Line Cook
Miami Lakes, FL · On-site
$16/hr
As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...
Line Cook
Miami Lakes, FL · On-site
$16/hr
As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...
Line Cook
Miami Lakes, FL · On-site
$16/hr
As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...
Line Cook
Miami Lakes, FL · On-site
$16/hr
As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...
Line Cook
Winnipeg, MB · On-site
We don't believe in segregating our line cooks to a single station; it's important that everyone learns every part of our back of house operations so that we can support each other and ensure that ...
Line Cook
Winnipeg, MB · On-site
We don't believe in segregating our line cooks to a single station; it's important that everyone learns every part of our back of house operations so that we can support each other and ensure that ...
CA$18 - CA$19/hr
Line Cook at IHOP Are you a highly skilled and motivated cook with a passion for creating delicious meals? Do you thrive in a fast-paced, dynamic environment? If so, IHOP has an immediate opening for ...
Quick apply
CA$18 - CA$19/hr
Line Cook at IHOP Are you a highly skilled and motivated cook with a passion for creating delicious meals? Do you thrive in a fast-paced, dynamic environment? If so, IHOP has an immediate opening for ...
$18 - $19/hr
Line Cook at IHOP Are you a highly skilled and motivated cook with a passion for creating delicious meals? Do you thrive in a fast-paced, dynamic environment? If so, IHOP has an immediate opening for ...
$18 - $19/hr
Line Cook at IHOP Are you a highly skilled and motivated cook with a passion for creating delicious meals? Do you thrive in a fast-paced, dynamic environment? If so, IHOP has an immediate opening for ...
Line Cook
Winnipeg, MB · On-site
Your responsibilities as a Line Cook will include, but are not limited to:Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Winnipeg, MB · On-site
Your responsibilities as a Line Cook will include, but are not limited to:Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line cook
Winnipeg, MB · On-site
Line/Prep Cook Opportunity - Be Part of Our Team! Your Role We're looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You'll play a key role in ...
Quick apply
Line cook
Winnipeg, MB · On-site
Line/Prep Cook Opportunity - Be Part of Our Team! Your Role We're looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You'll play a key role in ...
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Winnipeg, MB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Winnipeg, MB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Winnipeg, MB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
Line Cook
Winnipeg, MB · On-site
Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...
$13 - $20/hr
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...
$13 - $20/hr
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...
Quick apply
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...
Quick apply
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...
As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication ...
As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication ...
A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are ...
A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are ...
Line CookIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4Our people are the heart and soul of our business, and we are on the hunt for talented ...
Line CookIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4Our people are the heart and soul of our business, and we are on the hunt for talented ...
Opening Line Cook
Lockport, MB · On-site
A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are ...
Quick apply
Opening Line Cook
Lockport, MB · On-site
A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are ...
Line CookIndustry: HospitalityAddress : 1620 Kenaston Blvd, Winnipeg, MB, R3P 0Y4Country: CanadaOur people are the heart and soul of our business, and we are on the hunt for talented, driven, and ...
Line CookIndustry: HospitalityAddress : 1620 Kenaston Blvd, Winnipeg, MB, R3P 0Y4Country: CanadaOur people are the heart and soul of our business, and we are on the hunt for talented, driven, and ...
Line Cook SupervisorIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4 Our people are the heart and soul of our business, and we are on the hunt ...
Line Cook SupervisorIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4 Our people are the heart and soul of our business, and we are on the hunt ...
Line Cook information
What are common challenges faced by line cooks, and how can they be overcome?
Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.
How to get hired as a line cook?
To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
What is the difference between Line Cook vs Prep Cook?
| Aspect | Line Cook | Prep Cook |
|---|---|---|
| Responsibilities | Prepares menu items during service, follows recipes, manages station | Prepares ingredients, washes, chops, and preps food for cooking |
| Work Environment | Kitchen during service hours, fast-paced | Kitchen during prep hours, less hectic |
| Credentials | Food handler’s permit often required, culinary training optional | Food handler’s permit, basic culinary skills |
| Industry Usage | Commonly employed in restaurants, hotels, catering | Found in similar settings, supports line cooks |
While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.
Do line cooks make money?
Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.
What is a line cook?
Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.
What are the key skills and qualifications needed to thrive as a line cook, and why are they important?
To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.
Are line cooks in high demand?
Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.
What is a line cook?
A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.
More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Manitoba? The most popular types of Line Cook jobs in Manitoba are:
What are popular job titles related to Line Cook jobs in Manitoba? For Line Cook jobs in Manitoba, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Manitoba look for? The top searched job categories for Line Cook jobs in Manitoba are:
What cities in Manitoba are hiring for Line Cook jobs? Cities in Manitoba with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in MB? For Line Cook jobs in MB, the most frequently searched job titles are:
$16/hr
Other
Medical, Dental, Vision
Re-posted 10 days ago
Job description
If you're fired up about cooking with the best ingredients and take pride in crafting food from scratch, Anthony's Coal Fired Pizza is where you belong. Our signature coal-fired ovens and made-from-scratch recipes start with one key ingredient-skilled and passionate team members.
At Anthony's, we don't just fill positions-we build a family. When we say you'll be part of a supportive, high-performing team, we mean it. We offer competitive pay, great benefits, and real opportunities for long-term growth and advancement in the kitchen.
As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while helping create the unforgettable food experience our guests expect. If you're ready to bring the heat, grow your skills, and work in a kitchen that values quality, precision, and teamwork-apply today. We can't wait to welcome you to the Anthony's family.
What is Takes to be a part of the Team
- Consistently follow all recipes, procedures, food rotation, storage, safety guidelines, and product specifications to ensure every guest enjoys high-quality, safe food
- Properly stock and maintain your station to manager-defined levels, ensuring you're fully prepared to meet guest demand throughout each shift
- Take pride in plating and presenting every dish according to Anthony's Coal Fired Pizza standards
- Uphold the highest standards of cleanliness and sanitation throughout the shift to maintain a safe and efficient kitchen environment
Responsibilities
- Ability to follow recipes and kitchen procedures with precision and consistency
- Strong understanding of food safety, proper storage, and sanitation standards
- Experience working the line in a high-volume, fast-paced kitchen
- Team player with a positive attitude and strong communication skills
- Takes pride in cooking from scratch and presenting dishes to spec, every time
- Comfortable standing for long periods and working near high heat
- Physically capable of lifting up to 50 lbs and handling busy shifts with ease
- Ability to stay focused, multitask, and stay calm under pressure during peak hours
We offer hands-on training, opportunities for career growth, and a supportive team environment. Line Cook positions typically start as part-time, with the potential to move into full-time roles. Full-time employees are eligible for health benefits.
Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable.
Work schedule- 8 hour shift
- Weekend availability
- Holidays
- Day shift
- Night shift
- Health insurance
- Dental insurance
- Vision insurance
- Paid training
About Anthony’s Coal Fired Pizza
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Fort Lauderdale, FL, US
Year founded
2002