1

Manager Hospital Kitchen Jobs in Nevada (NOW HIRING)

Kitchen Cook

Las Vegas, NV · On-site

$15 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Manager Card * Minimum 2 years' kitchen experience Preferred Qualifications: * Previous experience in a charity kitchen, food bank, shelter kitchen, hospital kitchen, or similar facility

Kitchen Cook

Las Vegas, NV · On-site

$14.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Manager Card * Minimum 2 years' kitchen experience Preferred Qualifications: * Previous experience in a charity kitchen, food bank, shelter kitchen, hospital kitchen, or similar facility

Kitchen Supervisor Hourly

Las Vegas, NV · On-site

$15.25 - $20/hr

... to hospital patients. • Schedule parties and take reservations. • Develop departmental ... Management (People & Equipment) - Ability to obtain and appropriate the proper usage of equipment ...

Dishwasher

Elko, NV · On-site

$16/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots ... and management as needed to help the department operate efficiently Qualifications * Must be at ...

New

Dishwasher

Elko, NV · On-site

$16/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots ... and management as needed to help the department operate efficiently Qualifications * Must be at ...

Cook

Las Vegas, NV · On-site

$17.50/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Kindred Hospital Las Vegas Sahara Campus Pay Rate: Hourly - Hourly Plan, 17.50 USD Hourly Work ... Under the guidance of the chef/production manager, cook meals and provide food service for patients ...

Cook

Las Vegas, NV · On-site

$17.50/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Kindred Hospital Las Vegas Sahara Campus Pay Rate: Hourly - Hourly Plan, 17.50 USD Hourly Work ... Under the guidance of the chef/production manager, cook meals and provide food service for patients ...

PHYSICAL THERAPIST**

Las Vegas, NV · On-site

$1.5K - $2.0K/wk

Company Description Acute Hospital Full time PT positions available at both of our Las Vegas ... The facility offers a kitchen, bathroom, outdoor area and gym for therapist use. Streamlined ...

Cook

Pahrump, NV · On-site

$18.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintaining kitchen * Ensuring food is stored properly * Following safe food handling policies ... This can be revised by management as needed.

Teppan Chef

Las Vegas, NV · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Voluntary accident, Hospital Indemnity, andCritical Illness & Cancer Insurance - Employee paid ... Reports any kitchen equipment or maintenance issues tothe chief chef or manager on duty (MOD). * Is ...

dishwasher

Las Vegas, NV

$12.50 - $16/hr

  • Medical

  • Dental

  • Vision

  • Life

... kitchen and restrooms. * Completes any beginning or closing shift duties as directed by management ... We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity ...

Teppan Chef

Las Vegas, NV · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid. • ... Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD)

Teppan Chef

Las Vegas, NV

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid. · ... Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD)

GENERAL HELPER (FULL TIME)

Eureka, NV

$12.27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality ... Advises management of purchasing needs with a focus on minimizing waste and avoiding product ...

GENERAL HELPER (FULL TIME)

Eureka, NV

$12.27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality ... Advises management of purchasing needs with a focus on minimizing waste and avoiding product ...

GENERAL HELPER (FULL TIME)

Eureka, NV · On-site

$12.27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality ... Advises management of purchasing needs with a focus on minimizing waste and avoiding product ...

Field Sales Specialist

Sparks, NV

$2.5K - $7.0K/mo

  • Medical

  • Retirement

... hospitals, schools, and fast food service operators. We service the seals and hardware that most ... You'll get in front of kitchen managers, GMs, and hotel operators, take the time to actually ...

COOK

Sparks, NV · On-site

$19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... management company serving senior care, hospital, and behavioral health communities. We're rooted ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

COOK (FULL TIME)

Sparks, NV · On-site

$19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... management company serving senior care, hospital, and behavioral health communities. We're rooted ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

next page

Showing results 1-20

Manager Hospital Kitchen information

What is the difference between Manager Hospital Kitchen vs Hospital Food Service Supervisor?

AspectManager Hospital KitchenHospital Food Service Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentOversees kitchen operations, staff managementSupervises food service staff, ensures service quality
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare food service departments
Search & Comparison IntentUnderstanding management roles in hospital kitchensSupervisory roles in hospital food services

The Manager Hospital Kitchen typically holds a broader management role, overseeing the entire kitchen operation, staff, and food safety standards. The Hospital Food Service Supervisor focuses more on supervising food service staff and ensuring timely meal delivery. Both roles require food safety certifications and experience in hospital food services, but the manager position involves higher-level planning and decision-making.

