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Kitchen Staff Jobs in Riverside, CA (NOW HIRING)

Innerspin

BBQ Pit Crew at Oak Quarry

Jurupa Valley, CA · On-site

$17 - $22/hr

Work closely with kitchen staff to coordinate smoking schedules and ensure timely preparation of smoked meats for service. * Continuous Improvement: Stay updated on barbecue trends, techniques, and ...

Innerspin

BBQ Pit Crew at Oak Quarry

Riverside, CA · On-site

$17 - $22/hr

Work closely with kitchen staff to coordinate smoking schedules and ensure timely preparation of smoked meats for service. * Continuous Improvement: Stay updated on barbecue trends, techniques, and ...

Dreamscape Hospitality

Executive Chef

Ontario, CA · On-site

$85K - $95K/yr

Sous Chefs, Line Cooks, Pastry Chefs, Stewards, Kitchen Staff Position Type: Full-Time _____ Position Summary: The Executive Chef is the culinary leader of the hotel, responsible for overseeing all ...

Tim Ho Wan - Irvine

Busser

Irvine, CA

Kitchen Support * Assist kitchen staff with basic prep tasks when required (e.g., peeling vegetables, moving supplies). * Help organize and replenish kitchen supplies. * Monitor cleaning supplies and ...

Tim Ho Wan - Irvine

Dishwasher

Irvine, CA

$14 - $18/hr

Kitchen Support * Assist kitchen staff with basic prep tasks when required (e.g., peeling vegetables, moving supplies). * Help organize and replenish kitchen supplies. * Monitor cleaning supplies and ...

Cha Cha's Latin Kitchen Brea

Prep Cook

Brea, CA · On-site

$14.75 - $18.50/hr

Support line cooks and kitchen staff during service as needed * Complete opening, closing, and side work duties Cocinero de Preparacion (Prep Cook) Cha Cha's Latin Kitchen - Brea, CA Acerca de ...

Tim Ho Wan - Irvine

Dishwasher

Irvine, CA

$19/hr

Kitchen Support * Assist kitchen staff with basic prep tasks when required (e.g., peeling vegetables, moving supplies). * Help organize and replenish kitchen supplies. * Monitor cleaning supplies and ...

Tim Ho Wan - Irvine

Busser

Irvine, CA · On-site

$17 - $18/hr

Kitchen Support * Assist kitchen staff with basic prep tasks when required (e.g., peeling vegetables, moving supplies). * Help organize and replenish kitchen supplies. * Monitor cleaning supplies and ...

Take Ur Seat

Line Cook

Ontario, CA · On-site

$18 - $19/hr

You will collaborate closely with kitchen staff and management to ensure timely food preparation and delivery during service hours. Attention to detail, adherence to food safety regulations, and the ...

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Showing results 21-40

All JobsKitchen Staff JobsKitchen Staff Jobs in Riverside, CA

Kitchen Staff information

See Riverside, CA salary details

$7

$13

$18

How much do kitchen staff jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for kitchen staff in Riverside, CA is $13.65, according to ZipRecruiter salary data. Most workers in this role earn between $11.16 and $15.28 per hour, depending on experience, location, and employer.

What is kitchen staff?

Kitchen staff are employees who work in the kitchen of a restaurant, hotel, or other food service establishment to assist with food preparation, cooking, cleaning, and maintaining kitchen operations. Their roles can include washing dishes, chopping vegetables, preparing ingredients, and supporting chefs or cooks. Kitchen staff ensure the kitchen runs smoothly, food safety standards are met, and meals are prepared efficiently for customers.

What are the different jobs in a kitchen staff?

Kitchen staff includes various roles such as chefs, cooks, prep cooks, dishwashers, and kitchen assistants. Each role has specific responsibilities, from preparing ingredients to cleaning and maintaining the kitchen environment. Skills like food safety and proper use of kitchen tools are essential for these positions.

What are the key skills and qualifications needed to thrive as kitchen staff, and why are they important?

