Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
Ongoing professional development opportunities * Company-paid life insurance * Company-paid Employee Assistance Program Role Overview: The Sous Chef plays a key leadership role in the kitchen ...
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
Ongoing professional development opportunities * Company-paid life insurance * Company-paid Employee Assistance Program Role Overview: The Sous Chef plays a key leadership role in the kitchen ...
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
Ongoing professional development opportunities * Company-paid life insurance * Company-paid Employee Assistance Program Role Overview: The Sous Chef plays a key leadership role in the kitchen ...
Quick apply
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
Ongoing professional development opportunities * Company-paid life insurance * Company-paid Employee Assistance Program Role Overview: The Sous Chef plays a key leadership role in the kitchen ...
Executive Chef
$75K - $85K/yr
... kitchen * Responsible for team development by interviewing and hiring back of house team members to ... an Executive Chef position * Warm, passionate, and committed to the industry * Excellent ...
Executive Chef
$75K - $85K/yr
... kitchen * Responsible for team development by interviewing and hiring back of house team members to ... an Executive Chef position * Warm, passionate, and committed to the industry * Excellent ...
Sous Chef
$48K - $65K/yr
Lead and supervise kitchen staff, ensuring adherence to recipes, standards, and presentation ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
$48K - $65K/yr
Lead and supervise kitchen staff, ensuring adherence to recipes, standards, and presentation ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Lead Cook
Raleigh, NC · On-site
$17/hr
Operate all kitchen equipment safety and as recommended by manufacturer. * Perform necessary ... Participate in recipe development, and event meal assistance. * Other duties as assigned to ensure ...
Quick apply
Lead Cook
Raleigh, NC · On-site
$17/hr
Operate all kitchen equipment safety and as recommended by manufacturer. * Perform necessary ... Participate in recipe development, and event meal assistance. * Other duties as assigned to ensure ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Quick apply
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Lead Cook
Raleigh, NC · On-site
$17/hr
Operate all kitchen equipment safety and as recommended by manufacturer. * Perform necessary ... Participate in recipe development, and event meal assistance. * Other duties as assigned to ensure ...
Quick apply
Lead Cook
Raleigh, NC · On-site
$17/hr
Operate all kitchen equipment safety and as recommended by manufacturer. * Perform necessary ... Participate in recipe development, and event meal assistance. * Other duties as assigned to ensure ...
Be Seen First
This is an opportunity to lead a kitchen where quality matters, creativity is encouraged, and people are developed. If youre a chef who thrives on building teams, teaching others, and executing at a ...
Quick apply
Be Seen First
This is an opportunity to lead a kitchen where quality matters, creativity is encouraged, and people are developed. If youre a chef who thrives on building teams, teaching others, and executing at a ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
$48K - $65K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
$48K - $65K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest ... Consistently enforcing standards for recipe adherence, food preparation, production, and ...
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest ... Consistently enforcing standards for recipe adherence, food preparation, production, and ...
Sous Chef at Carolina Brewery in Chapel Hill
Chapel Hill, NC · On-site
$46K - $62K/yr
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest ... Consistently enforcing standards for recipe adherence, food preparation, production, and ...
Sous Chef at Carolina Brewery in Chapel Hill
Chapel Hill, NC · On-site
$46K - $62K/yr
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest ... Consistently enforcing standards for recipe adherence, food preparation, production, and ...
ROCKET FARM RESTAURANTS EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (Cary)
Raleigh, NC · On-site
$85K - $120K/yr
It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care ... The Executive Chef oversees the recipe execution and education process to all culinary and service ...
ROCKET FARM RESTAURANTS EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (Cary)
Raleigh, NC · On-site
$85K - $120K/yr
It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care ... The Executive Chef oversees the recipe execution and education process to all culinary and service ...
Cook 2
Holly Springs, NC · On-site
$15.25 - $19/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Cook 2
Holly Springs, NC · On-site
$15.25 - $19/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Cook 2
Holly Springs, NC · On-site
$14 - $20/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Cook 2
Holly Springs, NC · On-site
$14 - $20/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Chef
Raleigh, NC · On-site
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Quick apply
Chef
Raleigh, NC · On-site
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Internship Test Kitchen Recipe Development Chef information
See Raleigh, NC salary details
$8.88 - $11.32
9% of jobs
$11.32 - $13.77
8% of jobs
$14.40 is the 25th percentile. Wages below this are outliers.
