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Kitchen Assistant Jobs in Quebec (NOW HIRING)

Join the Heart of the Kitchen at Poulet Rouge! At Poulet Rouge, the kitchen is where fresh, high-quality food comes to life. As a Kitchen Team Member, you play a key role in maintaining product ...

First of all, you will mainly offer your support to the kitchen team by acting as a diver. Working in conjunction with various work teams, you will perform various housekeeping tasks within the ...

Kitchen Assistant: Contribute to meal preparation and maintaining an organized and clean kitchen environment. Responsibilities: Prepare the ingredients (wash, peel, cut fruits, vegetables, meats and ...

Assistant cook

Sainte-therese, QC · On-site

CA$15.82/hr

Under the supervision of the food service manager, the incumbent of the kitchen assistant position prepares, cooks and separates food of all types. List of responsibilities: Wash, peel, slice and ...

Assistant cook

Sainte-therese, QC · On-site

CA$15.82/hr

Under the supervision of the food service manager, the incumbent of the kitchen assistant position prepares, cooks and separates food of all types. List of responsibilities: Wash, peel, slice and ...

Assistant cook

Sainte-therese, QC · On-site

CA$15.82/hr

Under the supervision of the food service manager, the incumbent of the kitchen assistant position prepares, cooks and separates food of all types. List of responsibilities: Wash, peel, slice and ...

Assistant Kitchen Manager (AKM) Assistant Kitchen Managers at Canada's leading casual dining restaurant, Boston Pizza, oversee the daily operations of the kitchen, including the training, development ...

In the role of Kitchen Utility Worker, you assist and work in all areas of the kitchen and dining room. * Provide a high level of customer service and promote a restaurant-style dining atmosphere.

The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to-day supervision of and ...

Kitchen Manager (KM) The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training ...

Kitchen Manager (KM) The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training ...

Reporting to the Director of Food Services, the Kitchen Supervisor manages the food service kitchen operations to provide residents with balanced meals that meet their needs and comply with Canada ...

Reporting to the Director of Food Services, the Kitchen Supervisor manages the food service kitchen operations to provide residents with balanced meals that meet their needs and comply with Canada ...

Showing results 41-60

Kitchen Assistant information

See Quebec salary details

$7

$13

$20

How much do kitchen assistant jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for kitchen assistant in Quebec is $13.35, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.14 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.

What are the most commonly searched types of Kitchen jobs in Quebec?

The most popular types of Kitchen jobs in Quebec are:

What job categories do people searching Kitchen Assistant jobs in Quebec look for?

The top searched job categories for Kitchen Assistant jobs in Quebec are:

What cities in Quebec are hiring for Kitchen Assistant jobs?

Cities in Quebec with the most Kitchen Assistant job openings:

Infographic showing various Kitchen Assistant job openings in Quebec as of August 2026, with employment types broken down into 2% As Needed, 77% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $27,769 per year, or $13.4 per hour.

CA$18/hr

Other

Posted 22 days ago


Job description

Poulet Rouge Île Perrot 

Address: 88 Bd Don-Quichotte A102, L'Île-Perrot, Quebec, J7V 6L7 

Starting at C$16.60 per hour to C$18 per hour + tips 


Be the Heart of the Poulet Rouge Experience! 


Join the Heart of the Kitchen at Poulet Rouge! 

At Poulet Rouge, the kitchen is where fresh, high-quality food comes to life. As a Kitchen Team Member, you play a key role in maintaining product quality, organization, and consistency in daily operations.

We are looking for reliable and experienced candidates who can maintain high standards in a structured and fast-paced kitchen environment.

What You’ll Do

  • Prepare vegetables, sauces, and ingredients according to established recipes and procedures
  • Ensure the freshness, quality, and availability of toppings throughout service
  • Set up and maintain kitchen stations to support efficient operations
  • Maintain a clean, organized, and safe workspace at all times
  • Follow all food safety, sanitation, and hygiene standards consistently
  • Support the team to ensure smooth and efficient daily operations


Are You Our Ideal Kitchen Team Member? 

You have experience working in a professional kitchen or fast-paced food service environment

You are comfortable working in a fast-paced and structured environment

You are organized and pay close attention to detail

You are reliable, punctual, and consistent in your work

You take responsibility and follow procedures carefully

You are comfortable performing physical tasks and standing for extended periods

You value teamwork and collaboration


Why Join Our Team? 

  • Stable position within a growing company
  • Opportunities for advancement
  • Structured and team-oriented work environment
  • Training provided


Full-time, year-round position for candidates seeking stability, with opportunities for growth within a growing company.