To thrive as Kitchen Staff, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handler certifications are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills. These abilities ensure safe food handling, smooth kitchen operations, and high-quality service in a fast-paced environment.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often encounter challenges such as working under time pressure during peak hours, maintaining cleanliness and food safety standards, and coordinating smoothly with other team members. Effective communication, efficient organization, and a strong understanding of kitchen protocols are key to overcoming these challenges. Many kitchens provide training and encourage teamwork to ensure that tasks are completed quickly and safely, helping staff adapt and thrive in a fast-paced environment.

What is the difference between Kitchen Staff vs Line Cook?

AspectKitchen StaffLine Cook
CredentialsMinimal, often no formal certificationMay require culinary training or certification
Work EnvironmentGeneral kitchen support, various stationsSpecific station in the kitchen, fast-paced
Employer & Industry UsageCommon in restaurants, catering, hotelsPrimarily in restaurants, hotels, catering
Search & Comparison IntentUnderstanding basic kitchen rolesDetailing specific cooking responsibilities

Kitchen Staff is a broad role involving general support in the kitchen, while Line Cooks focus on preparing dishes at specific stations. Kitchen Staff often perform tasks like cleaning, prep, and assisting, whereas Line Cooks handle cooking and plating. Both roles are essential in food service environments, but they differ in specialization and responsibilities.

What are popular job titles related to Kitchen Staff jobs in Riverside, CA?

For Kitchen Staff jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Kitchen Staff jobs in Riverside, CA look for?

The top searched job categories for Kitchen Staff jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Kitchen Staff jobs?

Cities near Riverside, CA with the most Kitchen Staff job openings:

Kitchen Staff jobs near you
Infographic showing various Kitchen Staff job openings in Riverside, CA as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 17% Part Time, 1% Temporary, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $28,398 per year, or $13.7 per hour.

Kitchen Production Supervisor

My Healthy Penguin

Rancho Cucamonga, CA • On-site

$21 - $25/hr

Part-time

Re-posted 21 days ago

Job description

My Healthy Penguin is hiring a Kitchen Production Supervisor to help lead our day-to-day kitchen
production operations.
This role is responsible for keeping the kitchen floor organized, productive, clean, and on standard during
assigned shifts. The Kitchen Production Supervisor will support the Head Chef / Director of Culinary
Operations by supervising cooks, helping execute the daily production plan, enforcing recipe and
portioning standards, maintaining food safety procedures, and stepping into a floor leadership role when
the Head Chef is not present.
This is a hands-on leadership position. The right person is comfortable cooking, directing a team, holding
standards, solving problems in real time, and keeping production moving in a fast-paced commercial
kitchen.
Key Responsibilities
• Lead cooks and kitchen production staff during assigned shifts
• Execute the daily production plan and help keep the team on schedule
• Ensure recipes, portioning standards, quality standards, and plating expectations are followed
• Monitor food quality, consistency, and presentation throughout production
• Train, coach, and support new and existing kitchen employees
• Enforce food safety, sanitation, HACCP, PFR, and company kitchen procedures
• Conduct line checks, quality checks, and end-of-shift kitchen inspections
• Help maintain FIFO, product rotation, labeling, storage, and organization standards
• Support receiving, storage, and inventory organization as needed
• Communicate production issues, staffing concerns, shortages, equipment problems, or quality
concerns to leadership
• Maintain a clean, organized, safe, and efficient work environment
• Participate in prep and cooking as needed to support production
• Step into floor leadership when the Head Chef / Director of Culinary Operations is not present
Qualifications
• Previous experience in a commercial kitchen, commissary kitchen, catering kitchen, meal prep
kitchen, or high-volume food production environment
• Prior experience leading, training, or supervising kitchen staff preferred
• Strong understanding of food safety, sanitation, labeling, storage, and production standards
• Ability to follow and enforce recipes, portioning standards, and written procedures
• Strong communication and problem-solving skills
• Ability to stay calm, organized, and productive in a fast-paced kitchen
• Reliable, punctual, hands-on, and comfortable holding others accountable
• ServSafe Food Manager certification preferred
Physical Requirements
• Ability to stand for extended periods of time
• Ability to lift and carry up to 50 pounds
• Ability to work in hot, cold, refrigerated, and fast-paced kitchen environments
• Ability to bend, reach, push, pull, and move throughout the kitchen as needed
Reports To
Head Chef / Director of Culinary Operations

Apply