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Kitchen Assistant Jobs in Quebec (NOW HIRING)

Kitchen Manager (KM) The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training ...

The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency. Additionally, they oversee the inventory and ...

Reporting to the Director of Food Services, the Kitchen Supervisor manages the food service kitchen operations to provide residents with balanced meals that meet their needs and comply with Canada ...

Le Nobélia, a friendly private seniors' residence located in Lévis, is looking for someone to fill a part-time kitchen helper position. POSITION DESCRIPTION: Schedule: Part-time evening and weekend ...

Le Nobélia, a friendly private seniors' residence located in Lévis, is looking for someone to fill a part-time kitchen helper position. POSITION DESCRIPTION: Schedule: Part-time evening and weekend ...

Le Nobélia, a friendly private seniors' residence located in Lévis, is looking for someone to fill a part-time kitchen helper position. POSITION DESCRIPTION: Schedule: Part-time evening and weekend ...

The successful candidate must also be able to manage and organize the work of the kitchen assistants. Responsibilities: Organize the preparation of the day's meals and see to managing the different ...

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...

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KITCHEN LEADER/PARTNER

Sutton, QC · On-site

CA$40K - CA$60K/yr

Just looking for a Kitchen Manager/Chef who can be extremely hands-on...partnership is a possibility too in our 75 seat very high volume Brunch Café Company Description BIZZZZZZY Brunch Café with ...

The diver is responsible for cleaning the dishes and cutlery used during the service, as well as all the equipment used in the kitchen (pots, pans, ovens, beaters, etc.). It also ensures the cleaning ...

Supported by the cook and the chef, the cook's assistant makes certain basic preparations, serves ... She helps clean the equipment and the kitchen. She sees to the filling of the kitchenettes on the ...

Kitchen staff

Quebec, QC

CA$24 - CA$25/hr

The kitchen is spacious, well equipped and run by a motivated and dedicated chef. If you are looking for a stimulating, rewarding and learning-friendly work environment, this position is for you! In ...

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Kitchen Assistant information

See Quebec salary details

$7

$13

$20

How much do kitchen assistant jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for kitchen assistant in Quebec is $13.35, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.14 per hour, depending on experience, location, and employer.

What are some common challenges faced by Kitchen Assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What are kitchen assistants?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What Does a Kitchen Assistant Do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a Kitchen Assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.
What are the most commonly searched types of Kitchen jobs in Quebec? The most popular types of Kitchen jobs in Quebec are:
What job categories do people searching Kitchen Assistant jobs in Quebec look for? The top searched job categories for Kitchen Assistant jobs in Quebec are:
What cities in Quebec are hiring for Kitchen Assistant jobs? Cities in Quebec with the most Kitchen Assistant job openings:
Infographic showing various Kitchen Assistant job openings in Quebec as of June 2026, with employment types broken down into 2% As Needed, 61% Full Time, 35% Part Time, and 2% Temporary. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $27,769 per year, or $13.4 per hour.

Full-time

Posted 8 days ago


Job description

Kitchen Manager (KM)

The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control over food/labour costs. The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.

Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

Why Is BP A Great Place To Work?
  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs

What does a successful Kitchen Manager look like?
  • Leads by example and works alongside their team members
  • Achieves goals through strong organizational skills and effective time management
  • Builds relationships by finding common ground and working cohesively with all team members
  • Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
  • Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
  • Maintains composure and thrives in a fast pace environment
  • Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments

Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!