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Kitchen Jobs in Hawaii (NOW HIRING)

Restaurant 604

Kitchen Manager

Waianae, HI · On-site

$55K - $70K/yr

  • Medical

  • Dental

  • Life

  • PTO

Job Summary As the Kitchen Manager, you are responsible for overall execution and oversee of food preparation, cooking, ordering supplies, scheduling shifts, and monitoring inventory levels for the ...

HANDCRAFTED RESTAURANTS GROUP

KITCHEN MANAGER

Kihei, HI · On-site

$25 - $27/hr

In addition to the Kitchen Manager responsibilities, this position will also complete the duties of a Line Cook and when needed is responsible to perform duties of all kitchen positions. ESSENTIAL ...

The Club at Kukui'ula

Kitchen Utility Steward (Full-time)

Koloa, HI · On-site

$23.80 - $28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

THE CLUB AT KUKUI`ULA KITCHEN UTILITY STEWARD (Full-time) Role Overview As a Kitchen Utility Steward at The Club at Kukui'ula, you will undertake a variety of general and specialized kitchen cleaning ...

The Club at Kukui'ula

Kitchen Utility (Casual/On-Call)

Koloa, HI · On-site

$23.80 - $28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

THE CLUB AT KUKUI`ULA KITCHEN UTILITY STEWARD Role Overview As a Kitchen Utility Steward at The Club at Kukui'ula, you will undertake a variety of general and specialized kitchen cleaning tasks. Your ...

The Club at Kukui'ula

Kitchen Utility (Casual/On-Call)

Koloa, HI

$23.80 - $28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

THE CLUB AT KUKUI`ULA KITCHEN UTILITY STEWARD Role Overview As a Kitchen Utility Steward at The Club at Kukui'ula, you will undertake a variety of general and specialized kitchen cleaning tasks. Your ...

HiEmployment

Kitchen Utility Steward

Koloa, HI · On-site

$23.80/hr

  • Medical

Operate kitchen dishwashing machine * Transfer food and other items to banquet area * Peel vegetables * Maintain cleanliness of kitchen facility Qualifications: * Prior kitchen or similar experience ...

Panda Restaurant Group

Kitchen Team

Kihei, HI

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Kailua Kona, HI

$21 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Mililani, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Hilo, HI · On-site

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Kahului, HI

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Honolulu, HI

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Kapolei, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Honolulu, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Honolulu, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Honolulu, HI · On-site

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Kailua, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Kaneohe, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Aiea, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Honolulu, HI

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

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All JobsKitchen JobsKitchen Jobs in Hawaii

Kitchen information

See Hawaii salary details

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$16

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How much do kitchen jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for kitchen in Hawaii is $16.01, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $17.21 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What is a kitchen staff member?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between a kitchen manager and a kitchen assistant?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the different jobs in a kitchen?

In a kitchen, common jobs include chefs who prepare and cook food, line cooks who handle specific stations, prep cooks who prepare ingredients, dishwashers who clean utensils and cookware, and kitchen managers who oversee operations. These roles require teamwork, knowledge of food safety, and often specific certifications or training.

What are the key skills and qualifications needed to thrive as a kitchen staff member?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

More about Kitchen jobs

What are the most commonly searched types of Kitchen jobs in Hawaii?

The most popular types of Kitchen jobs in Hawaii are:

What are popular job titles related to Kitchen jobs in Hawaii?

For Kitchen jobs in Hawaii, the most frequently searched job titles are:

What job categories do people searching Kitchen jobs in Hawaii look for?

The top searched job categories for Kitchen jobs in Hawaii are:

What cities in Hawaii are hiring for Kitchen jobs?

Cities in Hawaii with the most Kitchen job openings:

Kitchen jobs near you
Infographic showing various Kitchen job openings in Hawaii as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $33,296 per year, or $16 per hour.

