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Kitchen Assistant Jobs in Quebec (NOW HIRING)

Kitchen Assistant

Quebec, QC

CA$17.69 - CA$25.47/hr

Kitchen Assistant - Part-time - Day We are recruiting a passionate Kitchen Assistant! Located at the entrance to the popular Saint-Sacrement district in Quebec City, close to all services, the Groupe ...

We are currently looking for a dynamic and dedicated Kitchen Helper, with a strong ability to build ... * Assist cooks in the preparation of ingredients and dishes according to established standards

If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...

If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...

Job offer - Summer 2026 Kitchen Assistant (Vacation replacement) Do you want to work in a warm, human and dynamic environment? Les Jardins Saint-Sacrement, a non-profit organization, is a private ...

Kitchen Assistant - Healthcare Setting (Montreal) - URGENT Willing to work in the area mentioned and ideally owns a means of transport. Ability to work in one of the following settings: Community ...

Assistant cook

Montreal, QC · On-site

CA$26/hr

Kitchen Assistant - Healthcare Setting (Montreal) - URGENT Willing to work in the area mentioned and ideally owns a means of transport. Ability to work in one of the following settings: Community ...

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Kitchen Assistant information

See Quebec salary details

$7

$13

$20

How much do kitchen assistant jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for kitchen assistant in Quebec is $13.35, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.14 per hour, depending on experience, location, and employer.

Can you be a Kitchen Assistant with no experience?

Yes, many entry-level Kitchen Assistant positions do not require prior experience. Employers often provide on-the-job training and look for basic skills such as reliability, teamwork, and a willingness to learn. Having a positive attitude and good hygiene can also improve your chances of getting hired without experience.

What are some common challenges faced by Kitchen Assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What are kitchen assistants?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What Does a Kitchen Assistant Do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications do you need to be a Kitchen Assistant?

Kitchen assistants typically do not require formal qualifications but should have basic literacy and numeracy skills. Relevant experience in food handling, cleanliness, and safety procedures is beneficial, and some employers may prefer food safety certifications such as a Level 1 Food Hygiene certificate.

What are the key skills and qualifications needed to thrive as a Kitchen Assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a Kitchen Assistant?

A Kitchen Assistant helps with food preparation, cleaning, and maintaining the cleanliness of kitchen equipment and work areas. They may also assist with serving food, organizing supplies, and following safety and hygiene standards. The role often requires good communication skills and the ability to work efficiently in a fast-paced environment.

How to work as a Kitchen Assistant?

To work as a Kitchen Assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, attention to detail, and the ability to operate kitchen equipment are important. Some positions may require food safety certifications or prior experience in a kitchen setting.
What are the most commonly searched types of Kitchen jobs in Quebec? The most popular types of Kitchen jobs in Quebec are:
What job categories do people searching Kitchen Assistant jobs in Quebec look for? The top searched job categories for Kitchen Assistant jobs in Quebec are:
What cities in Quebec are hiring for Kitchen Assistant jobs? Cities in Quebec with the most Kitchen Assistant job openings:
Infographic showing various Kitchen Assistant job openings in Quebec as of July 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $27,769 per year, or $13.4 per hour.

CA$17.69 - CA$25.47/hr

Part-time

Posted 19 days ago


Job description

Kitchen Assistant - Part-time - Day We are recruiting a passionate Kitchen Assistant! Located at the entrance to the popular Saint-Sacrement district in Quebec City, close to all services, the Groupe Vitae residence offers a warm living environment for seniors experiencing a loss of physical and cognitive autonomy. Job requirements: Day shift Part-time. Availability: 1 weekend out of 2. Salary : Between $17.69 and $25.47/hour, depending on experience Possibility of overtime depending on operational needs (dishwashing) Benefits : Competitive salary Low-cost meals Free parking A dynamic, competent, and supportive work team Spacious, clean and pleasant kitchen Easy access by public transport (route 807) 3 minutes from Cégep Garneau and Laval University Employee appreciation program (monthly gift cards, prize draws, themed activities, etc.) Responsibilities: Assist the cook in preparing the day's meals (lunch and dinner) Maintaining the quality standards of the Vitae Group Ensuring that each meal meets the needs and expectations of the residents Participate in continuous improvement: Your ideas matter Go and meet with the residents to confirm their satisfaction Required skills: Team spirit and collaboration Proactivity and a sense of responsibility Good communication and adaptability Compliance with hygiene and sanitation standards Requirements: Good physical condition Experience in the kitchen (a significant asset) MAPAQ hygiene and sanitation certificate (an asset) If you've made it this far, it's because you surely care about the well-being of our residents… just like we do. Join our team! We look forward to meeting you! In the text, the masculine includes the feminine in order to make reading easier.