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Line Cook Jobs in Winnipeg, MB (NOW HIRING)

Join Our Team as a Smitty's Line Cook in the heart of St. Vital at Smitty's Meadowood! WHY You'll Love Working Here: * Positive, respectful team culture * Growth and development opportunities * Fast ...

We don't believe in segregating our line cooks to a single station; it's important that everyone learns every part of our back of house operations so that we can support each other and ensure that ...

Your responsibilities as a Line Cook will include, but are not limited to:Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Line/Prep Cook Opportunity - Be Part of Our Team! Your Role We're looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You'll play a key role in ...

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication ...

A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are ...

Line Cook SupervisorIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4 Our people are the heart and soul of our business, and we are on the hunt ...

A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are ...

Line CookIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4Our people are the heart and soul of our business, and we are on the hunt for talented ...

Line/Prep Cook Opportunity - Be Part of Our Team! Your Role We're looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You'll play a key role in ...

Line CookIndustry: HospitalityAddress : 1620 Kenaston Blvd, Winnipeg, MB, R3P 0Y4Country: CanadaOur people are the heart and soul of our business, and we are on the hunt for talented, driven, and ...

Line CookIndustry: Hospitality & TourismCountry: CanadaMoxies - Polo Park1485 Portage Ave, Winnipeg, MB, R3G 0W4 Our people are the heart and soul of our business, and we are on the hunt for talented ...

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Line Cook information

See Winnipeg, MB salary details

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How much do line cook jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for line cook in Winnipeg, MB is $15.72, according to ZipRecruiter salary data. Most workers in this role earn between $13.04 and $18.21 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What are the most commonly searched types of Line Cook jobs in Winnipeg, MB?

The most popular types of Line Cook jobs in Winnipeg, MB are:

What are popular job titles related to Line Cook jobs in Winnipeg, MB?

For Line Cook jobs in Winnipeg, MB, the most frequently searched job titles are:

Infographic showing various Line Cook job openings in Winnipeg, MB as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,692 per year, or $15.7 per hour.

Line Cook

Winnipeg, MB • On-site

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Join Our Team as a Smitty's Line Cook in the heart of St. Vital at Smitty's Meadowood!


WHY You’ll Love Working Here:

  • Positive, respectful team culture
  • Growth and development opportunities
  • Fast-paced, high-energy kitchen
  • Supportive leadership and mentoring
  • Meal discounts on and off shift and free birthday meal!
  • Discounts on memberships at Good Life Fitness
  • Free parking


WHAT you're gonna do:

As a Line Cook at Smitty’s, you’ll bring our delicious menu to life every day.

  • Prep and cook menu items to Smitty’s standards
  • Keep workstations clean, safe, and stocked
  • Follow all food safety and public health guidelines
  • Accommodate dietary requests with care
  • Move fast to keep service times on point


HOW you gotta be:

  • Passionate about great food and fast service
  • Safety and cleanliness focused
  • Ready for a fast-paced, energetic environment
  • Flexible availability


OUR MISSION STATEMENT:

Happy Team. Happy Guests. Every Day.

We live by it, and it shows in every shift we work.


OUR CREW ALL HAVE THESE COMMON COMPETENCIES:

  • Hospitable
  • Enthusiastic
  • Efficient
  • Ambitious
  • Team-Oriented

We call it bringing the HEEAT..... Do you also bring the HEEAT?


Apply today and join our team!

PandoLogic. Keywords: Line Cook, Location: Winnipeg, MB - R2M 5L7