Kitchen Manager
New York, NY · On-site
KITCHEN MANAGER It's not enough to be better, you have to be different! At LPM, our brand is your personality. If you are bright, knowledgeable, witty and confident, then you just may be what we are ...
Kitchen Manager
New York, NY · On-site
KITCHEN MANAGER It's not enough to be better, you have to be different! At LPM, our brand is your personality. If you are bright, knowledgeable, witty and confident, then you just may be what we are ...
Kitchen Manager
New York, NY · On-site
KITCHEN MANAGER It's not enough to be better, you have to be different! At LPM, our brand is your personality. If you are bright, knowledgeable, witty and confident, then you just may be what we are ...
Kitchen Manager
New York, NY · On-site
KITCHEN MANAGER It's not enough to be better, you have to be different! At LPM, our brand is your personality. If you are bright, knowledgeable, witty and confident, then you just may be what we are ...
Kitchen Manager
Manhattan, NY · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Manhattan, NY · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Queens, NY · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Queens, NY · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
$85K - $95K/yr
As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The responsibilities outlined in this offer letter serve as ...
Quick apply
Kitchen Manager
$85K - $95K/yr
As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The responsibilities outlined in this offer letter serve as ...
Kitchen Manager
Manhattan, NY · On-site
$95K/yr
As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The responsibilities outlined in this offer letter serve as ...
Kitchen Manager
Manhattan, NY · On-site
$95K/yr
As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The responsibilities outlined in this offer letter serve as ...
Kitchen Manager
Manhattan, NY · On-site
Sous Chef / Kitchen Manager -New York, New York Essential Duties and Responsibilities: Assist General Manager with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It ...
Kitchen Manager
Manhattan, NY · On-site
Sous Chef / Kitchen Manager -New York, New York Essential Duties and Responsibilities: Assist General Manager with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It ...
Kitchen Manager
New York, NY · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
New York, NY · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Teterboro, NJ · On-site
$60K - $75K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Teterboro, NJ · On-site
$60K - $75K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Teterboro, NJ · On-site
$60K - $75K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Teterboro, NJ · On-site
$60K - $75K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Quick apply
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Kitchen Manager
Manhattan, NY · On-site
The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quality. The Kitchen Manager reports to the Operations Manager and ...
Kitchen Manager
Manhattan, NY · On-site
The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quality. The Kitchen Manager reports to the Operations Manager and ...
Kitchen Manager
$55K - $70K/yr
The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quality. The Kitchen Manager reports to the Operations Manager and ...
Quick apply
Kitchen Manager
$55K - $70K/yr
The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quality. The Kitchen Manager reports to the Operations Manager and ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Kitchen Manager
Manhattan, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Kitchen Manager
New York, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
Kitchen Manager
New York, NY · On-site
Kitchen Manager Salary: 65,000-75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ...
The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quality. The Kitchen Manager reports to the Operations Manager and ...
The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quality. The Kitchen Manager reports to the Operations Manager and ...
Kitchen Manager
Parsippany, NJ · On-site
$21 - $25.50/hr
Prior experience in a kitchen management or supervisory role. * Strong leadership and team management skills. * Excellent knowledge of food safety and sanitation practices. * Ability to work in a ...
Kitchen Manager
Parsippany, NJ · On-site
$21 - $25.50/hr
Prior experience in a kitchen management or supervisory role. * Strong leadership and team management skills. * Excellent knowledge of food safety and sanitation practices. * Ability to work in a ...
Kitchen Manager
New York, NY · On-site
Leads kitchen staff, manages inventory and costs, and enforces sanitation and compliance standards. Key Responsibilities: - Supervise and mentor kitchen staff; train, coach, and evaluate performance ...
Quick apply
Kitchen Manager
New York, NY · On-site
Leads kitchen staff, manages inventory and costs, and enforces sanitation and compliance standards. Key Responsibilities: - Supervise and mentor kitchen staff; train, coach, and evaluate performance ...
