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Major Food Group Jobs (NOW HIRING)

Food Runner

Dallas, TX · On-site

$7.25/hr

Major Food Group is hiring Food Runners to join our team at Sadelle's in Dallas! Sadelle's is a modern ode to New York's classic tradition of all-day dining and is home to the most elaborate bagel ...

Server

Dallas, TX · On-site

$7.25/hr

Major Food Group is hiring Servers to join our team at Carbone Vino in the Dallas Design District! Carbone Vino , located just across the courtyard from Carbone, is a new concept from Major Food ...

Prep Cook

Miami, FL · On-site

$16 - $18/hr

Major Food Group is hiring Prep Cooks to join our team at Chateau ZZ's ! Located in a historic manor on Brickell Avenue in Miami, Chateau ZZ's is Major Food Group's first-ever Mexican restaurant.

Line Cook

Manhattan, NY · On-site

$18 - $20/hr

Job Details Major Food Group is hiring Line Cooks to join our team at Parm UWS! We are looking for experienced Back of House professionals with strong work ethic to help set and maintain the highest ...

Line Cook

Miami, FL · On-site

$18 - $24/hr

Major Food Group is hiring experienced Line Cooks to join our team at Vino! Vino is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete ...

Major Food Group is hiring Lounge Servers to join our team at Dirty French ! Located in the Ludlow Hotel on Manhattan's storied Lower East Side, Dirty French is an energetic bistro created by the ...

Polisher

Dallas, TX · On-site

$15 - $19/hr

Major Food Group is hiring part-time Polishers to join our team at Carbone Dallas! Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant ...

Expeditor

Manhattan, NY · On-site

$18 - $22/hr

Major Food Group is hiring an experienced Expeditor to join our team at Parm Mulberry! Since the original location of Parm opened in New York City's Little Italy in 2011, the restaurant's takes on ...

Line Cook

Manhattan, NY · On-site

$18 - $24/hr

Major Food Group is hiring part-time Line Cooks to join our team at Parm Battery Park City! Since the original location of Parm opened in New York City's Little Italy in 2011, the restaurant's takes ...

Polisher

Boston, MA · On-site

$17/hr

Major Food Group is seeking an AM Polisher to join our team at Contessa ! Contessa is the crown jewel of dining atop one of Boston's most glamorous hotels, The Newbury Boston. Delightfully re ...

Porter

Manhattan, NY · On-site

$18 - $19/hr

Major Food Group is seeking part-time Porters to join our team at Parm Battery Park City! Since the original location of Parm opened in New York City's Little Italy in 2011, the restaurant's takes on ...

Bartender

Dallas, TX · On-site

$7.25/hr

Major Food Group is looking for Bartenders to join our team at Carbone Vino in the Dallas Design District! Carbone Vino , located just across the courtyard from Carbone, is a new concept from Major ...

Line Cook

Boston, MA · On-site

$18 - $20/hr

Major Food Group is seeking Line Cooks to join our team at Parm Copley ! Since the original location of Parm opened in New York City's Little Italy in 2011, the restaurant's takes on Italian-American ...

Pastry Cook

Miami, FL · On-site

$18 - $20/hr

Major Food Group is looking for talented Pastry Cooks to join our culinary team at Chateau ZZ's - opening in Brickell soon! RESPONSIBILITIES: * Create and prepare all pastry items as required by the ...

Line Cook

Miami, FL · On-site

$18 - $20/hr

Major Food Group is hiring Line Cooks for Sadelle's Coconut Grove ! Sadelle's is a modern ode to New York's classic tradition of all-day dining. Since opening its first location in the heart of SoHo ...

Porter

Miami Beach, FL · On-site

$15 - $17/hr

Major Food Group is hiring Porters / Dishwashers to join our team at Carbone Miami ! Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The ...

Busser

Manhattan, NY · On-site

$17/hr

Major Food Group is hiring Bussers to join our team at Torrisi! Located in the historic Puck Building, Torrisi, a love letter to Little Italy, proudly presents an Italian-American restaurant with an ...

Maitre D

Boston, MA · On-site

$24 - $32/hr

Major Food Group is hiring a talented and passionate Maitre D to join our team at Contessa ! Contessa is the crown jewel of dining atop one of Boston's most glamorous hotels, The Newbury Boston.

Line Cook

Miami Beach, FL · On-site

$18 - $24/hr

Major Food Group seeks Line Cooks to join our team at Carbone Miami! Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to ...

