Manage and inspire the kitchen team, providing guidance, training, and support to enhance skills and maintain high morale. - **Quality Control:** Oversee food preparation and presentation to ensure ...
Quick apply
Manage and inspire the kitchen team, providing guidance, training, and support to enhance skills and maintain high morale. - **Quality Control:** Oversee food preparation and presentation to ensure ...
Kitchen Manager
Orlando, FL · On-site
Kitchen Managers make the Back of the House an exceptional place to work: * Assisting and working with your General Manager, other management team members, and the support staff. * To embrace the ...
Kitchen Manager
Orlando, FL · On-site
Kitchen Managers make the Back of the House an exceptional place to work: * Assisting and working with your General Manager, other management team members, and the support staff. * To embrace the ...
Kitchen Manager
Orlando, FL · On-site
Kitchen Managers make the Back of the House an exceptional place to work: * Assisting and working with your General Manager, other management team members, and the support staff. * To embrace the ...
Kitchen Manager
Orlando, FL · On-site
Kitchen Managers make the Back of the House an exceptional place to work: * Assisting and working with your General Manager, other management team members, and the support staff. * To embrace the ...
Kitchen Manager
Orlando, FL · On-site
$18 - $21/hr
Kitchen Manager Chick-fil-A Colonial Plaza - Orlando, FL Base Pay: $18/hour (Full-Time) Are you a hands-on leader who thrives in a high-energy kitchen environment? Join the Chick-fil-A Colonial Plaza ...
Quick apply
Kitchen Manager
Orlando, FL · On-site
$18 - $21/hr
Kitchen Manager Chick-fil-A Colonial Plaza - Orlando, FL Base Pay: $18/hour (Full-Time) Are you a hands-on leader who thrives in a high-energy kitchen environment? Join the Chick-fil-A Colonial Plaza ...
Kitchen Manager
Deltona, FL · On-site
Beef O Brady's is hiring Kitchen Managers for our award-winning Family Sports Pub. If you're looking for a family-oriented, casual environment with great food and great sports, we're your forever job!
Kitchen Manager
Deltona, FL · On-site
Beef O Brady's is hiring Kitchen Managers for our award-winning Family Sports Pub. If you're looking for a family-oriented, casual environment with great food and great sports, we're your forever job!
Kitchen Manager
$18 - $21/hr
Kitchen Manager Chick-fil-A Colonial Plaza - Orlando, FL Base Pay: $18/hour (Full-Time) Are you a hands-on leader who thrives in a high-energy kitchen environment? Join the Chick-fil-A Colonial Plaza ...
Kitchen Manager
$18 - $21/hr
Kitchen Manager Chick-fil-A Colonial Plaza - Orlando, FL Base Pay: $18/hour (Full-Time) Are you a hands-on leader who thrives in a high-energy kitchen environment? Join the Chick-fil-A Colonial Plaza ...
Kitchen Manager
Winter Park, FL · On-site
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
Kitchen Manager
Winter Park, FL · On-site
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
Kitchen Manager
Winter Park, FL · On-site
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
Kitchen Manager
Winter Park, FL · On-site
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
Kitchen Manager
Winter Park, FL · On-site
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
Kitchen Manager
Winter Park, FL · On-site
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers ...
Kitchen Manager
Orlando, FL · On-site
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
Orlando, FL · On-site
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Assistant Kitchen Manager
Orlando, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Orlando, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Clermont, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Clermont, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Clermont, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Clermont, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Orlando, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Orlando, FL · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Kitchen Manager
Winter Park, FL · On-site
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
Winter Park, FL · On-site
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
Winter Park, FL · On-site
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
Winter Park, FL · On-site
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards ...
Kitchen Manager
$51K - $58K/yr
Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General ...
Kitchen Manager
$51K - $58K/yr
Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General ...
Kitchen Manager information
See Altamonte Springs, FL salary details
$21K - $25.5K
2% of jobs
$25.5K - $30K
6% of jobs
$30K - $34.4K
12% of jobs
$36.1K is the 25th percentile. Wages below this are outliers.
$34.4K - $38.9K
13% of jobs
$38.9K - $43.3K
10% of jobs
The median wage is $46.5K / yr.
$43.3K - $47.8K
11% of jobs
$47.8K - $52.3K
10% of jobs
$56.5K is the 75th percentile. Wages above this are outliers.
$52.3K - $56.7K
13% of jobs
$56.7K - $61.2K
12% of jobs
$61.2K - $65.6K
7% of jobs
$65.6K - $70.1K
5% of jobs
$21K
$48.3K
$70.1K
How much do kitchen manager jobs pay per year?
As of Sep 3, 2026, the average yearly pay for kitchen manager in Altamonte Springs, FL is $48,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,500.00 and $58,400.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Altamonte Springs, FL?
The most popular types of Kitchen jobs in Altamonte Springs, FL are:
What job categories do people searching Kitchen Manager jobs in Altamonte Springs, FL look for?
The top searched job categories for Kitchen Manager jobs in Altamonte Springs, FL are:
What cities near Altamonte Springs, FL are hiring for Kitchen Manager jobs?
Cities near Altamonte Springs, FL with the most Kitchen Manager job openings:
Full-time
Re-posted 25 days ago
Job description
At Pine and Oak Tavern, we pride ourselves on delivering exceptional culinary experiences to our guests. With a reputation for creativity and quality, our establishment is a destination for golfers and diners who appreciate innovative cuisine and impeccable service.
Job Description: We are seeking an experienced and passionate Chef to lead our kitchen team in delivering the finest quality dishes and an unforgettable dining experience. The ideal candidate will possess strong leadership skills, a deep understanding of culinary trends, and a commitment to upholding our standards of excellence.
Key Responsibilities:
- Menu Development: Create and design menus that reflect the restaurant's vision, incorporating the latest culinary trends and seasonal ingredients. - **Team Leadership:** Manage and inspire the kitchen team, providing guidance, training, and support to enhance skills and maintain high morale. - **Quality Control:** Oversee food preparation and presentation to ensure consistency, quality, and excellence in every dish served. - **Budget Management:** Develop and manage the kitchen budget, including inventory, cost control, and waste reduction. - **Supplier Relations:** Establish and maintain relationships with vendors and suppliers to ensure the procurement of high-quality ingredients. - **Health & Safety Compliance:** Ensure the kitchen operates in compliance with all health, safety, and hygiene regulations. - **Collaboration:** Work closely with restaurant management and front-of-house staff to ensure seamless service and cooperation.
Qualifications:
Proven experience as an Sous Chef or similar role in a high-volume kitchen. - Exceptional culinary skills with a flair for creativity and innovation. - Strong leadership, communication, and organizational skills. - Ability to work well under pressure and manage a dynamic team. - Thorough knowledge of food safety, sanitation, and quality standards. - Culinary degree or equivalent professional experience is preferred.
Benefits:
- Competitive salary and performance-based incentives. - Comprehensive health and wellness benefits. - Supportive and dynamic work environment.
Application Process:
If you are a culinary visionary who thrives in a fast-paced environment and loves to create memorable dining experiences, we invite you to apply for the Kitchen Manager position at Pine & Oak Tavern. Please submit your resume and a cover letter detailing your culinary journey and why you would be a perfect fit for our team.
Pine and Oak Tavern is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.