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Manager Restaurant Concept Development Jobs (NOW HIRING)

TC4 & Co

Restaurant Kitchen Manager

Austin, TX · On-site

$65K - $70K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Leadership Development Program * Quarterly Outings We are an Equal Opportunity / Verify Employer ... The League Kitchen & Tavern is a full service restaurant concept that has growth opportunities in a ...

TC4 & Co

Restaurant Kitchen Manager

Bee Cave, TX · On-site

$65K - $70K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Leadership Development Program * Quarterly Outings We are an Equal Opportunity / Verify Employer ... The League Kitchen & Tavern is a full service restaurant concept that has growth opportunities in a ...

TC4 & Co

Restaurant Kitchen Manager

Georgetown, TX · On-site

$65K - $70K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Leadership Development Program * Quarterly Outings We are an Equal Opportunity / Verify Employer ... The League Kitchen & Tavern is a full service restaurant concept that has growth opportunities in a ...

The Food Architects

General Manager Restaurant

Piscataway, NJ

$50K - $85K/yr

  • Medical

  • Dental

  • Retirement

This concept post construction and will open inthe near future. There is a lot of Buzz with this ... We are seeking a General Manager Restaurant to join our team! You will be responsible for providing ...

The Food Architects

General Manager Restaurant

Piscataway, NJ

$50K - $85K/yr

  • Medical

  • Dental

  • Retirement

This concept post construction and will open inthe near future. There is a lot of Buzz with this ... We are seeking a General Manager Restaurant to join our team! You will be responsible for providing ...

Noble Crust

Restaurant Manager

Wesley Chapel, FL · On-site

  • Medical

  • Dental

  • Vision

  • PTO

Now Hiring: Restaurant Manager We want you to have: * 2+ years of Full Service Restaurant ... Noble Crust is a well established, full service restaurant concept that has growth opportunities ...

Pei Wei Asian Diner, Inc.

Restaurant Manager

Las Vegas, NV · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

RESTAURANT MANAGER We are looking for a leader with at least 2 years of Restaurant Management ... Since we're a fast-casual concept we're looking for leaders who understand that speed and quality ...

Burger King

Manager, Restaurant

Waltham, MA · On-site

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

Mastoran Corp - LBK, LLC

Manager, Restaurant

Beverly, MA

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

Mastoran Corp - LBK, LLC

Manager, Restaurant

Weymouth, MA

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

Burger King

Manager, Restaurant

Winchester, MA · On-site

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

Burger King

Manager, Restaurant

Merrimack, NH · On-site

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

Mastoran Corp - LBK, LLC

Manager, Restaurant

Gardner, MA

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

Burger King

Manager, Restaurant

Plymouth, NH · On-site

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Ability to work a flexible schedule The Restaurant Manager leads the restaurant management team in overseeing the financial controls, operations, people development and guest service standards across ...

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Showing results 41-60

All JobsFood JobsRestaurant JobsRestaurant Manager JobsManager Restaurant Concept Development Jobs

Manager Restaurant Concept Development information

See salary details

$26.5K

$55K

$76.5K

How much do manager restaurant concept development jobs pay per year?

As of Aug 18, 2026, the average yearly pay for manager restaurant concept development in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is the difference between Manager Restaurant Concept Development vs Restaurant Operations Manager?

AspectManager Restaurant Concept DevelopmentRestaurant Operations Manager
Primary FocusDeveloping new restaurant concepts, menu innovation, brandingOverseeing daily restaurant operations, staff management, customer service
Required SkillsCreativity, market analysis, culinary knowledge, project managementLeadership, operational efficiency, staff training, customer relations
Work EnvironmentDesign studios, corporate offices, concept testing sitesOn-site at restaurant locations, managing daily activities
Industry UsageUsed by restaurant chains, hospitality firms, culinary startupsCommon in restaurant chains, independent restaurants, hospitality industry

While both roles are vital in the restaurant industry, the Manager Restaurant Concept Development focuses on creating and innovating new restaurant concepts, whereas the Restaurant Operations Manager handles the day-to-day running of existing restaurants. Understanding these differences helps in choosing the right career path or hiring the appropriate professional for your needs.

What cities are hiring for Manager Restaurant Concept Development jobs?

Cities with the most Manager Restaurant Concept Development job openings:

What are the most commonly searched types of Restaurant Concept Development jobs?

The most popular types of Restaurant Concept Development jobs are:

What states have the most Manager Restaurant Concept Development jobs?

States with the most job openings for Manager Restaurant Concept Development jobs include:

Manager Restaurant Concept Development jobs near you

Restaurant Kitchen Manager

The League Kitchen & Tavern

Austin, TX

$65K - $70K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 10 days ago

Job description


The League Kitchen & Tavern stands as an homage to the 1920’s Prohibition era. A photo of the Anti-Saloon League spans the walls along with pictures of history – old sports photos and historic photos of the founders’ families. The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers an eclectic mix of traditional and modern American cuisine, chef-inspired features, and weekly specials.

The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations.

We are looking for people who love the extortionary, not the ordinary.

NOW HIRING

RESTAURANT KITCHEN MANAGERS

As one of our restaurant leaders, you will oversee BOH operations to ensure guest service & food quality standards are upheld at all times.

To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should also be available to work within opening hours, including weekends and holidays. Ultimately, you will help minimize operating costs, boost our employee retention and deliver a positive dining experience for our guests.

Requirements:

  • 2+ years of experience as a Kitchen Manager, Restaurant Manager or Head Chef
  • Familiarity with restaurant management software, like Aloha/Toast
  • Good math and reporting skills
  • Customer service attitude
  • Communication and team management abilities
  • Availability to work within opening hours (e.g. evenings, holidays, weekends)
  • High school diploma; additional certification in hospitality is a plus

We can offer you:

  • Medical, Dental, and Vision
  • Paid Vacation
  • Monthly food allowances to use at an of our locations.
  • Leadership Development Program
  • Quarterly Outings

We are an Equal Opportunity / Verify Employer.

The League Kitchen & Tavern is a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.

Start at $65k to $70k per year, based on experience.

In this KM role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Sous Chef or Culinary Manager experience is preferred in this Heart of House role.