ZipRecruiter

Log In

1

Meat Jobs (NOW HIRING)

Hazekamp Meats

Meat Cutters

Muskegon, MI · On-site

$20/hr

HAZEKAMP MEATS/PREMIER FOODSExperienced Meat CutterSchedule: Full Time (Scheduled 8 hours + mandatory overtime if required)1st Shift | Monday to Friday | 7am to FinishNote! End times may vary based ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Rexburg, ID · On-site

$12.75 - $17/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at Broulim's! Are you passionate about quality meats and skilled in the art of butchery? We're seeking ...

Leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

Leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$22/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

Leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

Super 1 Foods

Meat - Meat Clerk

Kalispell, MT · On-site

$14 - $17/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Rathdrum, ID · On-site

$12.75 - $15.75/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

super1

Meat - Meat Clerk

Kalispell, MT · On-site

$14 - $17/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Rathdrum, ID · On-site

$12.75 - $15.75/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Cutter

Oldtown, ID · On-site

$16.75 - $22.25/hr

Meat Cutter Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that ...

super1

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

North Tonawanda

MEAT - MEAT CUTTER

North Tonawanda, NY

$18 - $22/hr

Meat Cutters are responsible for cutting all cuts of fresh meat, packaging, displaying, pricing, and merchandising any and all meat products and other items maintained by the department. Meat Cutters ...

previous pagenext page

Showing results 21-40

All JobsRetail JobsGrocery JobsMeat And Seafood Clerk JobsMeat Jobs

MEAT information

See salary details

$9

$17

$24

How much do meat jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is a meat cutter?

Meat cutters are skilled workers responsible for preparing, cutting, trimming, and packaging meat products in grocery stores, butcher shops, or processing plants. They ensure meat is cut according to customer specifications and industry standards, maintaining quality and safety throughout the process. Meat cutters also use specialized tools and equipment, follow strict hygiene practices, and may advise customers on different cuts and cooking methods.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat cuts, and experience with food safety standards, often supported by on-the-job training or vocational courses. Familiarity with commercial meat processing equipment, scales, and sometimes HACCP certification is typically expected. Attention to detail, customer service, and the ability to work efficiently in a team environment are valuable soft skills. These competencies ensure product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing setting.

What are the typical safety protocols meat processing workers must follow on the job?

Meat processing workers are required to adhere to strict safety protocols to prevent workplace injuries and ensure food safety. These protocols often include wearing personal protective equipment (PPE) such as gloves, aprons, and safety glasses, following proper procedures when handling sharp tools and machinery, and maintaining clean workstations to avoid contamination. Regular training sessions are provided to reinforce best practices, and workers are expected to report any safety hazards immediately. Adhering to these guidelines is essential for both personal safety and maintaining the quality of meat products.

What is the difference between Meat vs Butcher?

AspectMeatButcher
CredentialsKnowledge of meat types, food safety certificationsFood safety certifications, knife skills training
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, supermarkets, meat processing facilities
Industry UsageRefers broadly to meat products or the industryRefers specifically to preparing, cutting, and selling meat

Meat is a broad term encompassing all types of animal flesh used for food, while a butcher is a professional who prepares, cuts, and sells meat products. The roles overlap in industry and certifications, but 'meat' refers to the product itself, whereas 'butcher' describes the job of handling and processing that product.

Is it difficult to become a meat professional?

Becoming a meat professional, such as a butcher or meat cutter, typically requires training in meat processing, knowledge of safety standards, and sometimes certification. Gaining experience through apprenticeships or on-the-job training is common, and skills in knife handling and understanding meat cuts are essential for success in this field.
More about MEAT jobs

What cities are hiring for Meat jobs?

Cities with the most Meat job openings:

What are the most commonly searched types of Meat jobs?

The most popular types of Meat jobs are:

What states have the most Meat jobs?

States with the most job openings for Meat jobs include:

What are popular job titles for Meat?

Popular job titles for Meat:

MEAT jobs near you
Infographic showing various Meat job openings in the United States as of September 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Meat Cutters

Muskegon, MI • On-site

Hazekamp Meats
See more jobs at Hazekamp Meatsexternal

$20/hr

Full-time

Retirement

Posted 5 days ago

Job description

HAZEKAMP MEATS/PREMIER FOODSExperienced Meat CutterSchedule: Full Time (Scheduled 8 hours + mandatory overtime if required)1st Shift | Monday to Friday | 7am to FinishNote! End times may vary based on production needs.Starting Wage: $20/HR or based on experienceBENEFITS AND 401K included after introductory periods. Main Responsibilities include the following, but not limited to:Skilled Meat cutting by means of table saws Skilled Meat cutting by means of butcher knives.Trimming of product.Other responsibilities may include, but not limited to: Operate scale system, packaging and other processing equipment.All other duties assigned by the room Supervisor. Requirements:Must wear PPE and adhere to all safety rules. Must be able to work in a fast-paced environment. Prior food industry experience required. Perform the job safely while adhering to company safety standards.Good active listening skills /communication skillsAbility to read and write English5 plus years of meat processing in commercial or retail setting required Physical Demands: While performing the duties of this job, the associate is regularly required to stand, stoop, and use hands to finger, handle, or feel objects, tools, or controls. The associate must occasionally lift and/or move up to 30 pounds.  Work Environment: The associate will have to learn and perform all duties related to food safety and product handling as dictated by Company procedures and verified and inspected by representatives of the U.S.D.A. The associate frequently stands on a concrete floor and will be subjected to cold temperatures (approximately 35º - 43º). The noise level in the work environment is usually semi-loud.