$11.50 - $15.50/hr
... to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to ... Should have experience as a cook in a hospital or long term care facility for not less than one ...
$11.50 - $15.50/hr
... to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to ... Should have experience as a cook in a hospital or long term care facility for not less than one ...
Cook Supervisor
Smyrna, DE · On-site
$38K/yr
You will ensure compliance with safety/sanitation in the department warehouse, storeroom, and kitchen to comply with the Delaware Food Code. As a supervisor, you will manage 6 Cooks, 2 Senior Cooks ...
Quick apply
Cook Supervisor
Smyrna, DE · On-site
$38K/yr
You will ensure compliance with safety/sanitation in the department warehouse, storeroom, and kitchen to comply with the Delaware Food Code. As a supervisor, you will manage 6 Cooks, 2 Senior Cooks ...
COOK
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
COOK
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
COOK (FULL TIME)
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
Quick apply
COOK (FULL TIME)
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
COOK (FULL TIME)
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
COOK (FULL TIME)
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
COOK (FULL TIME)
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
COOK (FULL TIME)
Wilmington, DE · On-site
$24/hr
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Wilmington, DE · On-site
$18/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Wilmington, DE · On-site
$18/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK
Wilmington, DE · On-site
$19.50/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK
Wilmington, DE · On-site
$19.50/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK
Wilmington, DE · On-site
$18/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK
Wilmington, DE · On-site
$18/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Lewes, DE · On-site
$20/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Lewes, DE · On-site
$20/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Wilmington, DE · On-site
$16.50/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Wilmington, DE · On-site
$16.50/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME)
$19.50/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME)
$19.50/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
Quick apply
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (PART TIME)
Lewes, DE · On-site
$20/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
Quick apply
COOK (PART TIME)
Lewes, DE · On-site
$20/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME)
Harbeson, DE · On-site
$12.75 - $17/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME)
Harbeson, DE · On-site
$12.75 - $17/hr
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Maintains good working relationships with coworkers, customers, administrators and managers.
Manager Hospital Kitchen information
What is the difference between Manager Hospital Kitchen vs Hospital Food Service Supervisor?
| Aspect | Manager Hospital Kitchen | Hospital Food Service Supervisor |
|---|---|---|
| Credentials | Food safety certifications, management experience | Food safety certifications, supervisory experience |
| Work Environment | Oversees kitchen operations, staff management | Supervises food service staff, ensures service quality |
| Employer & Industry Usage | Hospitals, healthcare facilities | Hospitals, healthcare food service departments |
| Search & Comparison Intent | Understanding management roles in hospital kitchens | Supervisory roles in hospital food services |
The Manager Hospital Kitchen typically holds a broader management role, overseeing the entire kitchen operation, staff, and food safety standards. The Hospital Food Service Supervisor focuses more on supervising food service staff and ensuring timely meal delivery. Both roles require food safety certifications and experience in hospital food services, but the manager position involves higher-level planning and decision-making.
What are the most commonly searched types of Hospital Kitchen jobs in Delaware?
The most popular types of Hospital Kitchen jobs in Delaware are:
What are popular job titles related to Manager Hospital Kitchen jobs in Delaware?
For Manager Hospital Kitchen jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Manager Hospital Kitchen jobs in Delaware look for?
The top searched job categories for Manager Hospital Kitchen jobs in Delaware are:
What cities in Delaware are hiring for Manager Hospital Kitchen jobs?
Cities in Delaware with the most Manager Hospital Kitchen job openings:
PACS Group rating
7.8
Based on 42 frontline employees who took The Breakroom Quiz
6th of 247 rated social care providers
Job description
Payrate $15-$17
General Purpose
It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor.
Essential Duties
- Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
- Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
- Ability to follow prepared menus and portion control guides. Ability to prepare special diets accurately.
- Record food temperatures for the meals. Prepare pureed foods. Ability to work in cooperation and harmony with personnel in all departments.
- Maintain quaternary solution in sanitizer buckets. Assist with serving the different meals. Clean cooking area and serving carts.
- Report resident care concerns and potential issues to Administrator and/or Director of Nurses. Participate in the orientation and on-going training of dietary staff.
- Ability to make the presentation of the food appealing to the residents. Ability to cooperate. Willing to supervise and to work under supervision.
- To make sure all cleaning schedules are followed. Supervisory Requirements This job has supervisory responsibilities in the absence of the Dietary Supervisor.
Qualification
Education and/or Experience
High school diploma or equivalent.
Should have experience as a cook in a hospital or long term care facility for not less than one year.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain ServSafe Certificate.
Knowledge and experience with PCC preferred.
Must remain in good standing with the Department of Public Health.
Physical Demands
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.
Additional Information
Note: Nothing in this job specification restricts management's right to assign or reassign duties and responsibilities to this job at any time. Critical features of this job are described under various headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. The above statements are strictly intended to describe the general nature and level of the work being performed. They are not intended to be construed as a complete list of all responsibilities, duties, and skills required of employees in this position.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.
What PACS Group employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About PACS
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
201 - 500 Employees
Headquarters location
Farmington, UT, US