What are the most commonly searched types of Hospital Kitchen jobs in Nevada?

The most popular types of Hospital Kitchen jobs in Nevada are:

What are popular job titles related to Manager Hospital Kitchen jobs in Nevada?

For Manager Hospital Kitchen jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Manager Hospital Kitchen jobs in Nevada look for?

The top searched job categories for Manager Hospital Kitchen jobs in Nevada are:

What cities in Nevada are hiring for Manager Hospital Kitchen jobs?

Cities in Nevada with the most Manager Hospital Kitchen job openings:

$15 - $18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago


Job description

Kitchen Cook

Mission Statement
We serve with care.
Assisting families and individuals throughout Southern Nevada to overcome barriers and attain self-sufficiency through direct services, training and referral to community resources. Ending homelessness one youth, one family, one individual at a time.
Benefits of working at HELP of Southern Nevada
15 paid Holidays
Birthday Holiday
Paid sick and vacation time
403B
90% of the employee only premium is paid for Medical, Dental, Vision, and Life Insurance
Employee Assistance Program (EAP)
Shannon West Homeless Youth Center
Kitchen Cook

Hours: Varies
Status: Full-Time
Reports to: SWHYC Director and Kitchen Manager
About the Department:
Shannon West Homeless Youth Center sets out each year to help as many youth as possible, ages 18 to 24, successfully overcome and remove barriers to Self Sufficiency. Shannon West Homeless Youth Center has a full-service commercial kitchen to meet the clients’ nutritional needs, as well as provide on the job culinary career experience.
Job Summary:
  • Shannon West Homeless Youth Center has a full-service commercial grade kitchen to serve the residents and clients of the program. Through our access to this facility we are able to provide hands on training to those interested in the culinary field.
  • Prepare bulk recipes from scratch
  • Review prep recipes prior to preparation of food
  • Create and follow daily prep and to-do lists
  • Assure that all food procedures are followed and executed properly
  • Complete all assigned tasks amp; duties
  • Follow all sanitation guidelines
  • Label and stock all ingredients on shelves so they can be organized and easily accessible
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
  • Undertake basic cooking duties such as reducing sauces, parboiling food etc.
  • Prepare simple dishes such as salads, entrees etc.
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
  • Ensure all food and other Kitchen Supplies are stored properly, labeled, restocked and rotated
  • Comply with nutrition and sanitation guidelines
  • Maintain a positive and professional approach with coworkers, clients and volunteers
  • Assist in the cleaning of the Kitchen area. This includes but is not limited to washing dishes, sweeping and mopping floors, washing counters, walls, and Kitchen Bathroom upkeep
  • Assist in the monitoring and instruction of the Kitchen Area Cleaning or Resident Clients assigned to that task during their Chore period
  • Availability to work in during weekends, evenings, and holidays
  • All other job-related duties as assigned by management for needs of the organization
  • The ideal candidate will possess the following knowledge, skills, and abilities:
  • Knowledge of health and safety rules in a kitchen
  • Ability to stay patient and positive under pressure
  • Very good physical condition and endurance
  • Leadership: Cooks need to be able to instruct and supervise clients and volunteers in the kitchen
  • Listening: Cooks need to be able to hear and understand specific instructions from their Chefs
  • Stamina: Everyone in the kitchen works long hours on their feet over hot stoves and grills.
  • Teamwork: Cooks are part of a team, and in a stressful, fast-paced environment, being a team Demonstrate cooking skills and ability to follow established menus and recipes
Physical Requirements:
  • Occasionally required to sit, walk, reach, bend, kneel, stoop and climb
  • Must be able to push/pull up to 100lbs
  • Must be able to lift up to 75lbs
  • Must be able to stand for long periods of time
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • Frequently able to balance, twist, use hands and fingers and wrist motion
  • Required to have good hand/eye coordination and mental alertness
  • Ability to concentrate within numerous distractions
Required Qualifications:
  • Active NV Food Handler Safety Card AND Southern Nevada Health District Recognized Food Safety Manager Certificate OR Must have SNHD issued Certified Food Safety Manager Card
  • Minimum 2 years’ kitchen experience
Preferred Qualifications:
  • Previous experience in a charity kitchen, food bank, shelter kitchen, hospital kitchen, or similar facility