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Union Meat Cutter Jobs in Kansas (NOW HIRING)

Non Union Meat Cutter

Coffeyville, KS

$13.25 - $17.50/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Non Union Meat Cutter

Garnett, KS · On-site

$13.50 - $17.75/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Non Union Meat Cutter

Coffeyville, KS · On-site

$13.25 - $17.50/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

Non Union Meat Cutter

Baxter Springs, KS · On-site

$11.50 - $15.50/hr

Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case Company Standards * Following all safety ...

$11.75 - $15.75/hr

... meat, poultry and fish cutting, broiling, roasting, braising, boiling, glazing, and stewing; and ... Dining Services Union Rates Worker Type: Employee Worker Sub-Type : Regular Time Type: Full time ...

$13.25 - $16.75/hr

... meat, poultry and fish cutting, broiling, roasting, braising, boiling, glazing, and stewing; and ... Dining Services Union Rates Worker Type: Employee Worker Sub-Type : Regular Time Type: Full time ...

Union Meat Cutter information

See Kansas salary details

$8

$15

$21

How much do union meat cutter jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for union meat cutter in Kansas is $15.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Union Meat Cutter, and why are they important?

To thrive as a Union Meat Cutter, you need expertise in meat selection, cutting, trimming, and portioning, typically supported by on-the-job training or a vocational certificate. Familiarity with meat cutting tools, band saws, grinders, and safety equipment is critical for daily operations. Attention to detail, teamwork, and strong customer service skills help you excel in meeting both quality standards and customer needs. These skills ensure efficient meat processing, workplace safety, and customer satisfaction in a unionized retail or wholesale environment.

What are some common challenges faced by Union Meat Cutters in a grocery store environment?

Union Meat Cutters in grocery stores often encounter challenges such as maintaining strict food safety standards while working quickly to meet customer demand. Balancing high-volume production with precision in cutting and portioning is essential, especially during busy periods. Additionally, Meat Cutters need to adapt to changing inventory, handle heavy equipment, and collaborate closely with other team members, such as deli staff and department managers, to ensure smooth operations and customer satisfaction.

What are Union Meat Cutters?

Union Meat Cutters are skilled workers responsible for cutting, trimming, and preparing various types of meat in retail stores, supermarkets, or meat processing facilities. They are represented by labor unions, which help negotiate better wages, benefits, and working conditions for their members. Union Meat Cutters often work with specialized tools and machinery to portion meat products according to customer or business needs, ensuring quality, safety, and adherence to health regulations. Their union status provides them with job security and access to collective bargaining agreements.
What are the most commonly searched types of Meat Cutter jobs in Kansas? The most popular types of Meat Cutter jobs in Kansas are:
What are popular job titles related to Union Meat Cutter jobs in Kansas? For Union Meat Cutter jobs in Kansas, the most frequently searched job titles are:
What cities in Kansas are hiring for Union Meat Cutter jobs? Cities in Kansas with the most Union Meat Cutter job openings:

$13.25 - $17.50/hr

Full-time

Posted 21 days ago


Job description

Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role in the store will be to provide high quality meat and seafood products with expert knowledge, meeting the cut, trim, or prepared consumer sized portions of meat to customers, in a clean, friendly environment. Daily Operations
  • Providing exceptional service to all clientele and sharing your expert knowledge on meat and seafood
  • Assuming the Meat Manager's responsibilities in their absence as requested
  • Assisting the Meat Manager in completing all their daily duties
  • Assisting the Meat Manager in receiving trucks and breaking down the loads into coolers
  • Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case
Company Standards
  • Following all safety guidelines and avoiding use of equipment if safety mechanisms have been bypassed
  • Reporting any missing or non-functional safety mechanisms to Meat Manager
  • Using the markdown program according to department policy
  • Complying with all company policies including following dress code and wearing name tag including completing all company training as required for the meat department
  • Staying up to date with the latest training and knowledge available for meat and seafood
  • CIU Apprentice/UFCW Journeyman
Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes. This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.