Kitchen Manager Location: Denville, NJ Job Type: Full-Time Position Overview:We are seeking a passionate and experienced Kitchen Manager to oversee daily operations in a fast-paced, high-quality ...
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Kitchen Manager Location: Denville, NJ Job Type: Full-Time Position Overview:We are seeking a passionate and experienced Kitchen Manager to oversee daily operations in a fast-paced, high-quality ...
Executive Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and ...
Executive Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and ...
Kitchen Manager
Manhattan, NY · On-site
$80K/yr
Kitchen Manager As a Kitchen Manager, you'll be a hands-on leader running a fast-paced, fast-casual kitchen with a sharp focus on quality, consistency, and team development. You'll work closely with ...
New
Kitchen Manager
Manhattan, NY · On-site
$80K/yr
Kitchen Manager As a Kitchen Manager, you'll be a hands-on leader running a fast-paced, fast-casual kitchen with a sharp focus on quality, consistency, and team development. You'll work closely with ...
New
Kitchen Manager
New York, NY · On-site
$1.2K/wk
Kitchen Manager Compensation: $1,200 per week Job Type: Full-Time About the Role We are seeking an experienced and motivated Kitchen Manager to lead our back-of-house operations. This position is ...
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Kitchen Manager
New York, NY · On-site
$1.2K/wk
Kitchen Manager Compensation: $1,200 per week Job Type: Full-Time About the Role We are seeking an experienced and motivated Kitchen Manager to lead our back-of-house operations. This position is ...
Executive Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
Description The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the ...
Executive Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
Description The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the ...
Executive Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and ...
Quick apply
Executive Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and ...
Inventory Management: Assist in managing inventory levels and notifying management when supplies need replenishing. Qualifications: * Previous experience as a supervisor in a fast-paced kitchen ...
New
Quick apply
Inventory Management: Assist in managing inventory levels and notifying management when supplies need replenishing. Qualifications: * Previous experience as a supervisor in a fast-paced kitchen ...
New
Kitchen Manager
$68K - $73K/yr
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
Kitchen Manager
$68K - $73K/yr
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
Kitchen Manager
Brooklyn, NY · On-site
The Kitchen Manager provides healthy meals for BKATC students and live-in staff as well as maintains a safe, clean kitchen, in compliance with all applicable regulations. • High School diploma or ...
Kitchen Manager
Brooklyn, NY · On-site
The Kitchen Manager provides healthy meals for BKATC students and live-in staff as well as maintains a safe, clean kitchen, in compliance with all applicable regulations. • High School diploma or ...
Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
Kitchen Manager Salary: $80,000-$90,000 About Cholapink Cholapink is a modern Peruvian fast-casual restaurant built around bold flavors, premium ingredients, genuine hospitality, and exceptional ...
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Kitchen Manager
Manhattan, NY · On-site
$80K - $90K/yr
Kitchen Manager Salary: $80,000-$90,000 About Cholapink Cholapink is a modern Peruvian fast-casual restaurant built around bold flavors, premium ingredients, genuine hospitality, and exceptional ...
KITCHEN MANAGER
Manhattan, NY · On-site
$65K - $90K/yr
The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant's standards and that the kitchen operates efficiently. The ...
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KITCHEN MANAGER
Manhattan, NY · On-site
$65K - $90K/yr
The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant's standards and that the kitchen operates efficiently. The ...
Kitchen Manager
White Plains, NY · On-site
$25 - $28/hr
The Kitchen Manager will work closely with restaurant leadership to maintain food cost efficiencies, uphold the highest standards of food safety and cleanliness, and ensure a seamless kitchen ...
Quick apply
Kitchen Manager
White Plains, NY · On-site
$25 - $28/hr
The Kitchen Manager will work closely with restaurant leadership to maintain food cost efficiencies, uphold the highest standards of food safety and cleanliness, and ensure a seamless kitchen ...
Kitchen Manager
Glendale, NY · On-site
$68K - $73K/yr
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
Kitchen Manager
Glendale, NY · On-site
$68K - $73K/yr
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager w flexible Schedule No late nights Who you are:The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager w flexible Schedule No late nights Who you are:The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...
Kitchen Manager
New York, NY · On-site
$55K - $61K/yr
The Kitchen Manager (Lead Cook) will bring a passion for the mission of Harlem Children's Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds ...
Quick apply
Kitchen Manager
New York, NY · On-site
$55K - $61K/yr
The Kitchen Manager (Lead Cook) will bring a passion for the mission of Harlem Children's Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds ...
Kitchen Manager
Manhattan, NY · On-site
$75K - $80K/yr
Emmy Squared Pizza is seeking an experienced and motivated Kitchen Manager to join our growing NYC Team ! Part of the Pizza Loves Emily Restaurant Group, Emmy Squared Pizza is an upscale casual full ...
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Kitchen Manager
Manhattan, NY · On-site
$75K - $80K/yr
Emmy Squared Pizza is seeking an experienced and motivated Kitchen Manager to join our growing NYC Team ! Part of the Pizza Loves Emily Restaurant Group, Emmy Squared Pizza is an upscale casual full ...
