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Chef Helper Jobs in Quebec (NOW HIRING)

Previous experience as a Chef, preferably in a healthcare or catering environment. Excellent team ... Join RI Lemire Residence and help create memorable meals that enrich the lives of our residents. If ...

Chef

Baie-comeau, QC · Remote

CA$65K - CA$70K/yr

Chef - Remote Sites (Baie-Comeau and Port-Cartier) - 2 Positions Available At Aramark, we believe a ... focus is to help you reach your full potential and pursue what matters. The pay range for this ...

Chef Start date: Immediately (2026) Schedule: Monday through Friday, daytime Aramark, a global ... helping you grow your retirement savings faster. * Well-Being Support: Access Aramark's Employee ...

Help maintain team spirit within the kitchen; Carry out the preparation and cooking, using appropriate methods, of meats, vegetables and other foods; Plan menus during the food chef's absences;

Chef

Radisson, QC · Remote

CA$65K - CA$70K/yr

Chef - Remote Camp Operations (Radisson, Baie-James) Multiple Opportunities Available At Aramark ... focus is to help you reach your full potential and pursue what matters. The pay range for this ...

Sous Chef

Westmount, QC · On-site

CA$23 - CA$25/hr

Sous-Chef - 23,00 $ CA - 25,00 $ CA de l'heure + Avantages (35 à 40 heures par semaine) -Westmount ... while helping to maintain an efficient and well-organised kitchen. Ready to put your culinary ...

Chef(fe) de quart - Prends les renes chez A&W - Groupe SNJ! Salaire : 18,10 $/h apres 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart

Magog, QC · On-site

CA$17.60/hr

Chef(fe) de quart - Prends les rênes chez A&W - Groupe SNJ! Salaire : 18,10 $/h après 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les rênes chez A&W - Groupe SNJ! Salaire : 18,10 $/h après 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les rênes chez A&W - Groupe SNJ! Salaire : 18,10 $/h après 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les renes chez A&W - Groupe SNJ! Salaire : 18,10 $/h apres 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les renes chez A&W - Groupe SNJ! Salaire : 18,10 $/h apres 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les rênes chez A&W - Groupe SNJ! Salaire : 18,10 $/h après 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les renes chez A&W - Groupe SNJ! Salaire : 18,10 $/h apres 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les renes chez A&W - Groupe SNJ! Salaire : 18,10 $/h apres 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

Chef(fe) de quart - Prends les renes chez A&W - Groupe SNJ! Salaire : 18,10 $/h apres 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

CA$17.60/hr

Chef(fe) de quart - Prends les rênes chez A&W - Groupe SNJ! Salaire : 18,10 $/h après 6 mois ... By joining our team you'll be on the front lines, helping us change the fast food landscape. For us ...

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Chef Helper information

How to become a kitchen helper?

To become a kitchen helper, you typically need a high school diploma or equivalent and basic cooking or food handling skills. On-the-job training is common, and good communication, teamwork, and the ability to follow safety procedures are important for success in this role.

What is a chef's helper called?

A chef's helper is commonly called a kitchen assistant or line cook assistant. They support chefs by preparing ingredients, cleaning workstations, and assisting with basic cooking tasks in a professional kitchen environment.

What are some typical daily tasks and challenges faced by a Chef Helper in a professional kitchen?

As a Chef Helper, your daily tasks typically include assisting with food preparation, maintaining cleanliness in the kitchen, organizing ingredients, and supporting chefs with basic cooking tasks. One common challenge is working efficiently in a fast-paced environment, especially during busy meal times. You'll also need to adapt quickly to changing priorities and follow strict food safety standards. Collaborating closely with chefs and other kitchen staff is essential to ensure smooth operations and timely meal preparation.

What are the key skills and qualifications needed to thrive as a Chef Helper, and why are they important?

To thrive as a Chef Helper, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with kitchen appliances, food safety standards, and sometimes certifications like a Food Handler's Permit are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure kitchen operations run smoothly, food quality is maintained, and safety standards are upheld.

What is the difference between Chef Helper vs Kitchen Assistant?

AspectChef HelperKitchen Assistant
Required CredentialsHigh school diploma; basic culinary training often preferredHigh school diploma; may require food safety certification
Work EnvironmentCommercial kitchens, restaurants, hotelsCommercial kitchens, catering services, restaurants
Employer & Industry UsageCommonly used in hospitality and food service industriesUsed interchangeably with Chef Helper in many settings
Job ResponsibilitiesAssisting with food prep, cleaning, basic cooking tasksSupporting kitchen staff, prep work, cleaning

Both Chef Helper and Kitchen Assistant roles involve supporting kitchen operations with food prep and cleaning. While their responsibilities are similar, 'Chef Helper' is often used in more formal culinary settings, whereas 'Kitchen Assistant' may be more common in casual or institutional environments. Both positions typically require basic food safety knowledge and a high school diploma.

What does a chef helper do?

A chef helper assists in food preparation, such as chopping ingredients, assembling dishes, and maintaining cleanliness in the kitchen. They support chefs and cooks by handling basic tasks, often working under supervision in a fast-paced environment, and may need to follow safety and hygiene standards.

How much is the salary for a kitchen helper?

The salary for a kitchen helper typically ranges from $10 to $15 per hour, depending on location, experience, and the establishment. Entry-level positions may start at the lower end, while experienced helpers or those in high-cost areas can earn more. Overtime and tips may also contribute to overall compensation.
What are the most commonly searched types of Chef jobs in Quebec? The most popular types of Chef jobs in Quebec are:
Infographic showing various Chef Helper job openings in Quebec as of July 2026, with employment types broken down into 80% Full Time, 18% Part Time, 1% Temporary, and 1% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Full-time, Part-time

Posted 22 days ago


Job description

Résidence RI Lemire, an establishment recognized for its commitment to the well-being of its residents, is looking for a passionate and creative Chef to join our dynamic team. If you are a dedicated culinary professional and want to make a difference in the lives of our residents, this opportunity is for you! Responsibilities: Design and prepare balanced and tasty menus, taking into account the nutritional needs and preferences of residents. Lead and supervise the kitchen team, fostering a collaborative and positive work environment. Ensure the quality of the dishes served and ensure the careful presentation of meals. Manage supply orders, inventory and compliance with hygiene and food safety standards. Participate in the organization of special events and themed meals to enrich the culinary experience of residents. Requirements: Diploma in cooking or equivalent training. Previous experience as a Chef, preferably in a healthcare or catering environment. Excellent team management and communication skills. Passion for healthy and balanced cooking, with a desire to innovate and experiment with new recipes. Knowledge of food safety and hygiene standards. We offer: A stimulating and rewarding work environment within a committed team. Opportunities for professional development and continuing education. A competitive salary and benefits. Join RI Lemire Residence and help create memorable meals that enrich the lives of our residents. If you are ready to take on this challenge and bring your culinary expertise to our community, please apply today! **Apply now and be part of an enriching culinary adventure at Résidence RI Lemire!**