ZipRecruiter

Log In

1

Live In Pastry Chef Jobs in Raleigh, NC (NOW HIRING)

AVI Foodsystems, Inc

Market Merchandiser

Smithfield, NC · On-site

$14.75 - $17.25/hr

... live up to everyday. Duties & Responsibilities: * Receive delivery of items such as soft drinks ... pastries and packages foods * Place stock on shelves or racks in vending machines or coolers

AVI Foodsystems, Inc

Market Merchandiser

Smithfield, NC

$14.75 - $17.25/hr

... live up to everyday. Duties & Responsibilities: * Receive delivery of items such as soft drinks ... pastries and packages foods * Place stock on shelves or racks in vending machines or coolers

tcw

Sales Associate

Raleigh, NC

$13.50 - $18.50/hr

Watch our "Day in the Life of a Sales Associate" video: click here The Chef's Warehouse is the ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

AVI Foodsystems

Market Merchandiser

Smithfield, NC · On-site

$14.75 - $17.25/hr

... live up to everyday. Duties & Responsibilities: * Receive delivery of items such as soft drinks ... pastries and packages foods * Place stock on shelves or racks in vending machines or coolers

tcw

Sales Associate

Raleigh, NC · On-site

$13.50 - $18.50/hr

Watch our "Day in the Life of a Sales Associate" video: click here The Chef's Warehouse is the ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

Corecruitment

Be Seen First

General Manager - Upscale Restaurant

Raleigh, NC · On-site

$90K/yr

This is a fantastic opportunity for a hospitality-driven leader who thrives in a vibrant, chef ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Corecruitment

Be Seen First

General Manager - Upscale Restaurant

Raleigh, NC · On-site

$90K/yr

This is a fantastic opportunity for a hospitality-driven leader who thrives in a vibrant, chef ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Corecruitment

Be Seen First

General Manager - Upscale Restaurant

Raleigh, NC · On-site

$90K/yr

This is a fantastic opportunity for a hospitality-driven leader who thrives in a vibrant, chef ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Wegmans

Overnight Stocker

Morrisville, NC · On-site

$18 - $18.50/hr

Who We Are (Video, Opens in Modal) We are a team of-chefs, cashiers, innovators, and doers- on a mission to help people live healthier, better lives through exceptional food. Learn More * Cultivating ...

next page

Showing results 1-20

All JobsLive In Pastry Chef JobsLive In Pastry Chef Jobs in Raleigh, NC

Live In Pastry Chef information

See Raleigh, NC salary details

$11

$24

$39

How much do live in pastry chef jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for live in pastry chef in Raleigh, NC is $24.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.74 and $30.38 per hour, depending on experience, location, and employer.

What is the highest salary for a pastry chef?

The highest salaries for pastry chefs can reach up to $70,000 to $100,000 annually, especially for executive pastry chefs or those working in luxury hotels and high-end restaurants. Factors such as experience, location, and the complexity of the establishment influence earning potential.

Where do pastry chefs make the most money?

Pastry chefs tend to earn the highest salaries in major metropolitan areas with a strong culinary industry, such as large cities and luxury resort destinations. Experience, reputation, and working in high-end hotels or fine dining establishments also significantly impact earning potential. Advanced skills and certifications can further increase a pastry chef's income.

Is there a shortage of pastry chefs?

The demand for pastry chefs remains steady in the hospitality and culinary industries, with shortages reported in some regions due to a growing interest in artisanal baked goods and specialized desserts. Skilled pastry chefs with certifications and experience are often sought after, especially in high-end restaurants, hotels, and bakeries. However, the overall supply varies depending on location and industry trends.

What is a Live In Pastry Chef?

A Live In Pastry Chef is a culinary professional who specializes in creating desserts, pastries, and baked goods while residing at the employer’s home or on the premises. This arrangement is common in private households, luxury estates, or boutique hotels where clients seek personalized, high-quality pastry creations. Living onsite allows the chef to provide fresh, tailored desserts and respond flexibly to the needs of the household or venue.

