FMK - Kitchen Manager
Lady Lake, FL · On-site
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
FMK - Kitchen Manager
Lady Lake, FL · On-site
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
FMK - Kitchen Manager
Lady Lake, FL · On-site
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
FMK - Kitchen Manager
Lady Lake, FL · On-site
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
Overseeing kitchen operations and managing kitchen staff * Ensuring food quality and consistency * Developing menus and creating new dishes * Monitoring inventory and controlling food costs
Kitchen Manager
$18 - $21/hr
Lead and oversee all Heart of House operations to ensure consistent, high-quality kitchen execution ... Manage inventory, food rotation, and product organization to minimize waste * Collaborate with ...
Quick apply
Kitchen Manager
$18 - $21/hr
Lead and oversee all Heart of House operations to ensure consistent, high-quality kitchen execution ... Manage inventory, food rotation, and product organization to minimize waste * Collaborate with ...
Kitchen Manager
$18 - $21/hr
Lead and oversee all Heart of House operations to ensure consistent, high-quality kitchen execution ... Manage inventory, food rotation, and product organization to minimize waste * Collaborate with ...
Quick apply
Kitchen Manager
$18 - $21/hr
Lead and oversee all Heart of House operations to ensure consistent, high-quality kitchen execution ... Manage inventory, food rotation, and product organization to minimize waste * Collaborate with ...
Assistant Kitchen Manager
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation. * Keeps General Manager/Kitchen ...
Quick apply
Assistant Kitchen Manager
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation. * Keeps General Manager/Kitchen ...
Kitchen Leader
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation. * Keeps General Manager/Kitchen ...
Quick apply
Kitchen Leader
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation. * Keeps General Manager/Kitchen ...
Restaurant Operations Manager
Lady Lake, FL · On-site
$65K/yr
At First Watch, each manager is responsible for supervising both kitchen operations and the overall dining experience. Key Responsibilities * Learns and supports our You First culture and core values
Restaurant Operations Manager
Lady Lake, FL · On-site
$65K/yr
At First Watch, each manager is responsible for supervising both kitchen operations and the overall dining experience. Key Responsibilities * Learns and supports our You First culture and core values
Assistant Kitchen Manager
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits ... Performs and is able to assist in all functions for kitchen operations. Qualifications: * Basic ...
Assistant Kitchen Manager
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits ... Performs and is able to assist in all functions for kitchen operations. Qualifications: * Basic ...
Kitchen Leader
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation. * Keeps General Manager/Kitchen ...
Kitchen Leader
Lady Lake, FL · On-site
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation. * Keeps General Manager/Kitchen ...
Kitchen Manager
The Villages, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
The Villages, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Ocala, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Ocala, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
The Villages, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
The Villages, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Ocala, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Ocala, FL · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Food & Beverage Manager
Leesburg, FL · On-site
$60K - $65K/hr
Beverage Manager Job Overview The Food amp; Beverage Manager works closely with the Food amp ... Beverage operations, including restaurant, bar, banquet, kitchen, and function areas. * Lead and ...
Food & Beverage Manager
Leesburg, FL · On-site
$60K - $65K/hr
Beverage Manager Job Overview The Food amp; Beverage Manager works closely with the Food amp ... Beverage operations, including restaurant, bar, banquet, kitchen, and function areas. * Lead and ...
Food & Beverage Manager
Leesburg, FL · On-site
$60K - $65K/yr
Food & Beverage Manager Job Overview The Food & Beverage Manager works closely with the Food ... of-house operations, including Restaurant, Bar, Banquet, and Kitchen functions. This position ...
Food & Beverage Manager
Leesburg, FL · On-site
$60K - $65K/yr
Food & Beverage Manager Job Overview The Food & Beverage Manager works closely with the Food ... of-house operations, including Restaurant, Bar, Banquet, and Kitchen functions. This position ...
Kitchen Manager
Lady Lake, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a ...
Kitchen Manager
Lady Lake, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a ...
Kitchen Manager
Lady Lake, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a ...
Kitchen Manager
Lady Lake, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a ...
Kitchen Manager
Ocala, FL · On-site
Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General ...
Kitchen Manager
Ocala, FL · On-site
Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General ...
Kitchen Operations Manager information
See Ocala, FL salary details
$33K - $41.1K
2% of jobs
$41.1K - $49.1K
13% of jobs
$54.9K is the 25th percentile. Wages below this are outliers.
$49.1K - $57.2K
14% of jobs
The median wage is $65.1K / yr.
$57.2K - $65.3K
22% of jobs
$65.3K - $73.3K
14% of jobs
$73.3K - $81.4K
8% of jobs
$84.2K is the 75th percentile. Wages above this are outliers.
