SUSHI CHEF
Brooklyn, NY · On-site
$16 - $25/hr
Worked with management and owners designing menus * Maintaining proper par levels of food ... Compensation: $16.00 - $25.00 per hour Arirang Hibachi Steakhouse and Sushi Bar is conveniently ...
SUSHI CHEF
Brooklyn, NY · On-site
$16 - $25/hr
Worked with management and owners designing menus * Maintaining proper par levels of food ... Compensation: $16.00 - $25.00 per hour Arirang Hibachi Steakhouse and Sushi Bar is conveniently ...
General Manager
Kansas City, KS · On-site
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
General Manager
Kansas City, KS · On-site
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
General Manager
Kansas City, KS · On-site
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
General Manager
Kansas City, KS · On-site
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
Follow manager opening and closing checklists each day. Delegate preparation, cleaning and ... Make sure Hibachi timing standards are being met by servers and Hibachi chefs, and make sure plates ...
Teppan Chef
$17/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$17/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$17/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$17/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$18 - $22/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$18 - $22/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Conroe, TX · On-site
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Conroe, TX · On-site
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Santa Monica, CA · On-site
$18 - $22/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Santa Monica, CA · On-site
$18 - $22/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$19/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$19/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$18/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$18/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Concord, CA · On-site
$17 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
Concord, CA · On-site
$17 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Manhasset, NY · On-site
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Manhasset, NY · On-site
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Sterling, VA · On-site
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
Sterling, VA · On-site
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
$18 - $22/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Quick apply
Teppan Chef
$18 - $22/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Lake Buena Vista, FL · On-site
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Teppan Chef
Lake Buena Vista, FL · On-site
$18 - $20/hr
Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables ... Performs shift opening and closing duties as assigned by the manager such as cleaning of ...
Manager Hibachi Chef information
What is a manager hibachi chef?
Manager Hibachi Chefs are culinary professionals who oversee the operations of hibachi-style restaurants or dining areas, in addition to preparing and cooking meals on a hibachi grill. They are responsible for managing kitchen staff, ensuring food quality and safety standards, and providing an engaging dining experience through tableside cooking and showmanship. Manager Hibachi Chefs also handle administrative duties such as scheduling, inventory management, and customer service, blending culinary expertise with leadership skills to ensure smooth restaurant operations.
How much do Manager Hibachi Chefs usually make?
Manager Hibachi Chefs typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the restaurant. They often oversee kitchen staff, ensure food quality, and manage daily operations, which can influence compensation levels.
What do manager hibachi chefs make?
Manager hibachi chefs typically earn a salary ranging from $40,000 to $70,000 annually, depending on experience, location, and establishment size. They may also receive tips, bonuses, or benefits, and often have responsibilities that include overseeing kitchen operations and staff training.
What does a manager hibachi chef do?
As a Manager Hibachi Chef, you'll often split your time between performing tableside cooking for guests and overseeing the kitchen staff to ensure smooth service. During peak hours, it’s crucial to manage your own cooking station efficiently while remaining available to assist team members, address customer concerns, and troubleshoot any issues that arise. Strong communication and delegation skills are essential, as you’ll need to assign tasks, monitor food quality, and maintain a positive dining atmosphere, all while upholding safety and cleanliness standards. This balance requires adaptability and a proactive approach to leadership.
What are the key skills and qualifications needed to thrive as a manager hibachi chef?
Thriving as a Manager Hibachi Chef requires expert culinary skills in Japanese cuisine, experience in food safety, and proven leadership ability, often backed by formal culinary training or certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management software is typically necessary. Outstanding customer service, team management, and multitasking skills help set top performers apart in this role. These competencies ensure efficient kitchen operations, high food quality, and a memorable dining experience that drives customer satisfaction and business success.