What are the unique challenges and benefits of working as a live-in pastry chef?

Working as a live-in pastry chef often means integrating closely with a household or establishment, requiring adaptability to different routines and preferences. One challenge is maintaining a clear work-life balance, as the boundaries between personal and professional time can blur. However, the role offers the benefit of developing strong relationships with clients, understanding their tastes deeply, and having access to well-equipped kitchens and resources. Collaboration with other household staff, such as private chefs, housekeepers, or event coordinators, is common, making communication skills essential for success.

What are the key skills and qualifications needed to thrive as a Live In Pastry Chef, and why are they important?

To thrive as a Live In Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, often supported by culinary training or a pastry arts certification. Familiarity with professional kitchen equipment, baking software for inventory, and allergen management systems is typically required. Creativity, time management, and strong interpersonal skills help you adapt to clients' tastes and maintain harmonious household dynamics. These skills ensure consistently high-quality desserts, efficiency, and excellent client satisfaction in a residential setting.

What is the difference between Live In Pastry Chef vs Pastry Chef?

AspectLive In Pastry ChefPastry Chef
CredentialsProfessional culinary training, pastry certificationsProfessional culinary training, pastry certifications
Work EnvironmentResidential kitchens, private estates, luxury hotelsRestaurants, hotels, bakeries
Employer & IndustryPrivate households, luxury hospitalityHospitality industry, food service
Search & Comparison IntentLiving arrangements, private chef rolesStandard pastry chef roles, career progression

The main difference is that a Live In Pastry Chef resides on-site, often working in private homes or luxury estates, providing personalized pastry services. A Pastry Chef typically works in commercial kitchens like restaurants or bakeries without living on-site. Both roles require culinary training and pastry certifications, but the living arrangement and work setting distinguish them.

Can you make a living as a pastry chef?

A pastry chef can make a living depending on experience, location, and the establishment they work for. Salaries vary widely, with experienced chefs in high-end restaurants or hotels earning higher wages, and additional income can come from catering, baking classes, or owning a bakery. Success often requires strong skills, certifications, and a good reputation in the industry.
What are the most commonly searched types of Pastry Chef jobs in Raleigh, NC? The most popular types of Pastry Chef jobs in Raleigh, NC are:
What are popular job titles related to Live In Pastry Chef jobs in Raleigh, NC? For Live In Pastry Chef jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Live In Pastry Chef jobs in Raleigh, NC look for? The top searched job categories for Live In Pastry Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Live In Pastry Chef jobs? Cities near Raleigh, NC with the most Live In Pastry Chef job openings:
Live In Pastry Chef jobs near you
Market Merchandiser

Market Merchandiser

AVI Foodsystems, Inc

Smithfield, NC • On-site

$14.75 - $17.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago

AVI Foodsystems rating

6.1

Company rating: 6.1 out of 10

Based on 168 frontline employees who took The Breakroom Quiz

36th of 67 rated caterers

Job description

AVI Foodsystems is looking for a friendly and hard-working team member to fill the role of Market Merchandiser.
This is a part-time position in Smithfield, NC. Schedule is Tuesday through Saturday from 6:00AM to 12:00PM.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations
  • Fill vending machines to proper inventory levels with items such as soft drinks, pastries and packages foods
  • Place stock on shelves or racks in vending machines or coolers
  • Ensure the refrigeration of all cold food products
  • Oversee the ordering of merchandise and control inventory
  • Collect unsold and stale merchandise
  • Collect money, including coins and bills, from machines
  • Communicate positively with customers by making eye contact and smiling
  • Perform routine maintenance and sanitation of machines
  • Maintain clean vending areas

Requirements:
  • Outgoing personality with the skills to promote products
  • Ability to work both independently and as part of a team
  • Excellent organization and time management skills
  • Ability to speak effectively to customers and employees
  • Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals

Benefits:
  • Flexible schedule with a work/life balance
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Free meals and snacks/beverages
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

View All AVI Foodsystems Jobs

Apply