$81.4K - $89.5K
9% of jobs
$89.5K - $97.5K
9% of jobs
$97.5K - $105.6K
6% of jobs
$105.6K - $113.7K
4% of jobs
$113.7K - $121.7K
0% of jobs
$33K
$73.1K
$121.7K
How much do kitchen operations manager jobs pay per year?
As of Aug 30, 2026, the average yearly pay for kitchen operations manager in Ocala, FL is $73,092.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,800.00 and $88,800.00 per year, depending on experience, location, and employer.
What does a kitchen operations manager do?
A Kitchen Operations Manager oversees the daily operations of a kitchen, ensuring food quality, safety, and efficiency. They are responsible for managing kitchen staff, maintaining inventory, enforcing health and safety regulations, and optimizing workflows. Their role often includes budgeting, ordering supplies, and collaborating with other managers to meet customer expectations. Ultimately, they ensure the kitchen runs smoothly, food is prepared to high standards, and all procedures comply with relevant regulations.
What are the key skills and qualifications needed to thrive as a kitchen operations manager, and why are they important?
To thrive as a Kitchen Operations Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by culinary education or hospitality management experience. Familiarity with kitchen management software, POS systems, and certifications such as ServSafe are typically required. Strong leadership, effective communication, and problem-solving skills help foster a productive work environment and ensure smooth operations. These competencies are crucial for maintaining high standards of food quality, safety, and team efficiency in a fast-paced kitchen setting.
What are some common challenges faced by kitchen operations managers, and how can they be addressed?
Kitchen Operations Managers often face challenges such as maintaining consistent food quality during busy periods, managing diverse kitchen staff, and controlling costs without sacrificing standards. Effective communication and strong organizational skills are crucial for addressing these issues. Implementing clear processes, conducting regular training sessions, and fostering a collaborative environment help ensure smooth operations and a positive team dynamic. Additionally, closely monitoring inventory and using data-driven scheduling can help balance costs and efficiency.
What is the difference between Kitchen Operations Manager vs Kitchen Supervisor?
| Aspect | Kitchen Operations Manager | Kitchen Supervisor |
|---|---|---|
| Credentials | Experience in management, culinary background often preferred | Food safety certifications, experience in kitchen roles |
| Work Environment | Oversees entire kitchen operations, manages staff and processes | Supervises kitchen staff, ensures daily operations run smoothly |
| Employer & Industry Usage | Used in restaurants, hotels, catering services | Common in similar food service settings, often as frontline leadership |
| Search & Comparison Intent | Looking for managerial roles overseeing kitchen functions | Seeking supervisory roles in kitchen settings |
The main difference between a Kitchen Operations Manager and a Kitchen Supervisor lies in scope and responsibilities. The manager oversees overall kitchen operations, staff management, and strategic planning, while the supervisor focuses on daily supervision and task execution. Both roles require relevant food safety certifications and experience, but the manager typically has broader responsibilities and a higher level of oversight.
What cities near Ocala, FL are hiring for Kitchen Operations Manager jobs?
Cities near Ocala, FL with the most Kitchen Operations Manager job openings:
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 26 days ago
Job description
FMK is currently seeking a skilled and passionate Kitchen Manager to lead our culinary team. If you are dedicated to creating culinary masterpieces and thrive in a fast-paced kitchen environment, we invite you to apply.
At FMK, we are committed to helping our employees learn, grow, and advance in their careers. We provide training and development programs to support you in excelling in your role and beyond.
Kitchen Manager Responsibilities:
What we offer you:
If you are prepared to lead a dynamic culinary team dedicated to providing exceptional dining experiences, we encourage you to submit your application now.
We eagerly anticipate welcoming a skilled and dedicated Kitchen Manager to the FMK family!
At FMK, we are committed to helping our employees learn, grow, and advance in their careers. We provide training and development programs to support you in excelling in your role and beyond.
Kitchen Manager Responsibilities:
- Overseeing kitchen operations and managing kitchen staff
- Ensuring food quality and consistency
- Developing menus and creating new dishes
- Monitoring inventory and controlling food costs
- Maintaining kitchen cleanliness and adherence to safety standards
- Collaborating with other departments to ensure smooth service
What we offer you:
- Competitive Pay
- Medical / Vision / Dental benefits
- 401K Retirement Plan
- Paid Time Off
- Flexible Scheduling
- Discounted Meals
- Employment Qualifies for Charter School Eligibility
- Room for Growth
If you are prepared to lead a dynamic culinary team dedicated to providing exceptional dining experiences, we encourage you to submit your application now.
We eagerly anticipate welcoming a skilled and dedicated Kitchen Manager to the FMK family!