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Junior Chef Jobs in Quebec (NOW HIRING)

Styliste de vente - chef d'équipe Description du poste * Diriger et orienter l'équipe vers ... Junior : Moins de 30 heures par semaine.

Styliste de vente - chef d'équipe Description du poste * Diriger et orienter l'équipe vers ... Junior : Moins de 30 heures par semaine.

Styliste de vente - chef d'équipe Description du poste Diriger et orienter l'équipe vers ... Junior : Moins de 30 heures par semaine.

Sanivac est à la recherche d'un(e) graphiste junior polyvalent(e) qui aimerait évoluer vers un ... Depuis 1961, Sanivac, une entreprise d'ici, québécoise et familiale, se positionne comme chef de ...

Sanivac est à la recherche d'un(e) graphiste junior polyvalent(e) qui aimerait évoluer vers un ... Depuis 1961, Sanivac, une entreprise d'ici, québécoise et familiale, se positionne comme chef de ...

Sanivac est à la recherche d'un(e) graphiste junior polyvalent(e) qui aimerait évoluer vers un ... Depuis 1961, Sanivac, une entreprise d'ici, québécoise et familiale, se positionne comme chef de ...

Junior : Moins de 30 heures par semaine. *Salaire selon expérience. Styliste de vente - chef d'équipe Description du poste Diriger et orienter l'équipe vers l'atteinte des objectifs quotidiens et ...

Junior : Moins de 30 heures par semaine. *Salaire selon expérience. Styliste de vente - chef d'équipe Description du poste * Diriger et orienter l'équipe vers l'atteinte des objectifs quotidiens ...

Junior : Moins de 30 heures par semaine. *Salaire selon expérience. Styliste de vente - chef d'équipe Description du poste * Diriger et orienter l'équipe vers l'atteinte des objectifs quotidiens ...

Junior : Moins de 30 heures par semaine. *Salaire selon expérience. Styliste de vente - chef d'équipe Description du poste * Diriger et orienter l'équipe vers l'atteinte des objectifs quotidiens ...

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Junior Chef information

See Quebec salary details

$10

$17

$23

How much do junior chef jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for junior chef in Quebec is $17.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.95 per hour, depending on experience, location, and employer.

What is a junior chef?

Junior Chefs are entry-level culinary professionals who assist in the preparation, cooking, and presentation of food in kitchens. They typically work under the supervision of more experienced chefs, such as Sous Chefs or Head Chefs, and help with basic tasks like chopping vegetables, maintaining cleanliness, and following recipes. This role provides valuable hands-on experience and is often the first step in a culinary career, allowing individuals to learn essential kitchen skills and gain exposure to a professional kitchen environment.

What are the key skills and qualifications needed to thrive as a junior chef, and why are they important?

To thrive as a Junior Chef, you need a basic knowledge of culinary techniques, food safety standards, and a relevant qualification such as a culinary diploma or certificate. Familiarity with kitchen equipment, recipe management systems, and HACCP protocols is important for daily operations. Strong teamwork, time management, and a willingness to learn are essential soft skills that set standout Junior Chefs apart. These competencies ensure efficient kitchen performance, consistent food quality, and smooth collaboration in a demanding culinary environment.

What are some common challenges a junior chef might face when working in a fast-paced kitchen environment?

Junior Chefs often encounter challenges such as maintaining composure during busy service hours, managing multiple tasks simultaneously, and learning complex recipes quickly. Adapting to the kitchen's fast pace while ensuring consistency and quality in dishes can be demanding, especially when working alongside more experienced chefs. Developing strong communication skills and a keen sense of organization will help you overcome these hurdles and succeed in this collaborative environment.

What is the difference between Junior Chef vs Line Cook?

AspectJunior ChefLine Cook
CredentialsBasic culinary training or certificationOften similar, may require experience in kitchen
Work EnvironmentAssists senior chefs, works in kitchenPrepares specific dishes on the line during service
Employer UsageHotels, restaurants, cateringRestaurants, hotels, catering
Search & Comparison IntentUnderstanding entry-level culinary rolesLearning specific station duties in kitchen

Junior Chefs and Line Cooks both work in kitchens and require culinary training. Junior Chefs often assist senior staff and may have broader responsibilities, while Line Cooks focus on preparing dishes at specific stations during service. Both roles are common in similar settings, but Junior Chefs typically have a slightly higher level of responsibility and may be on a career path toward higher culinary positions.

How do you become a junior chef?

To become a junior chef, individuals typically need a high school diploma or equivalent and may pursue culinary training through vocational schools or culinary programs. Gaining experience through internships or entry-level kitchen positions helps develop basic cooking skills and knowledge of kitchen safety and hygiene standards.

How much do junior chefs make?

Junior chefs typically earn an hourly wage ranging from $10 to $15, with annual salaries between $20,000 and $30,000 depending on location, experience, and establishment. Entry-level positions often require basic culinary skills and may include on-the-job training.

What are the most commonly searched types of Chef jobs in Quebec?

The most popular types of Chef jobs in Quebec are:

What are popular job titles related to Junior Chef jobs in Quebec?

For Junior Chef jobs in Quebec, the most frequently searched job titles are:

What cities in Quebec are hiring for Junior Chef jobs?

Cities in Quebec with the most Junior Chef job openings:

Infographic showing various Junior Chef job openings in Quebec as of August 2026, with employment types broken down into 88% Full Time, and 12% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,928 per year, or $17.8 per hour.

Full-time

Posted 10 days ago


Job description

Styliste de vente - chef d’équipe

Description du poste

  • Diriger et orienter l’équipe vers l’atteinte des objectifs quotidiens et des standards de vente demandés.
  • Savoir déléguer les tâches entre collègues de travail.
  • Assurer la propreté de la boutique ainsi que les standards de visuel demandés.
  • Faire respecter les politiques et procédures administratives.
  • Procéder à la réception/expédition de la marchandise avec vigilance.

Avantages

  • Formation continue
  • Horaire flexible
  • Conciliation école/travail
  • Rabais d’employé
  • Reconnaissance des employés
  • Rémunération compétitive et progressif
  • Prime pour référer d’autre employé
  • Programme de R.E.E.R.
  • Opportunité de grandir dans l’entreprise

Qualifications

  • 6 mois d’expérience dans le commerce au détail ou équivalent.
  • Le bilinguisme, un atout.
  • Senior : Plus de 30 heures par semaine.
  • Junior : Moins de 30 heures par semaine.