Kitchen Manager

Restaurant 604

Waianae, HI • On-site

$55K - $70K/yr

Full-time

Medical, Dental, Life, PTO

Re-posted 15 days ago

Job description

Company Overview Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.
Our success comes from the loyalty and dedication of our team, the ohana. We are proud to employ nearly 300 team members, making 604 one of Hawaii's largest locally owned restaurant operators. Together, we strive to impact our community by becoming one of the best workplaces in Hawaii.
The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, and 604 Ale House. Our family of restaurants features an enjoyable experience for all with great food, live music, breathtaking views, and exceptional service with Aloha.
Job Summary
As the Kitchen Manager, you are responsible for overall execution and oversee of food preparation, cooking, ordering supplies, scheduling shifts, and monitoring inventory levels for the restaurant's daily operations. Additionally, you are responsible for understanding the business needs communicating with the service workers off and on site. You will work under the supervision of the Executive Chef as well as the General Manager.
Responsibilities
  • Knowledgeable of all menu items offered at the restaurant/food truck including preparation method, ingredients, portion size, and costs.
  • Determines par levels for daily needs and accurately prepares and communicates the prep list and executes food items with an average of no more than 2% waste of the unused products.
  • Preps and verifies that all menu items are executed according to our company quality standards 100% of the time.
  • Follows the receiving and storage processes with 100% accuracy.
  • Maintain the kitchen by sanitizing prep areas before and after use and making sure that all knives and critical equipment are clean.
  • Maintains a positive attendance record by reporting to work for assigned shifts 10 minutes prior to the scheduled time.
  • Follows all sanitation and safety standards set forth by the company; maintains a score of 90% or better on all sanitation and safety audits.
  • Oversee kitchen staff in the service style of the restaurant and standard operating procedures including safety and sanitation expectations.
  • Assigns daily side work and running side work for kitchen staff to ensure the restaurant and kitchen run efficiently.
  • Oversee cleanliness of staff, kitchen area, and quickly correct and report any health hazards and code violations.
  • Check food storage areas for proper supplies, organization, and cleanliness. Instruct designated personnel to rectify any cleanliness/ organization deficiencies.
  • Accurately perform weekly food inventories and analyze numbers to meet food cost targets.
  • Assist in seeking to provide staff coverage in case of employee absence and adjust staffing as necessary to meet business demands.
  • Ensure that staff report to work as scheduled and document any late or absent employees according to policies.
  • Meets all policies stated in the employee handbook including uniform, appearance, and grooming standards.
  • Follows all end-of-shift checkout procedures with 100% accuracy.
  • Maintains a positive team environment by assisting other team members with their station duties and side-work when there is a need and/or when available.
  • Attend designated training and scheduled meetings to acquire and maintain the proper certifications according to job requirements.
  • Ensure that operations are MWR compliant.
  • All other duties as assigned.

Qualifications
  • 2+ years of management experience.
  • 5+ years of kitchen experience.
  • Must be able to work 50+ hours a week depending on business needs.
  • Must be able to read and communicate in English clearly and effectively.
  • Must have the ability to lift pots, pans, products, and other items weighing up to 50 pounds frequently.
  • Must demonstrate enthusiasm and commitment to guest satisfaction.
  • Must have a valid health card or equivalent.
  • Must be able to perform simple math calculations and understand units and measures.
  • Must be able to stand and exert well-paced mobility for the duration of a scheduled shift.
  • Must have the ability to stand and walk for extended periods of time.
  • Must have the ability to lift, stoop, and bend.
  • Must be reliable and punctual
  • Must be able to work well with others

Benefits/Perks for Eligible Employees
  • Paid Time Off
  • Bereavement Leave
  • Emergency Days
  • Referral Program
  • Employee Discounts
  • Skechers Direct Program
  • Management Bonus Program
  • Medical/Dental Benefits
  • Group Life Insurance
  • Universal Life Insurance
  • Short-Term Disability

Compensation: $55,000.00 - $70,000.00 per year
ABOUT US
Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.
The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, and 604 Clubhouse. Our family of restaurants features an enjoyable experience for all with great food, live music, breathtaking views, and exceptional service with Aloha.
Our success comes from the loyalty and dedication of our team, the 6-Ohana. We are proud to employ nearly 400 team members, making 604 one of Hawaii's largest locally owned restaurant operators. Together, we strive to impact our community by becoming one of the best workplaces in Hawaii.
VISION
To give back to our military and community by becoming the standard for the island dining experience.
MISSION
Provide quality food, excellent service and the perfect setting served with Aloha.
CORE VALUES
Pride Our passion for service is rooted in hard work, perseverance, and fun.
Quality We are committed to raising the standard in every aspect of our restaurant.
Consistency Excellent service. Same taste. Genuine hospitality. Every day.
Servant Leadership Our employees serve each other, our guests and lead by example to better our community.
Aloha Everyone is welcome and served with love (just like Grandma's house).

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