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Lettuce Escape

25 jobs near Columbus, OH

Lettuce Escape

Sous Chef

Nashville, TN · On-site

$55K - $75K/yr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. Lettuce Entertain You is bringing a new, late-night taco and drink spot to Nashville's bustling ...

Lettuce Escape

Restaurant Manager

Orlando, FL · On-site

$55K - $70K/yr

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily ...

Lettuce Escape

$55K - $75K/yr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. Lettuce Entertain You is bringing a new, late-night taco and drink spot to Nashville's bustling ...

Lettuce Escape

Assistant General Manager

Lincolnwood, IL · On-site

$70K - $90K/yr

Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2 years of AGM experience. We reward our teams with benefits, career-long training and growth opportunities. A Few ...

Lettuce Escape

Assistant General Manager

Chicago, IL · On-site

$70K - $90K/yr

Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2+ years of AGM experience. We reward our teams with benefits, career-long training and growth opportunities. A Few ...

Lettuce Escape

Executive Chef

Nashville, TN · On-site

$70K - $100K/yr

Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few ...

Lettuce Escape

$60K - $85K/yr

Lettuce Entertain You is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as ...

Lettuce Escape

$55K - $70K/yr

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily ...

Lettuce Escape

Pastry Sous Chef

Chicago, IL · On-site

$60K - $90K/yr

Lettuce Entertain You Restaurants is looking for a Pastry Sous Chef with 2 years of pastry sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A ...

Lettuce Escape

Sous Chef

Austin, TX · On-site

$55K - $75K/yr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our ...

Lettuce Escape

Restaurant Manager

Austin, TX · On-site

$55K - $70K/yr

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily ...

Lettuce Escape

Restaurant Beverage Manager

Austin, TX · On-site

$60K - $85K/yr

Lettuce is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as well as lead ...

Lettuce Escape

Restaurant Beverage Manager

Chicago, IL · On-site

$60K - $85K/yr

Lettuce Entertain You is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as ...

Lettuce Escape

Divisional Marketing Manager

Chicago, IL · On-site

$70K - $80K/yr

DIVISIONAL SOCIAL MEDIA MARKETING MANAGER Lettuce Entertain You Restaurants is looking for a Divisional Social Media Marketing Manager with 3 years of social media marketing experience, especially ...

Lettuce Escape

Divisional Training Manager

Chicago, IL · On-site

$60K - $75K/yr

Overview Beatrix Restaurants are now Hiring a DIVISIONAL TRAINING MANAGER Lettuce Entertain You Restaurants is looking for a Divisional Training Manager with 2 years of training experience. We reward ...

Lettuce Escape

Executive Sous Chef

Chicago, IL · On-site

$65K - $90K/yr

Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long training and growth opportunities.

Lettuce Escape

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our ...

Lettuce Escape

$70K - $80K/yr

DIVISIONAL SOCIAL MEDIA MARKETING MANAGER Lettuce Entertain You Restaurants is looking for a Divisional Social Media Marketing Manager with 3 years of social media marketing experience, especially ...

Lettuce Escape

$70K - $100K/yr

Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of ...

Lettuce Escape

Executive Chef

Chicago, IL · On-site

$70K - $100K/yr

Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of ...

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Sous Chef

Nashville, TN • On-site

Lettuce Escape
See more jobs at Lettuce Escapeexternal

$55K - $75K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago

Key responsibilities

  • Run BOH shifts and ensure effective and efficient kitchen operations including food prep, cooking, and supervision of BOH teams

  • Lead pre-shift meetings, perform line checks, and ensure quality of all menu items

  • Purchase and order food products and supplies, and assist with tracking and controlling food costs

Job description

About US

Opening early Fall 2026 in the middle of the Broadway action, Tacos El Terry is a high-energy, quick-service taqueria. We will focus on a simple, quality menu featuring 4–5 made-to-order tacos, chips, guacamole, and fresh salsas. Every taco is made-to-order and served on fresh handmade tortillas. Our beverage program will focus on the classics; margaritas, palomas, and ice-cold beer. We are seeking a foundational team of hospitality and culinary professionals to operate this high-volume and exciting Broadway location on Nashville’s most iconic street.

Overview

Tacos El Terry in Nashville is Hiring Now: SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. Lettuce Entertain You is bringing a new, late-night taco and drink spot to Nashville's bustling Broadway! Join our team and help us launch the city's next go-to destination for great food and drinks. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce.

We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food costEnsure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 2-3 years of sous chef experience in a full-service restaurant
  • Ability to lead and manage the kitchen staff
  • Must be comfortable working late hours, restaurant operates until 3:00 AM
Salary Range

USD $55,000.00 - USD $75,000.00 /Yr.

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