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Kitchen General Manager Jobs in California (NOW HIRING)

Goop Kitchen

General Manager

San Francisco, CA · On-site

$80K - $85K/yr

The General Manager of our kitchens or as we call them, Chef de Cuisines (CDC), will be responsible ... Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen ...

goop Kitchen

General Manager

San Francisco, CA · On-site

$80K - $85K/yr

Description The General Manager of our kitchens or as we call them, Chef de Cuisines (CDC), will be ... Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen ...

goop Kitchen

General Manager

San Francisco, CA · On-site

$80K - $85K/yr

The General Manager of our kitchens or as we call them, Chef de Cuisines (CDC), will be responsible ... Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen ...

goop Kitchen

Executive Kitchen Manager

Los Angeles, CA · On-site

$75K - $85K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

goop Kitchen

Executive Kitchen Manager

San Francisco, CA · On-site

$80K - $85K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

Goop Kitchen

Executive Kitchen Manager

San Francisco, CA · On-site

$80K - $85K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

Goop Kitchen

Executive Kitchen Manager

Los Angeles, CA · On-site

$75K - $85K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

goop Kitchen

Executive Kitchen Manager

Los Angeles, CA

$75K - $85K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

goop Kitchen

Executive Kitchen Manager

San Francisco, CA · On-site

$80K - $85K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

goop Kitchen

Executive Kitchen Manager

La Jolla, CA · On-site

$75K - $80K/yr

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment. * Deep knowledge of clean eating ...

little Trouble

General Manager

Laguna Beach, CA · On-site

$80K - $90K/yr

We are seeking a General Manager to oversee front-of-house operations and the day-to-day business ... Partner closely with the Owner and Chef / Kitchen Manager on overall restaurant strategy, events ...

New

Leora

Kitchen Manager

Beverly Hills, CA

$25/hr

Kitchen Manager Reports To Head Chefs Position Summary The Kitchen Manager is responsible for ... Communicate effectively with the Head Chefs, General Manager, and Assistant General Manager.

Leora

Kitchen Manager

Beverly Hills, CA

Kitchen Manager Reports To Head Chefs Position Summary The Kitchen Manager is responsible for ... Communicate effectively with the Head Chefs, General Manager, and Assistant General Manager.

Just Food For Dogs

$26 - $29/hr

Kitchen Manager Reports to ... General Manager Location: Sherman Oaks, CA Company: JustFoodForDogs, LLC Job Type: Full-time, Non ...

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Kitchen General Manager information

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.
What are popular job titles related to Kitchen General Manager jobs in California? For Kitchen General Manager jobs in California, the most frequently searched job titles are:
What job categories do people searching Kitchen General Manager jobs in California look for? The top searched job categories for Kitchen General Manager jobs in California are:
What cities in California are hiring for Kitchen General Manager jobs? Cities in California with the most Kitchen General Manager job openings:
Kitchen General Manager jobs near you
Infographic showing various Kitchen General Manager job openings in California as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 2% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

General Manager

Goop Kitchen

San Francisco, CA • On-site

$80K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago

Job description

Description:

The General Manager of our kitchens or as we call them, Chef de Cuisines (CDC), will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards. This position will work closely with the Director of Kitchen Operations, Area CDC, and kitchen staff to maintain the integrity of our menu, drive innovation in our offerings, and support Goop Kitchen’s mission of promoting nutritious, flavorful, and sustainable eating.

  • Culinary Leadership: Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen’s high standards for health-conscious and allergen-friendly meals.
  • Menu Execution: Oversee the consistent execution of Goop Kitchen's menu items, including recipe adherence, portion control, and ingredient quality.
  • Staff Supervision: Manage and mentor kitchen staff, ensuring a positive and efficient working environment while maintaining high performance and productivity.
  • Inventory & Sourcing: Collaborate with suppliers to source fresh, seasonal, and sustainable ingredients, and manage inventory to minimize waste while maximizing efficiency.
  • Health & Safety Compliance: Ensure that all food safety protocols, kitchen hygiene standards, and health regulations are strictly followed, including allergen management and HACCP guidelines.
  • Cost Management: Monitor food and labor costs to ensure they are within budget, while maintaining high-quality standards in product and service.
  • Quality Control: Conduct regular quality checks on food preparation, taste, and presentation to ensure consistency with Goop Kitchen’s brand.
Requirements:
  • At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment.
  • Deep knowledge of clean eating principles, dietary restrictions, and allergen-friendly cooking techniques.
  • Strong leadership and communication skills, with the ability to manage and motivate kitchen staff.
  • Excellent organizational skills, with the ability to prioritize and multitask in a dynamic environment.
  • Commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness.
  • ServSafe certification or other relevant food safety certification.


Benefits

  • Competitive salary and benefits package
  • Bonus potential
  • Medical, Dental and Vision insurance
  • Paid time off
  • 401k match
  • Annual cell phone reimbursement
  • Employee discount.
  • Opportunity to build and work in a dynamic and innovative environment.
  • A chance to make a meaningful impact on a rapidly growing brand.


About goop kitchen
goop kitchen is an upscale fast-casual concept, founded by Gwyneth Paltrow in 2021, serving real, clean, and delicious food made-to-order. The brand focuses on thoughtfully sourced ingredients and chef-driven menus designed primarily for delivery and takeout.