Prep Cook

Miami, FL · On-site

$16 - $18/hr

Major Food Group is hiring Prep Cooks to join our team at Contessa! Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of ...

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Major Food Group information

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How much do major food group jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for major food group in the United States is $22.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $24.04 per hour, depending on experience, location, and employer.

What is Major Food Group?

Major Food Group is a renowned hospitality company that owns and operates a portfolio of acclaimed restaurants, bars, and hotels. Founded in New York City, the group is known for creating unique, high-quality dining experiences such as Carbone, Sadelle’s, and The Grill. They are recognized for their innovative concepts, exceptional service, and culinary excellence. Major Food Group has expanded internationally, bringing its signature style and cuisine to new markets. The company frequently collaborates with top chefs and designers to deliver memorable hospitality.

What are some typical opportunities for career advancement within Major Food Group for entry-level employees?

At Major Food Group, entry-level employees often have clear paths to advancement, thanks to the company’s focus on internal development and promotion. Team members who demonstrate strong performance, a positive attitude, and a willingness to learn can progress from roles such as host, server, or line cook to supervisory or management positions within a relatively short period. The company values cross-training, so employees can gain experience in different departments, which broadens their skill set and opens up new career opportunities. Regular performance reviews and mentorship from seasoned leaders also support professional growth within the organization.

What are the key skills and qualifications needed to thrive as a Food and Beverage Manager, and why are they important?

To thrive as a Food and Beverage Manager, you need strong organizational, budgeting, and leadership skills, often supported by a degree in hospitality management or related experience. Familiarity with restaurant point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are typically required. Excellent communication, problem-solving, and customer service skills help you effectively manage teams and ensure guest satisfaction. These qualifications are crucial for maintaining operational efficiency, regulatory compliance, and a high-quality dining experience.

What is the difference between Major Food Group vs Executive Chef?

AspectMajor Food GroupExecutive Chef
CredentialsRelevant culinary experience, culinary school often preferredFormal culinary training, culinary certifications
Work EnvironmentRestaurant or hospitality industry, overseeing multiple outletsKitchen, restaurant, or hotel kitchen
Employer & Industry UsageHospitality companies, restaurant groups, food service industryRestaurants, hotels, culinary establishments
Search & Comparison IntentUnderstanding roles in food service managementDetails about culinary leadership and kitchen management

Major Food Group is a hospitality company managing multiple restaurant brands, while an Executive Chef is a culinary professional responsible for kitchen operations. The Executive Chef role is more focused on kitchen management and culinary creation, whereas Major Food Group oversees broader business and brand strategies within the food industry.

More about Major Food Group jobs

What cities are hiring for Major Food Group jobs?

Cities with the most Major Food Group job openings:

What states have the most Major Food Group jobs?

States with the most job openings for Major Food Group jobs include:

Infographic showing various Major Food Group job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, and 4% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $45,753 per year, or $22 per hour.

Food Runner

Major Food Group LLC

Dallas, TX • On-site

$7.25/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 25 days ago


Major Food Group rating

5.3

Company rating: 5.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

Major Food Group is hiring Food Runners to join our team at Sadelle's in Dallas!

Sadelle’s is a modern ode to New York’s classic tradition of all-day dining and is home to the most elaborate bagel and lox towers, oysters, soups, salads, sandwiches and more! The Dallas location features a grab-and-go cafe, offering a complete experience serving dine-in brunch and dinner, all-day coffee and pastries, as well as to-go items like salads, fish by the pound and a rotisserie chicken meal for four.

RESPONSIBILITIES:

  • Delivers food from kitchen and delivers to guests in an accurate and timely manner
  • Understands all menu offerings, food descriptions and ingredients and is able to verbalize to guests
  • Set tables appropriately to ensure guests have everything needed at each stage of service
  • Ensure expo and service station areas are organized and maintained
  • Maintains cleanliness of tables between courses and resets tables upon completion of meal
  • Assists front-of-house team with other duties as required or assigned

REQUIREMENTS:

  • Minimum 2 years working in a high volume, upscale restaurant preferred
  • Demonstrated ability to work well in a team environment
  • Excellent interpersonal and customer service skills
  • Ability to lift and move up to 50 pounds

BENEFITS:

  • Competitive Salary
  • Medical/Dental/Vision Insurance with Company subsidy
  • Growth Opportunities
  • Progressive Paid Time Off
  • Parental Leave
  • Tuition Reimbursement
  • Generous Dining Allowance
  • Unlimited Referral Program
Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.



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