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Live In Chef Fifo Jobs in Indiana (NOW HIRING)

Performs miscellaneous duties as assigned or directed by a Chef. Keeps and uses rotated food items using FIFO method (First In, First Out). Keeps refrigerators and dry storage clean & organized. Job ...

Executive Chef Manager

Greensburg, IN · On-site

$65K - $90K/yr

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Team Leadership: Supervise, hire, train, and ...

In this role, you'll support the Executive Chef in directing all kitchen operations within the convention center, ensuring consistent delivery of high-quality food and service. You will lead and ...

... and live up to everyday. Duties & Responsibilities: * Coordinate and participate in activities of cooks and other team members engaged in preparing, cooking and serving food * Ensure all food ...

... and live up to everyday. Duties & Responsibilities: * Coordinate and participate in activities of cooks and other team members engaged in preparing, cooking and serving food * Ensure all food ...

Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...

All In- Cook II

Rising Sun, IN · On-site

$13.25 - $17.75/hr

Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...

All In- Cook II

Rising Sun, IN · On-site

$13.25 - $17.75/hr

Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...

Other Job Functions: • Performs miscellaneous duties as assigned or directed by a Chef. • Keeps and uses rotated food items using FIFO method (First In, First Out). • Keeps refrigerators and ...

Sous Chef (Goshen College)

Goshen, IN · On-site

$44K - $60K/yr

... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...

Sous Chef (Goshen College)

Goshen, IN · On-site

$44K - $60K/yr

... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...

Sous Chef (Goshen College)

Goshen, IN · On-site

$44K - $60K/yr

... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...

SOUS CHEF

Indianapolis, IN · On-site

$26/hr

Allison Transmission - 1 Allison Way, Indianapolis, IN 46222 Note: online applications accepted ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

SOUS CHEF

Bloomington, IN · On-site

$23.50/hr

Novo Nordisk - 1300 South Patterson, Bloomington, IN 47403 Note: online applications accepted only ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Allison Transmission - 1 Allison Way, Indianapolis, IN 46222 Note: online applications accepted ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Showing results 21-40

Live In Chef Fifo information

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

How to become a live in chef FIFO?

To become a live-in chef FIFO, candidates typically need culinary training or experience, strong cooking skills, and the ability to work in remote or offshore environments. Relevant certifications such as food safety and first aid are often required, along with flexibility to work long shifts and live on-site for extended periods.

What are popular job titles related to Live In Chef Fifo jobs in Indiana?

For Live In Chef Fifo jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Live In Chef Fifo jobs in Indiana look for?

The top searched job categories for Live In Chef Fifo jobs in Indiana are:

What cities in Indiana are hiring for Live In Chef Fifo jobs?

Cities in Indiana with the most Live In Chef Fifo job openings:

$16/hr

Part-time

Re-posted 10 days ago


Full House Resorts rating

7.2

Company rating: 7.2 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

66th of 164 rated casinos


Job description

Description

Essential Job Functions:
Follows recipe specifications and maintains high quality and consistency.
Cooks in high volume and high quality environment.
Works from production sheets & recipes.
Has knowledge of basic soup and sauce production.
Follows directions of Sous Chef or Lead Cook (Cook III).
Works cooperatively with others under high stress.
Assists with food preparation.
Wears appropriate uniform - chef coat, wardrobe issued pants, socks, slip resistant black shoes, cook beanie, and/or hair net.
Provide service to internal and external customers which reflects the company culture of Satisfaction, Togetherness, Appreciation and Recognition. (S.T.A.R.)
Responsible for immediately informing on-site IGC Agent on duty, Security and Supervisor on Duty of any Internal Control or State Regulation violations related to gaming activity of which you commit, witness or become aware; must report pursuant to company Self-Reporting Policy.
Other Job Functions:
Performs miscellaneous duties as assigned or directed by a Chef.
Keeps and uses rotated food items using FIFO method (First In, First Out).
Keeps refrigerators and dry storage clean & organized.
Job Qualifications:
Experience Required: Six months previous experience in kitchen production.
Education Required: High school diploma or equivalent preferred.
Skills, Knowledge and/or Abilities Required: Ability to communicate effectively with others at all times; understands and complies with all Company and departmental rules and regulations; basic knife skills.


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Hours and flexibility

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