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Lettuce Grow Jobs (NOW HIRING)

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Lettuce Grow information

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How much do lettuce grow jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for lettuce grow in the United States is $16.24, according to ZipRecruiter salary data. Most workers in this role earn between $9.86 and $19.47 per hour, depending on experience, location, and employer.

What are some common challenges faced by Lettuce Grow team members in maintaining optimal plant health, and how are these typically addressed?

Team members at Lettuce Grow often encounter challenges such as monitoring nutrient levels, controlling pests, and ensuring consistent environmental conditions for healthy plant growth. Addressing these challenges usually involves working closely with horticulturists, regularly testing water and soil, and leveraging technology to automate monitoring systems. Collaboration with other team members, such as engineers and customer support, is essential for troubleshooting issues and improving processes. Continuous learning and adaptability are key, as new plant varieties and technologies are frequently introduced to enhance productivity and plant health.

What are the key skills and qualifications needed to thrive as a Lettuce Grower, and why are they important?

To thrive as a Lettuce Grower, you need knowledge of horticulture, plant biology, and best practices in crop management, often supported by experience or education in agriculture. Familiarity with greenhouse systems, hydroponic or aquaponic setups, and tools like climate control software is usually required. Attention to detail, problem-solving, and effective communication are standout soft skills for managing plant health and coordinating with team members. These skills ensure high-quality, consistent lettuce production and efficient farm operations.

What is the difference between Lettuce Grow vs Farm Worker?

AspectLettuce GrowFarm Worker
Required CredentialsMinimal; often no formal certification neededVaries; may require certifications like pesticide application or safety training
Work EnvironmentIndoor/outdoor, often in controlled environments or urban farmsPrimarily outdoor, working directly in fields or farms
Industry UsageInvolved in urban farming, sustainable agriculture, or educational projectsTraditional agriculture, crop harvesting, and field labor
Common Search/ComparisonYesYes

While Lettuce Grow focuses on innovative urban farming solutions and may involve some technical knowledge, Farm Workers typically perform manual labor in traditional farming settings. Both roles are essential in agriculture but differ in environment, credentials, and scope of work.

What does a Lettuce Grower do?

A Lettuce Grower is responsible for cultivating, monitoring, and harvesting lettuce crops, often in greenhouses, hydroponic systems, or open fields. Their tasks include planting seeds, managing irrigation and nutrients, controlling pests, and ensuring optimal growing conditions to produce healthy, high-quality lettuce. Lettuce growers also monitor crop growth, maintain records, and may be involved in packaging and distribution. The role requires knowledge of plant science, pest management, and sometimes the use of modern technology such as automated climate systems. Attention to detail and a passion for agriculture are important traits for success in this role.
More about Lettuce Grow jobs
What cities are hiring for Lettuce Grow jobs? Cities with the most Lettuce Grow job openings:
What states have the most Lettuce Grow jobs? States with the most job openings for Lettuce Grow jobs include:
What job categories do people searching Lettuce Grow jobs look for? The top searched job categories for Lettuce Grow jobs are:
Infographic showing various Lettuce Grow job openings in the United States as of June 2026, with employment types broken down into 4% Internship, 14% As Needed, 5% Full Time, 12% Temporary, 57% Contract, and 8% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $33,784 per year, or $16.2 per hour.
Restaurant Manager

$55K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago


Lettuce Entertain You Enterprises rating

7.4

Company rating: 7.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

4th of 86 rated restaurants


Job description


ma, a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants, located on Patriot Blvd in Glenview, marks the second location for ma. 


Ema Glenview is now hiring a RESTAURANT MANAGER!

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify / Participamos en E-Verify


  • Run shifts and lead and direct the daily operations of a restaurant
  • Lead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email
  • Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Respond immediately and effectively to guest and employee needs and feedback
  • Assist GM in managing costs, driving sales and growing the business in support of financial goals
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

  • 2+ years of restaurant management experience
  • Skilled in developing guest rapport
  • Skilled in leading teams

USD $55,000.00 - USD $70,000.00 /Yr.

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