Kitchen Manager
Queens, NY · On-site
$70K - $90K/yr
Communicate effectively with the Executive Chef and kitchen management team * Ensure smooth handoff between daytime and evening production teams Requirements: Required Strengths & Qualifications
Quick apply
Kitchen Manager
Queens, NY · On-site
$70K - $90K/yr
Communicate effectively with the Executive Chef and kitchen management team * Ensure smooth handoff between daytime and evening production teams Requirements: Required Strengths & Qualifications
Kitchen Manager information
See Ridgewood, NJ salary details
$22.8K - $27.6K
2% of jobs
$27.6K - $32.4K
6% of jobs
$32.4K - $37.3K
12% of jobs
$39.1K is the 25th percentile. Wages below this are outliers.
$37.3K - $42.1K
13% of jobs
$42.1K - $46.9K
10% of jobs
The median wage is $50.3K / yr.
$46.9K - $51.7K
11% of jobs
$51.7K - $56.6K
10% of jobs
$61.2K is the 75th percentile. Wages above this are outliers.
$56.6K - $61.4K
13% of jobs
$61.4K - $66.2K
12% of jobs
$66.2K - $71.1K
7% of jobs
$71.1K - $75.9K
5% of jobs
$22.8K
$52.3K
$75.9K
How much do kitchen manager jobs pay per year?
As of Aug 13, 2026, the average yearly pay for kitchen manager in Ridgewood, NJ is $52,306.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,500.00 and $63,200.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
How much do kitchen managers earn?
Kitchen managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, with some earning additional bonuses or benefits.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Ridgewood, NJ?
The most popular types of Kitchen jobs in Ridgewood, NJ are:
What job categories do people searching Kitchen Manager jobs in Ridgewood, NJ look for?
The top searched job categories for Kitchen Manager jobs in Ridgewood, NJ are:
What cities near Ridgewood, NJ are hiring for Kitchen Manager jobs?
Cities near Ridgewood, NJ with the most Kitchen Manager job openings:
Full-time
Medical, Dental, Retirement, PTO
Re-posted 16 days ago
Job description
Company Description
At the Parker our focus is on style that remains functional. We work hard but have a blast doing so. Uptown. Not Uptight. Says it all.
The 729 rooms and suites in our midtown location aren't the only things that are top notch. Enjoy over-the-top breakfast at our 5 star diner NORMA's, voted "Simply the best breakfast in New York" by the Zagat Survey and Citysearch. Prefer something meatier? Our hidden spot, burger joint, was rated #1 by Zagat's and Fox News! If you're thirsty, head to Knave for a diabolical espresso or a splendid cocktail.
Swim on top of the world in the 42nd floor indoor Penthouse Pool or glisten below in our impressive gym, gravity fitness. Pampering? The underground has it all; our spa Moonshine, TenOverTen nail salon, and Drybar for a first class blowout.
Sleek and fashionable function space clustered on the second and third levels offer a total service environment including the latest in information technology. High atop the hotel, the illustrious Estrela Penthouse affords magnificent views of Central Park and the Manhattan Skyline.
Job Description
WANTED: KITCHEN MANAGER
It's not enough to be better, you have to be different! At LPM, our brand is your personality. If you are bright, knowledgeable, witty and confident, then you just may be what we are looking for.
DO YOU HAVE WHAT IT TAKES?
You are excited to be part of the team that creates NYC's #1 breakfast! You are an early riser ready to rev up our busy kitchens and motivate the team. You are a creative foodie with a passion for pleasing palates. To succeed you will:
- Use your keen eye for detail to ensure food quality meets LPM standards and guest expectations
- Train, develop, counsel, and evaluate kitchen personnel when necessary
- Monitor work stations and delegate tasks responsibly
- Expedite orders to guarantee prompt and efficient service
- Thrive working in a fast-paced, high-volume environment
- Meet deadlines and keep calm under pressure
Qualifications
NEEDED
These Essential Skills are required:
- At least five years experience in an a luxury hotel kitchen or upscale restaurant
- Staff management experience
- Experience with breakfast foods
- Excellent verbal and written communication skills; fluent in English
These Desirable Skills will put you at the top of the stack:
- Culinary Arts Degree
- Experience managing Union staff
- Knowledge of Collective Bargaining Agreement
- Kitchen Manager/Expeditor experience at NYC restaurant and/or NYC hotel kitchen
- Multilingual (French, Spanish)
Additional Information
THE PERKS
Medical, Dental, 401K, Free Meals, Vacation and Paid Holidays
About Le Parker Meridien
Sourced by ZipRecruiter