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Meat Cutter Jobs in Kansas (NOW HIRING)

Meat Cutter

Garden City, KS · On-site

$13 - $15/hr

Top quality meat cutting ensures that the restaurant uses its product to optimize profit and that the Golden Corral guest receives full value in both product and service. Food Production: * Cuts meat ...

Meat Cutter

Wichita, KS · On-site

$13.75 - $18/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Lawrence, KS · On-site

$14 - $18.50/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Lenexa, KS · On-site

$14 - $18.50/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Lawrence, KS · On-site

$14 - $18.50/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Lenexa, KS · On-site

$14 - $18.50/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Overland Park, KS · On-site

$14.50 - $19.25/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Mission, KS · On-site

$14.25 - $19/hr

Meat FLSA : Non-Exempt General Function The meat specialist is a fully skilled job that cuts and ... Conducts cutting tests. * Orders new items (not strictly for replenishment). * Monitors ...

Meat Cutter

Mission, KS · On-site

$14.25 - $19/hr

Meat FLSA : Non-Exempt General Function The meat specialist is a fully skilled job that cuts and ... Conducts cutting tests. * Orders new items (not strictly for replenishment). * Monitors ...

The Skilled Meat Processor / Butcher performs a variety of hands-on meat processing duties in a local locker environment, including slaughter floor support, carcass breakdown, cutting standard and ...

The Skilled Meat Processor / Butcher performs a variety of hands-on meat processing duties in a local locker environment, including slaughter floor support, carcass breakdown, cutting standard and ...

Non Union Meat Cutter

Garnett, KS · On-site

$13.50 - $17.75/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Non Union Meat Cutter

Coffeyville, KS · On-site

$13.25 - $17.50/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Non Union Meat Cutter

Baxter Springs, KS · On-site

$11.50 - $15.50/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Meat Clean-up

Coffeyville, KS · On-site

$13.25 - $17.50/hr

The primary purpose of this job is to assist the Meat Manager and Meat Cutter in providing quality product to our customers in a clean, friendly environment. While maintaining a clean cutting room ...

Meat Clean-up

Baxter Springs, KS · On-site

$11.50 - $15.50/hr

The primary purpose of this job is to assist the Meat Manager and Meat Cutter in providing quality product to our customers in a clean, friendly environment. While maintaining a clean cutting room ...

Meat Clean-up

Garnett, KS · On-site

$13.50 - $17.75/hr

The primary purpose of this job is to assist the Meat Manager and Meat Cutter in providing quality product to our customers in a clean, friendly environment. While maintaining a clean cutting room ...

CIU Meatcutter

Parsons, KS · On-site

$14 - $18.50/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Deboning

Holton, KS · On-site

$13.25 - $17.75/hr

Responsibilities Cutting and preparing meat for further processing ; Using a straight knife and motorized knife to remove meat Using a saw to cut ribs Cleaning, sharpening, and maintaining knives ...

Showing results 21-40

Meat Cutter information

See Kansas salary details

$8

$15

$21

How much do meat cutter jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for meat cutter in Kansas is $15.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.36 per hour, depending on experience, location, and employer.

Where do meat cutters get paid the most?

Meat cutters tend to earn higher wages in regions with a strong meat processing industry or higher living costs, such as certain metropolitan areas or states with a high demand for skilled butchers. Factors like experience, certifications, and the size of the employer also influence pay rates for meat cutters.

What is the difference between Meat Cutter vs Butcher?

AspectMeat CutterButcher
CredentialsNone required, but some certifications availableTypically same as Meat Cutter, certifications optional
Work EnvironmentSupermarkets, grocery stores, meat processing plantsButcher shops, grocery stores, meat markets
Job DutiesCutting, trimming, preparing meat for saleButchering, custom cuts, meat preparation
Industry UsageCommonly used in retail and food serviceMore traditional, often associated with specialty shops

While both Meat Cutters and Butchers work with meat preparation, Meat Cutters typically focus on cutting and preparing meat in retail settings, often following specific guidelines. Butchers may perform more custom butchering and work in specialized shops. The roles overlap significantly, but the term "Butcher" often implies a more traditional or artisanal approach.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need expertise in meat preparation, knife skills, and a solid understanding of food safety regulations, often gained through on-the-job training or a high school diploma. Familiarity with commercial meat cutting equipment, scales, and safety systems is commonly required. Attention to detail, physical stamina, and strong customer service abilities set top performers apart in this role. These skills and qualities are essential for ensuring product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.

