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Internship Test Kitchen Recipe Development Chef Jobs in Raleigh, NC

TerraBella Fuquay Varina

cook

Fuquay Varina, NC · On-site

$11.50 - $15.50/hr

C ollaborate with the Head Chef and kitchen staff in menu planning and recipe development. * M aintain high standards of food quality, taste, and presentation. * E nsure all food is prepared in a ...

TerraBella Fuquay Varina

cook

Fuquay Varina, NC · On-site

$11.50 - $15.50/hr

... Head Chef and kitchen staff in menu planning and recipe development. - Maintain high standards of food quality, taste, and presentation. - Ensure all food is prepared in a timely manner to meet ...

TerraBella Senior Living

cook

Fuquay Varina, NC · On-site

$11.50 - $15.50/hr

... Head Chef and kitchen staff in menu planning and recipe development. - Maintain high standards of food quality, taste, and presentation. - Ensure all food is prepared in a timely manner to meet ...

Concord Hospitality

V2 OEM Sous Chef

Raleigh, NC · On-site

$48K - $65K/yr

... all kitchen associates. Maintains all use records, roast meat charts, recipe cards, etc., at all ... Communicates daily with the Executive Chef to assure smooth continuous operation. Ensures ...

Joe Van Gogh Inc

Kitchen Lead

Durham, NC · On-site

$17 - $21/hr

Ideal candidates will have at least 2 years' professional kitchen experience, supervisory experience preferred, and will have the opportunity to assist with menu and recipe development. This position ...

NCSU

Lead Cook

Raleigh, NC

$15 - $19.25/hr

Successful candidates will receive instructions from the chef and other culinary professionals in a ... Participate in recipe development, and event meal assistance. * Other duties as assigned to ensure ...

Joe Van Gogh Inc

Kitchen Lead

Durham, NC · On-site

$17/hr

Ideal candidates will have at least 2 years' professional kitchen experience, supervisory experience preferred, and will have the opportunity to assist with menu and recipe development. This position ...

Tepuy Donuts

AM Baker

Raleigh, NC · On-site

$16 - $18/hr

Do you thrive in a fast-paced and dynamic kitchen environment? We are looking for a highly skilled ... Passion for baking and creativity in recipe development * Ability to work early morning shifts ...

Joe Van Gogh Inc

Kitchen Line/Prep

Durham, NC · On-site

$16 - $19/hr

This position will have the opportunity to assist with menu and recipe development. Reports To : Bakery Manager + Kitchen Lead Status: Full Time Hourly, 35-40 hours/week Responsibilities Include:

Joe Van Gogh Inc

Kitchen Line/Prep

Durham, NC · On-site

This position will have the opportunity to assist with menu and recipe development. Reports To : Bakery Manager + Kitchen Lead Status: Full Time Hourly, 35-40 hours/week Responsibilities Include:

Joe Van Gogh Inc

Kitchen Line/Prep

Durham, NC · On-site

$15.50 - $22/hr

This position will have the opportunity to assist with menu and recipe development. Reports To : Bakery Manager + Kitchen Lead Status: Full Time Hourly, 35-40 hours/week Responsibilities Include:

Invited Clubs

Cook 3

Wake Forest, NC · On-site

$14.50 - $18/hr

Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day: * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...

ClubCorp

Cook 3

Wake Forest, NC · On-site

$14.50 - $18/hr

Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...

Invited

Cook 3

Wake Forest, NC · On-site

$14.50 - $18/hr

Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...

Perry's Restaurants

Kitchen Line - Sauté

Raleigh, NC · On-site

$15.25 - $19.25/hr

Outstanding training and development programs * Advancement and growth opportunities * Insurance ... Ensuring all items are cooked, prepared and garnished according to the recipe within the standard ...

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All JobsTest Kitchen Recipe Development Chef JobsInternship Test Kitchen Recipe Development Chef JobsInternship Test Kitchen Recipe Development Chef Jobs in Raleigh, NC

Internship Test Kitchen Recipe Development Chef information

See Raleigh, NC salary details

$8

$18

$35

How much do internship test kitchen recipe development chef jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for internship test kitchen recipe development chef in Raleigh, NC is $18.84, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $21.01 per hour, depending on experience, location, and employer.

