Chef Manager
Greensburg, IN · On-site
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Plan, organize and direct the work of cooks and ...
Chef Manager
Greensburg, IN · On-site
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Plan, organize and direct the work of cooks and ...
Chef Manager
Greensburg, IN · On-site
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Plan, organize and direct the work of cooks and ...
Chef Manager
Greensburg, IN · On-site
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Plan, organize and direct the work of cooks and ...
Chef Manager
Greensburg, IN · On-site
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Plan, organize and direct the work of cooks and ...
Chef Manager
Greensburg, IN · On-site
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Plan, organize and direct the work of cooks and ...
Chef Manager
Delphi, IN · On-site
... live up to everyday. Duties & Responsibilities ... Plan, organize and direct the work of cooks and other team members engaged in the procurement ...
Chef Manager
Delphi, IN · On-site
... live up to everyday. Duties & Responsibilities ... Plan, organize and direct the work of cooks and other team members engaged in the procurement ...
All In- Cook II
Rising Sun, IN · On-site
$15/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$15/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$16/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
All In- Cook II
Rising Sun, IN · On-site
$16/hr
Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...
Executive Chef Manager
Greensburg, IN · On-site
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Chef Manager
Greensburg, IN · On-site
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Chef Manager
Greensburg, IN · On-site
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Chef Manager
Greensburg, IN · On-site
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Chef Manager
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Quick apply
Executive Chef Manager
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Chef Manager
Greensburg, IN · On-site
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Chef Manager
Greensburg, IN · On-site
$65K - $90K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...
Executive Sous Chef - SL
$56K - $72K/yr
In this role, you'll support the Executive Chef in directing all kitchen operations within the convention center, ensuring consistent delivery of high-quality food and service. You will lead and ...
Executive Sous Chef - SL
$56K - $72K/yr
In this role, you'll support the Executive Chef in directing all kitchen operations within the convention center, ensuring consistent delivery of high-quality food and service. You will lead and ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$16/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$16/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$13.25 - $17.75/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$16/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
All In- Cook II
Rising Sun, IN · On-site
$16/hr
Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...
Sous Chef (Goshen College)
Goshen, IN · On-site
$44K - $60K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Sous Chef (Goshen College)
Goshen, IN · On-site
$44K - $60K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Sous Chef (Goshen College)
Goshen, IN · On-site
$44K - $60K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Sous Chef (Goshen College)
Goshen, IN · On-site
$44K - $60K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Division Executive Chef (Education)
Indianapolis, IN · On-site
$68K - $94K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Provide culinary leadership and operational ...
Quick apply
Division Executive Chef (Education)
Indianapolis, IN · On-site
$68K - $94K/yr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Provide culinary leadership and operational ...
Live In Chef Fifo information
What is the difference between Live In Chef Fifo vs Live In Chef Fifo?
| Aspect | Live In Chef Fifo |
|---|
Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.
How to become a live in chef FIFO?
To become a live-in chef FIFO, candidates typically need culinary training or experience, strong cooking skills, and the ability to work in remote or offshore environments. Relevant certifications such as food safety and first aid are often required, along with flexibility to work long shifts and live on-site for extended periods.
What are popular job titles related to Live In Chef Fifo jobs in Indiana?
For Live In Chef Fifo jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Live In Chef Fifo jobs in Indiana look for?
The top searched job categories for Live In Chef Fifo jobs in Indiana are:
What cities in Indiana are hiring for Live In Chef Fifo jobs?
Cities in Indiana with the most Live In Chef Fifo job openings:
Chef Manager
Greensburg, IN • On-site
AVI Foodsystems, Inc
• Food Services and Drinking Places • 5 - 10K employees5,001 - 10,000 employees
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 20 days ago
AVI Foodsystems rating
6.2
Based on 174 frontline employees who took The Breakroom Quiz
Job description
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
- Plan, organize and direct the work of cooks and other team members engaged in the procurement, storage, preparation and serving of food
- Assist in preparation of budget estimates and justifications for the food service program
- Plan and direct the ordering, receiving and accounting of all food products, supplies and equipment for food operation
- Evaluate existing operational methods and procedures of food service program for effectiveness and efficiency, initiating changes as necessary
- Interview, select, manage and develop hourly team members
- Oversee the food safety to ensure full compliance with federal, state and other regulatory agencies
- Participate in the development and adherence of policies and procedures for the food service program
Requirements:
- A formal culinary degree is preferred
- 3 or more years of food service chef/management experience
- Prior experience leading, motivating and developing teams
- Proven ability in meeting and maintaining budget goals
- Exceptional written and verbal communication skills
Benefits:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
We conduct pre-employment drug testing. EOE
What AVI Foodsystems employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About AVI Foodsystems
Sourced by ZipRecruiter
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Industry
Food services and drinking places
Company size
5,001 - 10,000 Employees
Headquarters location
Warren, OH, US
Year founded
1960