What does a meat cutter do?

A meat cutter is responsible for cutting, trimming, boning, and preparing various types of meat for sale or further processing. They use specialized tools and equipment to portion meat according to customer or business specifications, ensure product quality, and maintain cleanliness and safety standards in their work area. Meat cutters often work in grocery stores, butcher shops, or meat processing plants, and may also advise customers on meat selection and cooking methods.

What are some common challenges faced by meat cutters in maintaining product quality and safety?

Meat cutters often encounter challenges related to maintaining strict food safety standards while working efficiently. This includes ensuring all equipment is properly sanitized, monitoring temperatures to prevent spoilage, and following precise cutting techniques to avoid cross-contamination. Additionally, handling heavy carcasses and sharp tools can pose physical risks, so proper training and adherence to safety protocols are essential. Staying updated on best practices and regularly communicating with team members helps ensure both product quality and a safe working environment.

Is a meat cutter a hard job?

A meat cutter job involves working with sharp knives and meat processing equipment, requiring physical strength, attention to safety, and precision. The work can be physically demanding and may involve long periods of standing, but it is generally manageable with proper training and safety protocols.

What does a meat cutter do?

A meat cutter, also known as a butcher, is a food service professional who specializes in breaking down whole animals or large pieces meats into the various cuts and portions most often used in homes and restaurants. Meat cutters meticulously clean, maintain, and sharpen the knives and tools needed for this precision work. They also are very knowledgeable about food safety rules and regulations, maintaining compliance with health codes at all times.

What are the most commonly searched types of Meat Cutter jobs in Kansas? The most popular types of Meat Cutter jobs in Kansas are:
What are popular job titles related to Meat Cutter jobs in Kansas? For Meat Cutter jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Meat Cutter jobs in Kansas look for? The top searched job categories for Meat Cutter jobs in Kansas are:
What cities in Kansas are hiring for Meat Cutter jobs? Cities in Kansas with the most Meat Cutter job openings:
What are popular job titles related to Meat Cutter jobs in KS? For Meat Cutter jobs in KS, the most frequently searched job titles are:
Infographic showing various Meat Cutter job openings in Kansas as of July 2026, with employment types broken down into 59% Full Time, 39% Part Time, 1% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $32,285 per year, or $15.5 per hour.

Meat Cutter

Golden Corral

Garden City, KS • On-site

$13 - $15/hr

Full-time

Re-posted 21 days ago


Job description

Text GCTeams to 719-212-4802 to APPLY NOW!
I do OPEN INTERVIEWS Wednesday and Thursday from 12 pm to 4 pm.
We offer great benefits and starting wages of $10+/ hour
The Meat Cutter's performance and the ability to cut for quality and quantity of product have a significant impact on the guest's dining experience. Top quality meat cutting ensures that the restaurant uses its product to optimize profit and that the Golden Corral guest receives full value in both product and service.
Food Production:
  • Cuts meat according to product specifications and time standards.
  • Complete use and following of the buffet production system to insure quality and shelf life compliance.
  • Rotates cut and boxed meat to ensure freshness.
  • Stocks and arranges the Meat Cooler in accordance with approved food safety guidelines.

Cleanliness:
  • To eliminate cross-contamination, sanitizes all surfaces between production of chicken and any other meat.
  • Recognizes that meat is bad when it is sticky, slick or smells bad.
  • Cleans and sanitizes the meat room according to cleanliness, service, and quality standards.
  • Follows local health department laws.

Operational Excellence:
  • Uses administration forms to maintain an inventory of all meat products and to determine the production level.
  • Notifies the Manager of any discrepancies in product or equipment.
  • Performs opening and closing administrative procedures.
  • Properly maintains equipment according to the Equipment Maintenance manual.
  • Performs duty roster tasks.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
Compensation: $13.00 - $15.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.