Kitchen Manager
New York, NY · On-site
$25/hr
Kitchen Manager Bar Soleil | Chelsea, Manhattan, NY $25.00/hour | Full-time | Hourly non-exempt | Overtime eligible Bar Soleil is an all-day fast-casual café and wine bar opening in Chelsea. Our ...
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Kitchen Manager
New York, NY · On-site
$25/hr
Kitchen Manager Bar Soleil | Chelsea, Manhattan, NY $25.00/hour | Full-time | Hourly non-exempt | Overtime eligible Bar Soleil is an all-day fast-casual café and wine bar opening in Chelsea. Our ...
Kitchen Manager
$55K - $61K/yr
The Kitchen Manager (Lead Cook) will bring a passion for the mission of Harlem Children's Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds ...
Kitchen Manager
$55K - $61K/yr
The Kitchen Manager (Lead Cook) will bring a passion for the mission of Harlem Children's Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds ...
Kitchen Manager
Manhattan, NY · On-site
DOE Kitchen Manager w flexible Schedule No late nights Who you are: The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...
Quick apply
Kitchen Manager
Manhattan, NY · On-site
DOE Kitchen Manager w flexible Schedule No late nights Who you are: The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager w flexible Schedule No late nights Who you are: The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...
Quick apply
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager w flexible Schedule No late nights Who you are: The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...
Kitchen Manager information
See Ridgewood, NJ salary details
$22.8K - $27.6K
2% of jobs
$27.6K - $32.4K
6% of jobs
$32.4K - $37.3K
12% of jobs
$39.1K is the 25th percentile. Wages below this are outliers.
$37.3K - $42.1K
13% of jobs
$42.1K - $46.9K
10% of jobs
The median wage is $50.3K / yr.
$46.9K - $51.7K
11% of jobs
$51.7K - $56.6K
10% of jobs
$61.2K is the 75th percentile. Wages above this are outliers.
$56.6K - $61.4K
13% of jobs
$61.4K - $66.2K
12% of jobs
$66.2K - $71.1K
7% of jobs
$71.1K - $75.9K
5% of jobs
$22.8K
$52.3K
$75.9K
How much do kitchen manager jobs pay per year?
As of Aug 13, 2026, the average yearly pay for kitchen manager in Ridgewood, NJ is $52,306.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,500.00 and $63,200.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
How much do kitchen managers earn?
Kitchen managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, with some earning additional bonuses or benefits.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Ridgewood, NJ? The most popular types of Kitchen jobs in Ridgewood, NJ are:
What job categories do people searching Kitchen Manager jobs in Ridgewood, NJ look for? The top searched job categories for Kitchen Manager jobs in Ridgewood, NJ are:
What cities near Ridgewood, NJ are hiring for Kitchen Manager jobs? Cities near Ridgewood, NJ with the most Kitchen Manager job openings:
Full-time
Re-posted 12 days ago
Job description
Job Title: Kitchen Manager
Location: Denville, NJ
Job Type: Full-Time
Position Overview:We are seeking a passionate and experienced Kitchen Manager to oversee daily operations in a fast-paced, high-quality smokehouse kitchen. This role is perfect for someone with leadership skills, a keen eye for detail, and a love for food. The Kitchen Manager will be responsible for maintaining a smooth kitchen operation, ensuring food safety standards are met, and leading a team of cooks and kitchen staff to deliver exceptional smoked meats and dishes to our customers.
Key Responsibilities:
- Oversee the daily operations of the kitchen, ensuring smooth production and service during peak hours.
- Manage kitchen staff, including hiring, training, scheduling, and performance evaluations.
- Ensure all food preparation and service are in accordance with quality standards, recipe specifications, and food safety guidelines.
- Maintain inventory control, order supplies, and ensure proper storage of ingredients to minimize waste.
- Monitor kitchen equipment and ensure proper maintenance and cleanliness of all equipment.
- Collaborate with the front-of-house team to ensure timely and accurate food delivery.
- Maintain a clean and organized kitchen environment in compliance with local health codes and safety regulations.
- Manage food cost and waste control, aiming to meet financial goals while maintaining high-quality standards.
- Handle customer complaints and feedback professionally, ensuring satisfaction and maintaining a positive reputation for the kitchen.
Qualifications:
- Proven experience as a Kitchen Manager, Executive Chef, or in a similar culinary leadership role.
- Strong knowledge of kitchen operations, food safety regulations, and inventory management.
- Ability to lead and motivate a team in a high-pressure environment.
- Excellent communication and organizational skills.
- Ability to create and maintain a positive and efficient work atmosphere.
- A passion for smoked meats and a deep understanding of cooking techniques.
- Culinary degree or equivalent experience preferred.
- Flexible schedule, including evenings, weekends, and holidays.
Benefits:
- Competitive salary
- Opportunities for growth within the company
- Employee discounts
Join our team and help deliver exceptional dining experiences to our community while working in a dynamic and rewarding environment!