ZipRecruiter

Log In

1

Live In Commis Chef Jobs in Indiana (NOW HIRING)

koch

Field Control Technician

Evansville, IN · On-site

... in the field * Willingness and ability to travel frequently * Must live within 1 hour of a major or regional airport * Valid U.S. driver's license and clean driving record Why Koch Finishing Systems?

Compass Group

CHEF

Lafayette, IN · On-site

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905 Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Compass Group

CHEF (FULL TIME)

Lafayette, IN · On-site

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905 Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Compass Group

CHEF (FULL TIME)

Lafayette, IN

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905 Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Eurest

CHEF (FULL TIME)

Lafayette, IN · On-site

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905 Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Sodexo Live!

Culinary Supervisor

Indianapolis, IN

$23 - $25/hr

This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. This role coordinates ...

Sodexo Live!

Culinary Supervisor

Indianapolis, IN · On-site

$24 - $25/hr

This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. This role coordinates ...

Hawthorns/Sagamore

Line Cook/Expo

Fishers, IN · On-site

$17 - $19/hr

... IN, you'll find this city and county to be recognized as one of the most attractive places to live ... A line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the ...

Hawthorns/Sagamore

Line Cook

Noblesville, IN · On-site

$20 - $25/hr

... IN, you'll find this city and county to be recognized as one of the most attractive places to live ... A line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the ...

White Lodging Services Corp

Lead Line Cook

Indianapolis, IN · On-site

$16.50 - $21/hr

... to live. We know that the hospitality business, like life, is how you make people feel. That ... Serve as a Sous Chef in training, learning and practicing full job duties in the absence of the ...

previous page

Showing results 41-60

All JobsLive In Commis Chef JobsLive In Commis Chef Jobs in Indiana

Live In Commis Chef information

See Indiana salary details

$13

$20

$30

How much do live in commis chef jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for live in commis chef in Indiana is $20.48, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $21.97 per hour, depending on experience, location, and employer.

How much do live in commis chefs get paid?

Live-in commis chefs typically earn between £15,000 and £20,000 annually in the UK, with wages varying based on location, experience, and the establishment. They often receive accommodation and meals as part of their package, and the role provides opportunities to develop culinary skills and gain industry experience.

What are the typical responsibilities and learning opportunities for a live in commis chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a live in commis chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

How long do you stay a Live In Commis Chef?

The duration of a Live In Commis Chef position varies depending on the training program or apprenticeship, typically lasting from 6 months to 2 years. Many chefs use this time to gain foundational skills and experience before progressing to higher roles such as Demi Chef de Partie or Chef de Partie.

What is a live in commis chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

What are popular job titles related to Live In Commis Chef jobs in Indiana? For Live In Commis Chef jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Live In Commis Chef jobs in Indiana look for? The top searched job categories for Live In Commis Chef jobs in Indiana are:
Live In Commis Chef jobs near you
Infographic showing various Live In Commis Chef job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 28% Part Time, and 3% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $42,607 per year, or $20.5 per hour.

Field Control Technician

koch

Evansville, IN • On-site

Other

Medical, Dental, Vision, Retirement

Posted 9 days ago

Job description

Build a Career That Travels With You

At Koch Finishing Systems, we design and deliver innovative surface finishing solutions used across industries—from automotive to aerospace. We're seeking a Field Control Technician (Start-up & Commissioning) to join our team and support the installation, commissioning, and service of automated finishing systems throughout the U.S.

This is a field-based position with frequent travel. Candidates can reside anywhere in the U.S., as long as they are within one hour of a regional or major airport.

What You’ll Do
  • Conduct equipment commissioning, calibration, and functional testing
  • Troubleshoot and debug industrial control systems, including sensors, PLCs, HMIs, and related components
  • Respond to field service calls and resolve technical issues on-site
  • Assist with mechanical installation and start-up of new systems at customer sites
  • Perform preventive maintenance, system audits, and support upgrade projects
  • Interface directly with customers, providing technical guidance and training as needed
  • Work closely with project management and engineering to ensure successful installs
  • Document service activities and maintain detailed reports
  • Travel up to 75% (domestic, with occasional international opportunities)
What You Bring
  • 3+ years of experience in, field service, electrical/controls work, mechanical assembly, or equipment commissioning
  • Familiarity with industrial controls (PLCs, HMIs, sensors, relays, etc.)
  • Ability to read and interpret technical drawings, electrical schematics, and wiring diagrams
  • Master Electrician license preferred
  • Strong problem-solving and communication skills
  • Self-motivation and ability to work independently in the field
  • Willingness and ability to travel frequently
  • Must live within 1 hour of a major or regional airport
  • Valid U.S. driver’s license and clean driving record
Why Koch Finishing Systems?
  • Competitive salary and travel per diem
  • Comprehensive benefits package (medical, dental, vision, 401k, and more)
  • Ongoing training and professional development
  • Work with cutting-edge industrial equipment and a supportive, experienced team
  • Make a direct impact on high-profile customer projects

Apply