Line Cook
Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook
Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook
Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook
Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
West Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
West Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
West Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
West Palm Beach, FL · On-site
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook 1
$15.25 - $19/hr
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed ...
Line Cook
Jacksonville, FL · On-site
$15 - $20/hr
Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Weigh, measure, and mix ...
Quick apply
Line Cook
Jacksonville, FL · On-site
$15 - $20/hr
Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Weigh, measure, and mix ...
Line Cook
Jacksonville, FL · On-site
$17 - $22/hr
Inspect assigned workstation for cleanliness and sufficient inventory and supplies * Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Plate prepared foods ...
Quick apply
Line Cook
Jacksonville, FL · On-site
$17 - $22/hr
Inspect assigned workstation for cleanliness and sufficient inventory and supplies * Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Plate prepared foods ...
FSQA Specialist I - Exports
$26 - $28/hr
Our team of master butchers hand cuts each piece of consistently aged meat to perfection ... Conduct and/or review regulatory inspections records as required. * Investigate, log, track, and ...
Quick apply
FSQA Specialist I - Exports
$26 - $28/hr
Our team of master butchers hand cuts each piece of consistently aged meat to perfection ... Conduct and/or review regulatory inspections records as required. * Investigate, log, track, and ...
Josper Cook
$15 - $19/hr
Prepare, season, and cook meats, seafood, and vegetables according to recipe and quality standards ... Inspect food quality and presentation before service * Assist with inventory, stocking, and proper ...
Quick apply
Josper Cook
$15 - $19/hr
Prepare, season, and cook meats, seafood, and vegetables according to recipe and quality standards ... Inspect food quality and presentation before service * Assist with inventory, stocking, and proper ...
Line Cook III, Gigi Rigolatto
$15.50 - $19.50/hr
Visually inspect, select, and use only the freshest and highest-quality fruits, vegetables, meats, and other ingredients. * Monitor proper storage, labeling, and rotation of food products, with ...
Quick apply
Line Cook III, Gigi Rigolatto
$15.50 - $19.50/hr
Visually inspect, select, and use only the freshest and highest-quality fruits, vegetables, meats, and other ingredients. * Monitor proper storage, labeling, and rotation of food products, with ...
Meat Inspector information
See Florida salary details
$14.73 - $15.09
8% of jobs
$15.09 - $15.45
14% of jobs
$15.54 is the 25th percentile. Wages below this are outliers.
$15.45 - $15.81
12% of jobs
$15.81 - $16.17
8% of jobs
The median wage is $16.37 / hr.
$16.17 - $16.53
14% of jobs
$16.53 - $16.89
12% of jobs
$16.89 - $17.25
0% of jobs
$17.25 - $17.60
0% of jobs
$17.60 - $17.96
4% of jobs
$18.07 is the 75th percentile. Wages above this are outliers.
$17.96 - $18.32
12% of jobs
$18.32 - $18.68
17% of jobs
$14
$16
$18
How much do meat inspector jobs pay per hour?
As of Aug 11, 2026, the average hourly pay for meat inspector in Florida is $16.78, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $18.32 per hour, depending on experience, location, and employer.
How do you become a meat inspector?
To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.
What are the key skills and qualifications needed to thrive as a meat inspector?
To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.
Is it hard to become a meat inspector?
Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and sometimes gaining experience in meat processing environments, making it a specialized but attainable career path for those with the necessary skills and training.
What are the typical challenges faced by meat inspectors on the job?
Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.
What are the most commonly searched types of Meat Inspector jobs in Florida? The most popular types of Meat Inspector jobs in Florida are:
What are popular job titles related to Meat Inspector jobs in Florida? For Meat Inspector jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Meat Inspector jobs in Florida look for? The top searched job categories for Meat Inspector jobs in Florida are:
$15 - $19/hr
Full-time
Re-posted 14 days ago
Job description
Position Purpose: this person is responsible for prepping food and plating dishes following menu specification and chef’s direction.
Key Responsibilities/Accountabilities:Â
- Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
- Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
- Turn or stir foods to ensure even cooking.
- Season and cook food according to recipes or personal judgment and experience.
- Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
- Portion, arrange, and garnish food, and serve food to waiters or patrons.
- Substitute for or assist other cooks during emergencies or rush periods.
- Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
- Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
- Estimate expected food consumption; then requisition or purchase supplies or procure food from storage.
- Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
- Bake breads, rolls, cakes, and pastries when asked.
- Always maintain professional demeanor with all staff.
- Follow opening and closing procedures.
Â
- The ability to work as part of a team, and personal cleanliness, including uniform maintenance.
- Very basic food handling, preparation, and cleaning skills are welcomed.
- Time management and ability to work under pressure to manage high volume of production.
- Active listening and learning skills.
- Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.
- Reading and speaking comprehension skills
- Discipline to follow set standards.
- Ability to lift up to 30lbs.
ADA: SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.
This job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification.
#felicebrkl