What is the difference between Internship Test Kitchen Recipe Development Chef vs Recipe Developer?

AspectInternship Test Kitchen Recipe Development ChefRecipe Developer
CredentialsTypically pursuing or holding culinary or food science degreesOften holds culinary, food science, or related certifications
Work EnvironmentTest kitchens, culinary labs, or food development facilitiesCorporate kitchens, food companies, or freelance settings
Employer & Industry UsageUsed by food brands, media companies, and culinary institutionsEmployed by food manufacturers, brands, or as freelancers
Search & Comparison IntentPeople exploring entry-level or internship roles in recipe developmentIndividuals comparing early-career recipe development roles

In summary, an Internship Test Kitchen Recipe Development Chef is an entry-level role focused on learning and assisting in recipe creation within a test kitchen environment, often as part of an internship. A Recipe Developer is a more experienced professional who creates and refines recipes for brands or companies, often with more independence and responsibility.

What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Raleigh, NC? The most popular types of Test Kitchen Recipe Development Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Internship Test Kitchen Recipe Development Chef jobs? Cities near Raleigh, NC with the most Internship Test Kitchen Recipe Development Chef job openings:
Internship Test Kitchen Recipe Development Chef jobs near you

cook

TerraBella Fuquay Varina

Fuquay Varina, NC • On-site

$11.50 - $15.50/hr

Other

Medical, PTO

Posted 28 days ago

Job description

Job Title: Cook

Location: Terrabella Fuquay Varina Assisted Living and Memory Care

Position Type: Part time

Reports to: Head Chef/Kitchen Manager

Job Summary:
We are seeking a passionate and skilled Cook to join our culinary team. The ideal candidate will have a solid understanding of food preparation, cooking techniques, and kitchen operations, with a commitment to delivering exceptional dining experiences in a fast-paced environment. As a Cook, you will contribute to meal preparation, menu development, and maintaining a clean and organized kitchen.

Key Responsibilities:

  • P
    • repare and cook a variety of dishes according to established recipes, portion sizes, and presentation standards.
  • C
    • ollaborate with the Head Chef and kitchen staff in menu planning and recipe development.
  • M
    • aintain high standards of food quality, taste, and presentation.
  • E
    • nsure all food is prepared in a timely manner to meet service deadlines.
  • A
    • ssist with inventory management, including ordering supplies, receiving shipments, and monitoring stock levels.
  • A
    • dhere to all food safety and sanitation guidelines, including proper handling and storage of food items.
  • C
    • lean and maintain kitchen equipment, utensils, and work areas to ensure a safe and efficient working environment.
  • M
    • onitor and control food waste and portion sizes to minimize costs.
  • A
    • ssist in training and mentoring junior kitchen staff as needed.
  • S
    • tay updated on culinary trends and techniques to continuously improve skills.

    Qualifications:

  • P
    • revious experience as a Cook in a restaurant or commercial kitchen environment.
  • C
    • ulinary certification or degree from an accredited culinary school preferred.
  • S
    • trong knowledge of food safety and sanitation standards.
  • A
    • bility to work in a fast-paced environment and manage multiple tasks efficiently.
  • G
    • ood communication skills and a positive team-oriented attitude.
  • F
    • lexibility to work various shifts, including evenings, weekends, and holidays.
  • P
    • hysical stamina and the ability to stand for long periods, lift heavy items, and work in a hot environment.

    Benefits:

  • [
    • List any benefits offered, e.g., health insurance, paid time off, employee discounts, etc.]
  • O
    • pportunities for career advancement and professional development.
  • A
    • dynamic and supportive work environment with a passion for great food.

    If you are a dedicated culinary professional looking to take your career to the next level, we would love to hear from you! Please submit your resume and a cover letter detailing your experience and culinary philosophy.

    Application Deadline: [Insert Deadline]

    [Company Name] is an equal opportunity employer and values diversity in our workforce. We encourage all qualified candidates to apply.

    Apply