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Internship Golf Course Server Jobs (NOW HIRING)

Golf Course Maintenance Intern

Bend, OR · On-site

$16 - $21.25/hr

Interns will be provided with a challenging position that will allow them to use some of the skills ... Involved with tasks related to golf course detail (weed and debris clean-up, poa eradication, etc)

Workstations include Caddy's Bar & Grill in the clubhouse and The Concession Shack on the golf course. Summary of Position The beverage server position at St. Peters Golf Club is responsible for the ...

Golf Clubhouse Server

Atlanta, GA · On-site

$17 - $20/hr

Job Type Full-time Description GOLF CLUBHOUSE SERVER Golf Clubhouse Server Golf Course $17.00-20.00/hr WHO WE ARE Since 1887, Piedmont Driving Club has been a cherished home away from home for ...

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How much do internship golf course server jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for internship golf course server in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.
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Infographic showing various Internship Golf Course Server job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $35,436 per year, or $17 per hour.

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Re-posted 29 days ago


Job description

Description

Landscapes Golf Management and Elmwood Golf Course are seeking Servers.  Elmwood Golf Course, home to a 27-hole championship course, is unveiling a state-of-the-art clubhouse. This new facility will feature a bar and grill, expansive event space, and a stunning covered patio with incredible course views. With the addition of a full-scale kitchen, we're building a premier hospitality destination.

To learn more about Elmwood Golf Course visit www.siouxfallsgolf.com. 


Our Values Bring Us Together; Our Expertise Sets Us Apart.  We at LGM believe these values are instrumental to our daily operations.  LGM Values:   Do the Right Thing, Take Care of Each Other, Find a Way, Lead, Be the Best

To learn more about Landscapes Golf Management visit www.landscapesgolf.com .


JOB SUMMARY

Attends to the service needs of club patrons in restaurant and dining areas in a courteous manner according to Company standards.

ESSENTIAL JOB FUNCTIONS

The essential functions include, but are not limited to the following:

  1. Take, prepare, and deliver drink and food orders for customers.
  2. Enters patron's orders into the computer, verify accuracy of order, collect payment when finished.
  3. Clears tables and attends to the general cleanliness of the dining area.
  4. Assists the chef with food preparation as required.
  5. Ensures the server station and bar is stocked and clean.
  6. Attends Responsible Alcohol and Tobacco Service training and adheres to the Responsible Alcohol and Tobacco Service policy.
  7. Maintains professional appearance and demeanor. Adheres to club dress code always.
  8. Demonstrates a commitment to the work and success of the Company by being solution-oriented, having positive interactions with all team members and meeting customer service standards set by management.
  9. Performs additional assignments per the direction of club or Company managers.
  10. Regular and punctual attendance on site for all scheduled shifts is required.


Requirements

KNOWLEDGE, SKILLS AND ABILITIES

The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  1. Must have the ability to deliver a high level of customer service.
  2. Good oral communication skills.
  3. Can compute simple math and count change accurately.
  4. Able to obtain a food handler's permit or certification.

EDUCATION AND EXPERIENCE

  1. Must be at least 18 years of age.
  2. Previous experience in food service preferred.
  3. Certified Food Handler (rserving.com or local certification)
  4. Responsible Alcohol and Tobacco training and/or certificate.

PHYSICAL REQUIREMENTS

  • Seeing and hearing: read documents, computer screen, answer phones, communicate in person 50-100%
  • Standing and walking 50-75%
  • Climbing, stooping, squatting and kneeling 0-24%
  • Dexterity: utilizing phone, typing, writing and Driving 0-25%
  • Lift in excess of 25 pounds 0-24%


Note: The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified. This job description may be changed or updated at any time without notice