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Kitchen General Manager Jobs in California (NOW HIRING)

Acme Ventures LLC

General Manager

Santa Barbara, CA · On-site

$100K - $110K/yr

... kitchen. * Set the tone for the staff every shift for service. * Follow all Acme systems and ... The General Manager will take an active role in meeting financial goals of the operation by working ...

El Viejon Mira Mesa

Kitchen Manager

San Diego, CA

$23 - $28/hr

General Manager / Ownership Compensation: $23 - 27 per hour or $68k annually, based on experience ... Position Summary The Kitchen Manager is responsible for the daily operation of the kitchen ...

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Gecko Hospitality

General Manager

Costa Mesa, CA · On-site

$75K - $80K/yr

Comfortable in the kitchen, skilled at ordering & inventory We offer our General Managers: * Competitive compensation * Bonus * Vacation * Insurance * Free Meals * A supportive team environment - we ...

Cattlemens

Kitchen Manager

Sacramento, CA · On-site

$74K - $85K/yr

Work directly with the General Manager to ensure a well-organized, profitable kitchen operation. * Oversee food preparation, recipe adherence, portion control, and plate presentation to maintain ...

Cattlemens

Kitchen Manager

Redding, CA · On-site

$74K - $82K/yr

Work directly with the General Manager to ensure a well-organized, profitable kitchen operation. * Oversee food preparation, recipe adherence, portion control, and plate presentation to maintain ...

Cattlemens

Kitchen Manager

Livermore, CA · On-site

$74K - $85K/yr

Work directly with the General Manager to ensure a well-organized, profitable kitchen operation. * Oversee food preparation, recipe adherence, portion control, and plate presentation to maintain ...

Cattlemens

Kitchen Manager

Selma, CA · On-site

$74K - $82K/yr

Work directly with the General Manager to ensure a well-organized, profitable kitchen operation. * Oversee food preparation, recipe adherence, portion control, and plate presentation to maintain ...

Cattlemens

Kitchen Manager

Rohnert Park, CA · On-site

$74K - $85K/yr

Work directly with the General Manager to ensure a well-organized, profitable kitchen operation. * Oversee food preparation, recipe adherence, portion control, and plate presentation to maintain ...

Gecko Hospitality

Kitchen Manager

Riverside, CA

$65K - $70K/yr

Kitchen Manager Location: Riverside California 92507 Compensation Up to $70,000 annually depending ... Partner with the General Manager on daily operations * Assist with labor planning and BOH ...

King's Seafood Company

General Manager

Costa Mesa, CA · On-site

Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining room ... Two years of experience as a General Manager in a full service casual or fine dining restaurant of ...

King's Seafood Company

General Manager

Long Beach, CA · On-site

Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining room ... Two years of experience as a General Manager in a full service casual or fine dining restaurant of ...

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All JobsKitchen General JobsKitchen General Manager JobsKitchen General Manager Jobs in California

Kitchen General Manager information

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What are popular job titles related to Kitchen General Manager jobs in California?

For Kitchen General Manager jobs in California, the most frequently searched job titles are:

What job categories do people searching Kitchen General Manager jobs in California look for?

The top searched job categories for Kitchen General Manager jobs in California are:

What cities in California are hiring for Kitchen General Manager jobs?

Cities in California with the most Kitchen General Manager job openings:

Kitchen General Manager jobs near you
Infographic showing various Kitchen General Manager job openings in California as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 2% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Kitchen Manager / Supervisor

Dunkin - Lindero

Westlake Village, CA • On-site

$16 - $23/hr

Full-time

Re-posted 7 days ago

Job description

Join the Fun Paced world of Dunkin!
Seeking experienced Kitchen / BOH Manager who will be responsible for the overall operations for the back of house and kitchen - from raw material purchase and stock to training and kitchen safety practices.
Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity
Salary: $16.50 - $23.00 per hour
Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.

Requirements/Responsibilities

Kitchen Manager - BOH Manager - Supervisor Requirements:
- Must be able to work various shifts per week and be available weekdays and weekends
- Must have 1 or more years of experience - Donuts/QSR experience a plus
- Be authorized to work in the United States
Responsibilities:
- Be a great teacher and leader
- Help create a positive team environment
Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity
Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.
You are applying for work with a franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc., Dunkin' Donuts/Baskin-Robbins or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.