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Marriott Chef Salary Jobs (NOW HIRING)

Be part of a premier Marriott International property within the award-winning PCH Hotels & Resorts ... Competitive salary with bonus potential * Relocation assistance available * Comprehensive benefits ...

Be part of a premier Marriott International property within the award-winning PCH Hotels & Resorts ... Competitive salary with bonus potential * Relocation assistance available * Comprehensive benefits ...

Executive Chef

Savannah, GA · On-site

$66K - $91K/yr

The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Salaried pay. Unlimited PTO. Medical benefits. Hotel discounts. Parking, Bonus Eligible, Hotel ...

Sous Chef (AM Shift)

Mobile, AL · On-site

$49K - $67K/yr

Maintain the highest standards of food safety, sanitation, and Marriott brand standards while ... Competitive salary plus bonus potential * Comprehensive Medical, Dental, Vision, Life Insurance ...

Executive Sous Chef

Nashville, TN · On-site

$62K - $80K/yr

A highly competitive salary aligned with the Nashville Food and Beverage scene All the benefits of ... Marriott hotel room discounts, discounts on Marriott Bonvoy offerings A clear path for career ...

Executive Chef

Kissimmee, FL · On-site

$87K/yr

The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Properly uses all kitchen equipment and ensures the proper Salary, Medical, Dental, Vision.

Executive Chef Marriott

Huntsville, AL · On-site

$70K - $97K/yr

Competitive Salary! * Benefits - Health, Dental, Vision, Life Insurance, and other supplemental ... sous chef position. * Excellent written and verbal communication skills. * Ability to think ...

Executive Chef

Kissimmee, FL · On-site

$87K/yr

The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Salary, Medical, Dental, Vision. Starting $87,000 This company is an equal opportunity employer ...

Sous Chef

San Francisco, CA · On-site

$70K - $75K/yr

... hotels, JW Marriott and Regent Hotels. Our goal is to elevate the craft of hospitality by ... Competitive salary and great benefits including medical, dental and vision coverage for eligible ...

Sous Chef

San Francisco, CA · On-site

$58K - $79K/yr

... hotels, JW Marriott and Regent Hotels. Our goal is to elevate the craft of hospitality by ... Competitive salary and great benefits including medical, dental and vision coverage for eligible ...

Chef de Cuisine

Manhattan, NY · On-site

$95K - $115K/yr

... Y Marriott Marquis. Gather pre and post-show, catch-up with friends, or take in the hustle and ... The above represents the expected salary for this position. Ultimately, in determining your pay, we ...

Senior Restaurant Chef

San Diego, CA · On-site

$80K - $85K/yr

The salary range for this position is: $80,000 to $85,000 annually. Work Hours * Must be available ... Marriott brand experience preferred. * Banquet and multi-outlet restaurant experience preferred.

Executive Chef

Savannah, GA · On-site

$66K - $91K/yr

The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Salaried pay. Unlimited PTO. Medical benefits. Hotel discounts. Parking, Bonus Eligible, Hotel ...

The salary range for this position is: $80,000 to $85,000 annually. Work Hours * Must be available ... Marriott brand experience preferred. * Banquet and multi-outlet restaurant experience preferred.

Showing results 21-40

Marriott Chef Salary information

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$10

$24

$44

How much do marriott chef salary jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for marriott chef salary in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Marriott Chef Salary vs Hotel Sous Chef?

Salary RangeMarriott ChefHotel Sous Chef
Average Salary$45,000 - $65,000$40,000 - $60,000
Experience Required1-3 years culinary experience2-4 years culinary experience
Work EnvironmentLuxury hotel kitchens, Marriott propertiesHotel kitchens, various hotel brands

The Marriott Chef typically earns a salary in the range of $45,000 to $65,000, depending on experience and location. A Hotel Sous Chef, who often has similar credentials and works in hotel kitchens, earns slightly less on average. Both roles require culinary skills and experience, but Marriott Chefs may have more opportunities for advancement within the Marriott brand.

What cities are hiring for Marriott Chef Salary jobs? Cities with the most Marriott Chef Salary job openings:
What states have the most Marriott Chef Salary jobs? States with the most job openings for Marriott Chef Salary jobs include:
What job categories do people searching Marriott Chef Salary jobs look for? The top searched job categories for Marriott Chef Salary jobs are:
Infographic showing various Marriott Chef Salary job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Complex Banquet Chef

PCH Hotels & Resorts

Montgomery, AL • On-site

Full-time

Medical, Dental, Vision, Retirement

Re-posted 16 days ago


Job description

Complex Banquet ChefRenaissance Montgomery Hotel & Spa at the Convention Center; Montgomery, AL

We’re seeking a Complex Banquet Chef to provide effective leadership and supervision to our kitchen & banquet operations.

You'll guide, train, and support the team while assisting the Executive Chef in delivering consistent, high-quality food across all outlets: banquets, room service, restaurants, bar/lounge, and associate cafeteria.

If you're passionate about mentoring a talented culinary team and upholding top standards for quality and consistency, this is your chance to make an impact!

What You Bring to the Table:

  • Progressive culinary leadership experience in high-volume, complex hotel or resort environments
  • Proven success managing large-scale banquet and catering operations alongside a full-service restaurant
  • ServSafe Manager certification (or ANSI-accredited equivalent) and working knowledge of standard Health Department regulations and FDA Food Code standards
  • A leader who develops people, builds trust, and sets a clear culinary vision

Why Join Us?

  • Be part of a premier Marriott International property within the award-winning PCH Hotels & Resorts portfolio
  • Competitive salary with bonus potential
  • Relocation assistance available
  • Comprehensive benefits including medical, dental, vision, FSA & HSA options, and 401(k) with company match
  • Generous hotel, food & beverage, golf, and retail discounts across PCH properties and the global Marriott network
  • Tuition reimbursement up to $2,500 per calendar year
  • A collaborative, growth-oriented culture that values leadership development and long-term career progression

If you’re passionate about creating exceptional culinary experiences, leading high-performing teams, and making an impact at a flagship destination, we’d love to talk with you! Apply today!