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Junior Chef Jobs in Kansas (NOW HIRING)

Provide acts of leadership to junior chefs including training coaching, guidance, and leading by example QUALIFICATIONS * Proven experience in a chef role * Culinary school training preferred

Chef de Partie

Wichita, KS · On-site

$17 - $21.50/hr

... junior chefs including training coaching, guidance, and leading by example QUALIFICATIONS Proven experience in a chef role Culinary school training preferred

Chef de Partie

Wichita, KS · On-site

$17 - $21.50/hr

... junior chefs including training coaching, guidance, and leading by example QUALIFICATIONS Proven experience in a chef role Culinary school training preferred

Line Cook III

Kansas City, KS · On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Senior Line Cook, you will work alongside our talented chefs, preparing and presenting ... Lead and supervise junior kitchen staff, providing guidance and training * Ensure consistency and ...

New

Line Cook III

Kansas City, KS · On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Senior Line Cook, you will work alongside our talented chefs, preparing and presenting ... Lead and supervise junior kitchen staff, providing guidance and training * Ensure consistency and ...

New

Line Cook III

Kansas City, KS · On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Senior Line Cook, you will work alongside our talented chefs, preparing and presenting ... Lead and supervise junior kitchen staff, providing guidance and training * Ensure consistency and ...

New

Line Cook III

Kansas City, KS · On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Senior Line Cook, you will work alongside our talented chefs, preparing and presenting ... Lead and supervise junior kitchen staff, providing guidance and training * Ensure consistency and ...

New

Junior Chef information

See Kansas salary details

$16.9K

$46.8K

$78.5K

How much do junior chef jobs pay per year?

As of Aug 13, 2026, the average yearly pay for junior chef in Kansas is $46,788.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,100.00 and $51,300.00 per year, depending on experience, location, and employer.

What is the difference between Junior Chef vs Line Cook?

AspectJunior ChefLine Cook
CredentialsBasic culinary training or certificationOften similar, may require experience in kitchen
Work EnvironmentAssists senior chefs, works in kitchenPrepares specific dishes on the line during service
Employer UsageHotels, restaurants, cateringRestaurants, hotels, catering
Search & Comparison IntentUnderstanding entry-level culinary rolesLearning specific station duties in kitchen

Junior Chefs and Line Cooks both work in kitchens and require culinary training. Junior Chefs often assist senior staff and may have broader responsibilities, while Line Cooks focus on preparing dishes at specific stations during service. Both roles are common in similar settings, but Junior Chefs typically have a slightly higher level of responsibility and may be on a career path toward higher culinary positions.

What are the key skills and qualifications needed to thrive as a junior chef, and why are they important?

To thrive as a Junior Chef, you need a basic knowledge of culinary techniques, food safety standards, and a relevant qualification such as a culinary diploma or certificate. Familiarity with kitchen equipment, recipe management systems, and HACCP protocols is important for daily operations. Strong teamwork, time management, and a willingness to learn are essential soft skills that set standout Junior Chefs apart. These competencies ensure efficient kitchen performance, consistent food quality, and smooth collaboration in a demanding culinary environment.

How much do junior chefs make?

Junior chefs typically earn an hourly wage ranging from $12 to $16, with annual salaries between $25,000 and $35,000 depending on location, experience, and establishment. Entry-level positions often require basic culinary skills and may include on-the-job training.

What are some common challenges a junior chef might face when working in a fast-paced kitchen environment?

Junior Chefs often encounter challenges such as maintaining composure during busy service hours, managing multiple tasks simultaneously, and learning complex recipes quickly. Adapting to the kitchen's fast pace while ensuring consistency and quality in dishes can be demanding, especially when working alongside more experienced chefs. Developing strong communication skills and a keen sense of organization will help you overcome these hurdles and succeed in this collaborative environment.

How do you become a junior chef?

To become a junior chef, individuals typically need a high school diploma or equivalent and may pursue culinary training through vocational schools or culinary programs. Gaining experience through internships or entry-level kitchen positions helps develop basic cooking skills and knowledge of kitchen safety and hygiene standards.

What is a junior chef?

Junior Chefs are entry-level culinary professionals who assist in the preparation, cooking, and presentation of food in kitchens. They typically work under the supervision of more experienced chefs, such as Sous Chefs or Head Chefs, and help with basic tasks like chopping vegetables, maintaining cleanliness, and following recipes. This role provides valuable hands-on experience and is often the first step in a culinary career, allowing individuals to learn essential kitchen skills and gain exposure to a professional kitchen environment.
What are the most commonly searched types of Chef jobs in Kansas? The most popular types of Chef jobs in Kansas are:
What are popular job titles related to Junior Chef jobs in Kansas? For Junior Chef jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Junior Chef jobs in Kansas look for? The top searched job categories for Junior Chef jobs in Kansas are:
Infographic showing various Junior Chef job openings in Kansas as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,788 per year, or $22.5 per hour.

Kitchen Staff / Back of House Staff

Latour Restaurant Group

Wichita, KS

$11.75 - $15/hr

Part-time

Re-posted 10 days ago


Job description

For three decades Latour Management has built a superior reputation as the most valued and respected food management and service provider in Wichita. We offer a variety of concepts to fulfill any type of dining experience.
Two Olives Restaurant
Olive Tree Banquets & Catering
Bagatelle Bakery
The Muse Cafe
In addition to these fabulous restaurants and cafes, Latour is the exclusive provider of food services to many contract locations; including The Wichita Art Museum, Hotel at Old Town, Kansas Heart Hospital, and Wolf Creek Power Plant
We are recruiting for back of house positions at all our locations:
Senior Chef
Junior Chef
Line Cook
Kitchen Steward.