities in the following areas:

  • State or Federal Meat Inspection or Food Inspection experience.
  • Completion of a bachelor ' s degree from a 4-year college or university in Animal Science, Environmental Science, Biology, or a closely related field; and
  • Working knowledge of Microsoft Office Suite.

NOTE: The Georgia Department of Agriculture conducts background checks on all final candidates. The hiring of applicants is contingent upon satisfactory results of employment verification, background and criminal records investigations, and motor vehicle reports.

Please note: Due to the volume of applications received, we are unable to respond to phone/ email inquiries regarding application status. Only candidates selected to move forward in the hiring process will be contacted.

HOW TO APPLY: Resumes may be submitted by adding to your profile in Team Georgia Careers.

  • Via Team Georgia Careers http://team.georgia.gov/careers/

The GDA is an Equal Opportunity Employer.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, age, disability, protected veteran status, or any other characteristic protected by law. All qualified applicants will be considered but may not necessarily receive an interview. Due to the large volume of submissions received by this office, information concerning application and/or interview status cannot be provided. Selected applicants will be contacted for next steps in the interview process. Applicants who are not selected will not receive notification.

If you need accommodation, please contact the Human Resources Office at (404) 656-3615.

** The position will be closed once a suitable candidate is identified *

Qualifications -

High school diploma/GED and one (1) year of experience in the area of assignment; or two (2) years of college, which included 12 semester hours or 20 quarter hours in chemistry or

Minimum Qualifications:

Vocational/Technical degree in agriculture, horticulture, environmental science, pest control, entomology or a closely related field from an accredited college OR High school diploma or GED AND One year of experience in the area of assignment OR Two years of college which included 12 semester hours or 20 quarter hours in chemistry or life sciences.

Equal Employment Opportunity Employer

The State of Georgia does not discriminate based on race, color, national origin, sex, religion, age, disability, or other protected categories in employment or the provision of services.
Qualified applicants may request reasonable accommodation when needed during the application and/or screening process by contacting the appropriate agency Human Resources department.

Apply