What is the difference between Manager Hibachi Chef vs Hibachi Chef?
| Aspect | Manager Hibachi Chef | Hibachi Chef |
|---|---|---|
| Credentials | Cooking certifications, management experience | Cooking certifications, culinary skills |
| Work Environment | Restaurant management, overseeing staff | Preparing hibachi dishes at the grill |
| Employer & Industry Usage | Restaurants, catering services | Japanese steakhouses, restaurants |
| Search & Comparison Intent | Leadership, management roles | Cooking, culinary skills |
The main difference between a Manager Hibachi Chef and a Hibachi Chef is that the manager role involves overseeing restaurant operations and staff, requiring management experience, while the Hibachi Chef focuses on preparing dishes at the grill, emphasizing culinary skills. Both roles require culinary certifications, but the manager position adds leadership responsibilities within the restaurant environment.
What cities are hiring for Manager Hibachi Chef jobs? Cities with the most Manager Hibachi Chef job openings:
What are the most commonly searched types of Hibachi Chef jobs? The most popular types of Hibachi Chef jobs are:
What states have the most Manager Hibachi Chef jobs? States with the most job openings for Manager Hibachi Chef jobs include:
$16 - $25/hr
Part-time
Re-posted 5 days ago
Job description
JOB SUMMARY
On a daily basis, exercise discretion and independent judgment when it comes to preparing sushi.
Our Sushi Chef someone who is familiar with a wide variety of sushi recipes and is capable of delivering quality product to our guests.
The Sushi Chefs are responsible for serving guests in the front sushi bar and prepare orders from the main dining rooms.
RESPONSIBILITIES/DUTIES
Compensation: $16.00 - $25.00 per hour
Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights. Enjoy a drink from a wide variety of tropical flavors. Have some sushi and sashimi from our exclusive sushi bars. We specialize in Birthdays, Anniversaries and all party affairs. Banquet facilities are also available.
Thank you for your interest in working at our Company! We believe you will be impressed by our genuine and unique approach towards our role and responsibility as an employer. The success of our Company is largely determined by our commitment to hire and develop the best team possible. It is our belief that only a well-functioning and dedicated team will provide our clients with the highest level of service. We are driven by our core values: accommodating service, exceptional quality and true professionalism.
We understand that the quality of our employees determines the future of our Company. It is important for us to allow our employees to flourish from within. Therefore, we are always working hard to create an environment where our employees have continued personal and professional growth and development. Qualified candidates are encouraged to apply.
On a daily basis, exercise discretion and independent judgment when it comes to preparing sushi.
Our Sushi Chef someone who is familiar with a wide variety of sushi recipes and is capable of delivering quality product to our guests.
The Sushi Chefs are responsible for serving guests in the front sushi bar and prepare orders from the main dining rooms.
RESPONSIBILITIES/DUTIES
- Make sure company recipes are made to specification.
- Prep food to company specification
- Receiving and inspecting product for freshest quality
- Openly cooked and presented food items
- Prepared and presented hot and cold sushi
- Prepared all sushi food products in compliance of standardized codes recipes and portion volume
- Monitored performance of kitchen staff ensuring they complied with restaurant guidelines appearance and code of conduct
- Ensured sanitation and hygiene of kitchen area
- Worked with management and owners designing menus
- Maintaining proper par levels of food.
- Maintaining the proper rotation of food.
- Ensure that fish yield sheets are completed daily.
- Meeting budgeted food cost.
Compensation: $16.00 - $25.00 per hour
Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights. Enjoy a drink from a wide variety of tropical flavors. Have some sushi and sashimi from our exclusive sushi bars. We specialize in Birthdays, Anniversaries and all party affairs. Banquet facilities are also available.
Thank you for your interest in working at our Company! We believe you will be impressed by our genuine and unique approach towards our role and responsibility as an employer. The success of our Company is largely determined by our commitment to hire and develop the best team possible. It is our belief that only a well-functioning and dedicated team will provide our clients with the highest level of service. We are driven by our core values: accommodating service, exceptional quality and true professionalism.
We understand that the quality of our employees determines the future of our Company. It is important for us to allow our employees to flourish from within. Therefore, we are always working hard to create an environment where our employees have continued personal and professional growth and development. Qualified candidates are encouraged to apply.