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Marriott Chef Salary Jobs (NOW HIRING)

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

... Marriott Milwaukee in the heart of downtown Milwaukee, WI. In this hands-on culinary leadership ... Salary Range: $60,000 - $65,000 What You'll Do * Lead daily food preparation in assigned areas ...

Senior Restaurant Chef

San Diego, CA · On-site

$80K - $85K/yr

The salary range for this position is: $80,000 to $85,000 annually. Work Hours * Must be available ... Marriott brand experience preferred. * Banquet and multi-outlet restaurant experience preferred.

Sous Chef

Milwaukee, WI

$49K - $66K/yr

... Marriott Milwaukee in the heart of downtown Milwaukee, WI. In this hands-on culinary leadership ... Salary Range: $60,000 - $65,000 What You'll Do * Lead daily food preparation in assigned areas ...

Executive Chef

Indian Wells, CA · On-site

$105K - $125K/yr

Salary: $105,000 - $125,000 Your Role: As Executive Chef, you'll set the tone and direction for the ... Our diverse portfolio features renowned hospitality brands such as Marriott, Hilton, Hyatt, and IHG ...

This is a salaried position $57,000 - $60,000 yearly. ESSENTIAL FUNCTIONS : - Lead, train, and ... with Marriott Hotels and Marcus Hotels & Resort properties - Career growth and development ...

Banquet Chef

Newport, RI · On-site

$85K - $90K/yr

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ... Salary Range USD $85,000.00 - USD $90,000.00 /Yr.

Banquet Chef

Newport, RI · On-site

$85K - $90K/yr

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ... Salary Range USD $85,000.00 - USD $90,000.00 /Yr.

Banquet Chef

Newport, RI · On-site

$85K - $90K/yr

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ... Salary RangeUSD $85,000.00 - USD $90,000.00 /Yr.Employment Type: FULL_TIME

Banquet Chef

Newport, RI · On-site

$85K - $90K/yr

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ... Salary Range USD $85,000.00 - USD $90,000.00 /Yr.

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ... Salary RangeUSD $85,000.00 - USD $90,000.00 /Yr.Employment Type: FULL_TIME

Executive Chef

Kissimmee, FL · On-site

$87K/yr

The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Properly uses all kitchen equipment and ensures the proper Salary, Medical, Dental, Vision.

Sous Chef (OEM)

Itasca, IL · On-site

$60K - $65K/yr

We have been entrusted by numerous partners and are approved managers for Marriott, Hilton, Hyatt ... Salary Description $60K to $65K

... Marriott and Seibu Prince Hotels & Resorts Worldwide. If you are an accomplished culinary ... As Chef de Cuisine, you will oversee the daily culinary operations of Copper Bar while supporting ...

Showing results 41-60

Marriott Chef Salary information

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$10

$24

$44

How much do marriott chef salary jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for marriott chef salary in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Marriott Chef Salary vs Hotel Sous Chef?

Salary RangeMarriott ChefHotel Sous Chef
Average Salary$45,000 - $65,000$40,000 - $60,000
Experience Required1-3 years culinary experience2-4 years culinary experience
Work EnvironmentLuxury hotel kitchens, Marriott propertiesHotel kitchens, various hotel brands

The Marriott Chef typically earns a salary in the range of $45,000 to $65,000, depending on experience and location. A Hotel Sous Chef, who often has similar credentials and works in hotel kitchens, earns slightly less on average. Both roles require culinary skills and experience, but Marriott Chefs may have more opportunities for advancement within the Marriott brand.

What cities are hiring for Marriott Chef Salary jobs?

Cities with the most Marriott Chef Salary job openings:

What states have the most Marriott Chef Salary jobs?

States with the most job openings for Marriott Chef Salary jobs include:

What job categories do people searching Marriott Chef Salary jobs look for?

The top searched job categories for Marriott Chef Salary jobs are:

Infographic showing various Marriott Chef Salary job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sous Chef

Milwaukee, WI • On-site


White Lodging Careers
Traveler Accommodation • 5 - 10K employees

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

34th of 108 rated hotels

People enjoy working here

Recommended by students

Respectful managers


$49K - $66K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 22 days ago


Job description

Description
Who We Are
Join White Lodging - a hospitality company developing and operating award-winning, premium-brand hotels, rooftop bars, and restaurants in top U.S. cities. We know that the hospitality business, like life, is about how you make people feel. With a growing portfolio of premium brands across the country's best markets, White Lodging offers a dynamic environment where talent thrives and careers are built.
We are seeking a Full Time Sous Chef to help lead daily culinary operations at East Town Kitchen & Bar, located within the Marriott Milwaukee in the heart of downtown Milwaukee, WI. In this hands-on culinary leadership role, you will mentor a talented kitchen team, oversee food preparation and menu execution, and bring bold, elevated comfort food to life in one of East Town's favorite downtown destinations. The ideal candidate is an experienced Sous Chef or culinary leader with strong organizational skills, a passion for developing talent, and a proven ability to maintain quality and consistency in a fast-paced, guest-focused kitchen environment. If you are looking for Sous Chef jobs in Milwaukee, WI with a growth-oriented hospitality company, this is your next move with White Lodging.
Salary Range: $60,000 - $65,000
What You'll Do
  • Lead daily food preparation in assigned areas, ensuring high-quality, fresh ingredients with seasonal techniques and preparations
  • Assist with interviewing, hiring, training, and managing culinary staff to maintain a high-performing team
  • Uphold strict standards for cleanliness, food handling, and sanitation to ensure a safe and efficient kitchen environment
  • Organize, oversee, and manage food prep operations, including creating menus, recipes, and execution of menu implementation timelines
  • Control food costs by monitoring inventory, maintaining portion control, and minimizing waste
  • Foster a respectful and cooperative kitchen environment, mentoring associates for career growth and advancement

What You'll Bring
  • Strong leadership and organizational skills to oversee culinary operations effectively
  • Expertise in developing innovative dishes while maintaining consistency and quality across all operations
  • A collaborative approach to working with the front-of-house team to enhance guest experiences
  • A passion for coaching, developing talent, and delivering exceptional guest experiences
  • An associate's degree in culinary arts or business administration is preferred

What You Can Look Forward To
  • Medical, Dental, and Vision Insurance starting on Day 1
  • Paid Parental Leave
  • Unlimited Referral Bonuses
  • Vacation/Paid Time Off (PTO) with rollover
  • Tuition Reimbursement
  • Complimentary and Discounted Rooms
  • Leadership development opportunities

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.
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