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Italian Chef Jobs in Michigan (NOW HIRING)

Mainstreet Ventures

Kitchen Supervisor

Ann Arbor, MI · On-site

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Palio

Kitchen Supervisor

Ann Arbor, MI

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Oak & Reel

Pastry Cook

Detroit, MI

$19/hr

Join the pastry team at Oak & Reel, a contemporary Italian restaurant from Michelin-starred Chef Jared Gadbaw. We're looking for an ambitious, detail-oriented pastry cook who is passionate about ...

Mainstreet Ventures

Pantry / Prep Cook

Ann Arbor, MI

$14 - $17.50/hr

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Palio

Pantry / Prep Cook

Ann Arbor, MI

$14 - $17.50/hr

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Mainstreet Ventures

Pantry / Prep Cook

Ann Arbor, MI · On-site

$14 - $17.50/hr

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Mainstreet Ventures

Line Cook

Ann Arbor, MI

$15.50 - $19.25/hr

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Palio

Line Cook

Ann Arbor, MI

$15.50 - $19.25/hr

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Mainstreet Ventures

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Mainstreet Ventures

Host / Hostess

Ann Arbor, MI · On-site

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Palio

Host / Hostess

Ann Arbor, MI

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

Mainstreet Ventures

Server Assistant

Grand Rapids, MI · On-site

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice ... We prepare food from our all scratch kitchens and our head chef offers creative features with a ...

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Italian Chef information

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How much do italian chef jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for italian chef in Michigan is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $27.02 per hour, depending on experience, location, and employer.

What is the highest paid chef job?

The highest paid chef roles are typically executive chefs or head chefs in luxury hotels, fine dining restaurants, or private estates, with salaries often exceeding $100,000 annually. Specialized chefs such as culinary directors or those with extensive experience and management responsibilities tend to earn the highest compensation in the culinary industry.

What is an Italian chef called?

An Italian chef is commonly called a 'Chef de Cuisine' or simply a chef. In Italy, they may also be referred to as 'Chef' or 'Cuoco' (the Italian word for cook), especially when working in Italian cuisine. These chefs typically have skills in traditional Italian cooking techniques and may hold certifications such as a culinary diploma or apprenticeship experience.

What are the key skills and qualifications needed to thrive in the Italian Chef position, and why are they important?

To thrive as an Italian Chef, you need expertise in traditional Italian cooking techniques, a deep knowledge of regional Italian cuisine, and preferably a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, menu planning systems, and food safety certifications (such as ServSafe) is essential. Creativity, teamwork, and strong communication skills help an Italian Chef excel in a dynamic kitchen environment. These skills and qualifications are vital for consistently delivering authentic, high-quality dishes and ensuring smooth kitchen operations.

How much does a chef make in Italy?

A professional chef in Italy typically earns between €1,200 and €2,000 per month, depending on experience, location, and establishment type. Skilled Italian chefs working in high-end restaurants or with specialized cuisine may earn higher salaries and additional benefits.

What is an Italian Chef job?

An Italian Chef specializes in preparing traditional Italian cuisine, creating dishes such as pasta, risotto, and pizza using authentic ingredients and techniques. They develop menus, oversee kitchen staff, ensure food quality, and maintain a clean and organized workspace. Italian Chefs often have formal culinary training and deep knowledge of Italian flavors, cooking methods, and regional specialties. Their goal is to deliver high-quality, flavorful dishes that reflect Italy's rich culinary heritage.

How much do Italian chefs make in the US?

Italian chefs in the US typically earn between $30,000 and $60,000 annually, with experienced chefs or those working in high-end restaurants earning higher salaries. Compensation varies based on location, experience, and the establishment's size and prestige.

What are some common challenges faced by Italian Chefs in a busy restaurant setting?

Italian Chefs often face the challenge of maintaining consistency and authenticity in high-volume service environments, where speed and quality must go hand-in-hand. They must manage ingredient sourcing, prep schedules, and often collaborate closely with sous chefs, line cooks, and front-of-house staff to ensure seamless service. Adapting traditional recipes to suit customer preferences or dietary needs while preserving their true Italian character can also be demanding. These challenges make the role dynamic and rewarding for chefs passionate about Italian cuisine and teamwork.

What are the most commonly searched types of Italian Chef jobs in Michigan? The most popular types of Italian Chef jobs in Michigan are:
What are popular job titles related to Italian Chef jobs in Michigan? For Italian Chef jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Italian Chef jobs in Michigan look for? The top searched job categories for Italian Chef jobs in Michigan are:
Italian Chef jobs near you
Infographic showing various Italian Chef job openings in Michigan as of July 2026, with employment types broken down into 78% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.

Kitchen Supervisor

Mainstreet Ventures

Ann Arbor, MI • On-site

Full-time

Medical, Dental, PTO

Re-posted 20 days ago

Job description

The Palio, our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice each year and is the inspiration for our robust food and spirits. Palio is not just a restaurant, it's a way of life! Palio is bold, vibrant, and embodies the spirit of The Palio di Siena horse race. It is full of life, emotions and energy.
Palio features authentic Tuscan-style cuisine that includes large pizzas made from our industrial gas fired stone pizza oven, bolognese, carbonara, lasagna, and many other re-invented classics prepared with freshly cut herbs from Palio's own in-house herb garden. The wine and beverage list includes craft beer, unique hand-crafted cocktails and extensive wine and grappa lists.
We prepare food from our all scratch kitchens and our head chef offers creative features with a focus on seasonal, local produce. Our mission is to consistently exceed our guest's expectations by providing memorable dining experiences in each of our creative and distinctive restaurants.
NOW HIRING:
  • KITCHEN SUPERVISOR

We're looking for an experienced back of house employee who is proficient in all kitchen positions including prep, general utility duties, and line cook functions.
This position will also work closely with the Chef to assist and oversee any other duties deemed necessary to aid in executing our mission statement.
Benefits Include:
  • Paid time off, which begins accumulating immediately
  • Medical and Dental benefits for full time employees
  • Flexible Schedules
  • Meal Benefits
  • Holiday Pay
  • Employee Meal Discounts
  • Professional Advancement

An equal opportunity employer.
Palio is a well established, full service restaurant that has growth opportunities for team members in a full service casual dining restaurnat company. Grow your career with us.
In this Kitchen Supervisor role, you will support restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Sous Chef or Culinary Manager experience is preferred in this Heart of House role.

Apply