$13.77 - $16.21
28% of jobs
The median wage is $16.86 / hr.
$16.21 - $18.65
16% of jobs
$20.32 is the 75th percentile. Wages above this are outliers.
$18.65 - $21.09
20% of jobs
$21.09 - $23.54
9% of jobs
$23.54 - $25.98
4% of jobs
$25.98 - $28.42
1% of jobs
$28.42 - $30.87
1% of jobs
$30.87 - $33.31
1% of jobs
$33.31 - $35.75
2% of jobs
$8
$18
$35
How much do internship test kitchen recipe development chef jobs pay per hour?
As of Jun 9, 2026, the average hourly pay for internship test kitchen recipe development chef in Raleigh, NC is $18.84, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $21.01 per hour, depending on experience, location, and employer.
What is the difference between Internship Test Kitchen Recipe Development Chef vs Recipe Developer?
| Aspect | Internship Test Kitchen Recipe Development Chef | Recipe Developer |
|---|---|---|
| Credentials | Typically pursuing or holding culinary or food science degrees | Often holds culinary, food science, or related certifications |
| Work Environment | Test kitchens, culinary labs, or food development facilities | Corporate kitchens, food companies, or freelance settings |
| Employer & Industry Usage | Used by food brands, media companies, and culinary institutions | Employed by food manufacturers, brands, or as freelancers |
| Search & Comparison Intent | People exploring entry-level or internship roles in recipe development | Individuals comparing early-career recipe development roles |
In summary, an Internship Test Kitchen Recipe Development Chef is an entry-level role focused on learning and assisting in recipe creation within a test kitchen environment, often as part of an internship. A Recipe Developer is a more experienced professional who creates and refines recipes for brands or companies, often with more independence and responsibility.
What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Raleigh, NC? The most popular types of Test Kitchen Recipe Development Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Internship Test Kitchen Recipe Development Chef jobs? Cities near Raleigh, NC with the most Internship Test Kitchen Recipe Development Chef job openings:
$42K - $57K/yr
Full-time
Medical, Dental, Vision, Life, PTO
Posted 3 days ago
Job description
) Why Join Us?
We foster a culture of compassion, leadership, and growth-for our residents and our team. We offer:
Role Overview:
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning, preparing, and serving high-quality meals to residents and guests. This position ensures compliance with nutrition standards, dietary needs, and safety guidelines while helping to create a positive dining experience that enhances the overall quality of life in the community.
Essential Duties and Responsibilities:
Qualifications:
We foster a culture of compassion, leadership, and growth-for our residents and our team. We offer:
- Competitive salary with bonus potential
- Comprehensive health, dental, and vision insurance
- Paid time off and holidays
- Ongoing professional development opportunities
- Company-paid life insurance
- Company-paid Employee Assistance Program
Role Overview:
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning, preparing, and serving high-quality meals to residents and guests. This position ensures compliance with nutrition standards, dietary needs, and safety guidelines while helping to create a positive dining experience that enhances the overall quality of life in the community.
Essential Duties and Responsibilities:
- Assist the Executive Chef with daily kitchen operations, including meal preparation, cooking, and plating.
- Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.
- Collaborate on menu planning, incorporating resident preferences and dietary requirements.
- Monitor food inventory, place orders, and manage stock rotation to minimize waste.
- Uphold regulatory standards and ensure compliance with health, safety, and sanitation guidelines.
- Step in to lead the kitchen team in the absence of the Executive Chef.
- Contribute to a welcoming and efficient dining experience that reflects ALG Senior's standards of excellence.
Qualifications:
- Previous culinary experience, preferably in senior living, healthcare, or hospitality.
- Proven leadership or supervisory experience in a kitchen setting.
- Strong knowledge of food safety, nutrition, and dietary restrictions.
- Ability to work flexible hours, including weekends and holidays.
- Culinary degree or relevant certification preferred but not required.
- Passion for providing excellent service and creating meaningful experiences for residents.
About Senior Living Hiring
Sourced by ZipRecruiter
Senior Living Hiring offers more than just a Healthcare, Hospitality, or Cook position. We offer a wide range of jobs across a broad spectrum of skillsets. A career in senior living means making a difference in the lives of our residents. It's your chance to brighten their day, and they will brighten yours. We believe in providing a foundation for career growth through educational and professional development.
Industry
Hospitality services
Company size
1,001 - 5,000 Employees
Headquarters location
Hickory, NC, US
Year founded
2020