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Kitchen Staff Manager Jobs (NOW HIRING)

Piezon's Pizzeria

Kitchen Staff/Manager

Omaha, NE · On-site

Kitchen Staff (Part-TIme) Kitchen Manager (Full-TIme) Kitchen Prep work that includes, but in not limited to: Making dough and sauce. Cooking hamburger, sausage, chicken. Some knife work. Shredding ...

Piezon's Pizzeria

Kitchen Staff/Manager

Omaha, NE · On-site

Kitchen Staff (Part-TIme) Kitchen Manager (Full-TIme) Kitchen Prep work that includes, but in not limited to: Making dough and sauce. Cooking hamburger, sausage, chicken. Some knife work. Shredding ...

Apply Early

Zaxby's

Kitchen Staff

Greensboro, NC

$10 - $14/hr

Benefits of Kitchen Staff Members: -50% meals when at work. 25% off duty for employee only -Flexible hours -Room for growth into Crew Trainer, and Management roles -Employee referral bonus -Fun ...

Apply Early

Tommy's Tavern+ Tap Edison

Kitchen Staff

Edison, NJ · On-site

$18 - $25/hr

Monitor ingredient inventory levels and report shortages to the Assistant Kitchen Manager ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

Time management skills are crucial, as Kitchen Staff must prioritize tasks to ensure timely meal preparation and service. Communication skills are also important, as staff will need to work ...

Apply Early

Triple T Hospitality Group

Kitchen Staff

Edison, NJ · On-site

$18 - $25/hr

Monitor ingredient inventory levels and report shortages to the Assistant Kitchen Manager ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Newark, DE · On-site

$17 - $25/hr

Monitor ingredient inventory levels and report shortages to the Assistant Kitchen Manager ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Apply Early

Tio Christiana

Kitchen Staff

Newark, DE · On-site

Monitor ingredient inventory levels and report shortages to the Assistant Kitchen Manager ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

Time management skills are crucial, as Kitchen Staff must prioritize tasks to ensure timely meal preparation and service. Communication skills are also important, as staff will need to work ...

Apply Early

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

Time management skills are crucial, as Kitchen Staff must prioritize tasks to ensure timely meal preparation and service. Communication skills are also important, as staff will need to work ...

Apply Early

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

Time management skills are crucial, as Kitchen Staff must prioritize tasks to ensure timely meal preparation and service. Communication skills are also important, as staff will need to work ...

Apply Early

Zaxby's

Kitchen Staff

Winston Salem, NC

$10 - $14/hr

Benefits of Kitchen Staff Members: -Free meals -Flexible hours -Room for growth into Crew Trainer, and Management roles -Employee referral bonus -Fun workplace -Paid Time Off Responsibilities of ...

Apply Early

Triple T Hospitality Group

Kitchen Staff

Staten Island, NY · On-site

$18 - $19/hr

Monitor ingredient inventory levels and report shortages to the Assistant Kitchen Manager ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Apply Early

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Kitchen Staff Manager information

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$22.5K

$51.7K

$75K

How much do kitchen staff manager jobs pay per year?

As of Jul 1, 2026, the average yearly pay for kitchen staff manager in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What are Kitchen Staff Managers?

Kitchen Staff Managers are professionals responsible for overseeing the daily operations and staff within a kitchen. They supervise kitchen employees, coordinate food preparation, manage inventory, and ensure that safety and hygiene standards are met. Additionally, they may be involved in hiring and training new staff, scheduling shifts, and resolving any operational issues. Their role is crucial in maintaining an efficient, organized, and safe kitchen environment.

What qualifications do you need to be a kitchen manager?

A kitchen staff manager typically needs relevant experience in food service, strong leadership skills, and knowledge of safety and sanitation standards. Many employers prefer candidates with a high school diploma or equivalent, and some may require food safety certifications such as ServSafe. Good communication, organizational skills, and the ability to manage staff are also important qualifications.

What are the key skills and qualifications needed to thrive as a Kitchen Staff Manager, and why are they important?

To thrive as a Kitchen Staff Manager, you need strong leadership, organizational skills, and experience in culinary operations, often supported by a degree in hospitality or culinary arts. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory management systems is typically required. Effective communication, problem-solving, and the ability to motivate and train a diverse team are essential soft skills in this role. These capabilities ensure efficient kitchen operations, maintain food quality and safety standards, and foster a productive work environment.

What is the highest paying job in a kitchen?

The highest paying jobs in a kitchen are typically executive chef or head chef positions, which require extensive experience, culinary skills, and management abilities. These roles often involve overseeing kitchen operations, menu planning, and staff management, and can earn significantly higher salaries than other kitchen staff roles.

What do kitchen managers make?

Kitchen managers typically earn a salary that ranges from $40,000 to $70,000 annually, depending on experience, location, and the size of the establishment. They oversee kitchen staff, manage operations, and ensure food quality, often requiring leadership skills and knowledge of food safety standards.

What are some common challenges faced by a Kitchen Staff Manager, and how can they be effectively addressed?

A Kitchen Staff Manager often faces challenges such as maintaining clear communication among team members, managing staff schedules to ensure adequate coverage, and handling high-pressure situations during peak hours. Addressing these challenges requires strong organizational skills, proactive conflict resolution, and the ability to train and motivate staff. Implementing regular team meetings, establishing clear procedures, and providing ongoing feedback can help foster a collaborative and efficient kitchen environment.

How to manage staff in a kitchen?

Managing kitchen staff involves clear communication of expectations, scheduling shifts effectively, and providing ongoing training to ensure quality and safety standards are met. A kitchen manager should also monitor performance, address conflicts promptly, and foster a positive work environment to maintain efficiency and morale.
What cities are hiring for Kitchen Staff Manager jobs? Cities with the most Kitchen Staff Manager job openings:
What are the most commonly searched types of Kitchen Staff jobs? The most popular types of Kitchen Staff jobs are:
What states have the most Kitchen Staff Manager jobs? States with the most job openings for Kitchen Staff Manager jobs include:
Kitchen Staff Manager jobs near you

Kitchen Staff/Manager

Piezon's Pizzeria

Omaha, NE • On-site

Part-time

Posted 17 days ago

Job description

Kitchen Staff (Part-TIme)

Kitchen Manager (Full-TIme)

Kitchen Prep work that includes, but in not limited to: Making dough and sauce. Cooking hamburger, sausage, chicken. Some knife work. Shredding cheese. Cleaning.

Company Description

We are a locally-owned pizzeria that is growing! We have many opportunities for advancement. We are looking for motivated people to join our team and grow with us!