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Indian Cook Jobs (NOW HIRING)

Compass Group

COOK (INDIAN CUISINE)

Plano, TX · On-site

$21/hr

* We are hiring immediately for a full time COOK (INDIAN CUISINE) position. * Location : BOA - 7105 Corporate Drive, Plano, TX 75024 Note: online applications accepted only. * Schedule : Full time ...

Compass Group

INDIAN CUISINE PREP COOK

Sunnyvale, CA · On-site

$16.75 - $21.25/hr

Prior experience in Indian cuisine cooking is required. Ability to effectively communicate in English. * Pay Range: $24.00 per hour to $26.00 per hour. *Internal Employee Referral Bonus Available We ...

INDIAN HILLS COUNTRY CLUB

Cook

Mission Hills, KS · On-site

$21 - $25/hr

Indian Hills Country Club - Mission Hills, Kansas Department: Kitchen Reports To: Sous Chef Job Summary: The Line Cook is responsible for preparing and cooking a variety of dishes in a fast-paced ...

Bon Appetit

INDIAN CUISINE PREP COOK (FULL TIME)

Sunnyvale, CA · On-site

$16.75 - $21.25/hr

Prior experience in Indian cuisine cooking is required. Ability to effectively communicate in English. * Pay Range: $24.00 per hour to $26.00 per hour. *Internal Employee Referral Bonus Available We ...

Brick Lane

Line Cook

Los Angeles, CA · On-site

$19 - $28/hr

Line Cook - Brick Lane Location: Art District, DTLA, CA Position Type: Full-Time / Part-Time ... Executive Chef / Sous Chef About Brick Lane Brick Lane is a modern Indian restaurant concept ...

Rockwell Care

Line cook

Yucca Valley, CA · On-site

$15.75 - $19.75/hr

Indian Canyon Post Acute Care Center is now hiring Dietary Aides/Line Cooks. Indian Canyon is a 99 bed skilled nursing facility located in Yucca Valley. We offer an extensive training and orientation ...

Rockwell Care

Line cook

Yucca Valley, CA · On-site

$15.75 - $19.75/hr

Indian Canyon Post Acute Care Center is now hiring Dietary Aides/Line Cooks. Indian Canyon is a 99 bed skilled nursing facility located in Yucca Valley. We offer an extensive training and orientation ...

Jazba

Line Cook

New York, NY

$17 - $22/hr

Jazba is a vibrant, high-energy Indian restaurant in the East Village celebrating the diverse flavors, regions, and traditions of India through bold cooking, modern technique, and seasonal NYC ...

New

SAN IDLI

Prep Cook Wanted!!

San Diego, CA

$14 - $16/hr

Vegetarian Indian Restaurant is looking for Prep Cook. We are looking for a skilled, experienced prep cook to join our team. Previous experience with Indian food or Mediterranean food or vegetarian ...

SAN IDLI

Prep Cook Wanted!!

San Diego, CA

$14 - $16/hr

Vegetarian Indian Restaurant is looking for Prep Cook. We are looking for a skilled, experienced prep cook to join our team. Previous experience with Indian food or Mediterranean food or vegetarian ...

St Labre Indian School

Cook II

Pryor, MT

$13.44 - $15.47/hr

Labre Indian Catholic School Pretty Eagle Catholic Academy St. Charles Mission School Job Title: Cook II - St. Charles Department: Food Services Reports To: Food Service Supervisor FLSA Status: No ...

St Labre Indian School

Cook II

Pryor, MT · On-site

$13.44 - $15.47/hr

Labre Indian Catholic School Pretty Eagle Catholic Academy St. Charles Mission School Job Title: Cook II - St. Charles Department: Food Services Reports To: Food Service Supervisor FLSA Status: No ...

Eurest

COOK (INDIAN CUISINE) (FULL TIME)

Plano, TX · On-site

$21/hr

* We are hiring immediately for a full time COOK (INDIAN CUISINE) position. * Location : BOA - 7105 Corporate Drive, Plano, TX 75024 Note: online applications accepted only. * Schedule : Full time ...

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Indian Cook information

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How much do indian cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for indian cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What opportunities exist for career advancement as an Indian Cook?

As an Indian Cook, you can advance your career by gaining experience and expanding your expertise in different regional Indian cuisines. Many cooks progress to supervisory roles such as Sous Chef or Head Chef, or even specialize as Executive Chefs in fine dining or large hotel kitchens. Professional development, such as attending culinary workshops or earning certification in food safety, can further increase your advancement potential. Collaboration with experienced chefs and participation in menu development can also open doors to leadership positions or opportunities to manage your own kitchen.

What are the key skills and qualifications needed to thrive in the Indian Cook position, and why are they important?

To thrive as an Indian Cook, you need deep knowledge of Indian culinary techniques, spices, and regional recipes, often backed by experience or formal culinary training. Familiarity with kitchen equipment, food safety regulations, and occasionally certifications in food handling are typically required. Strong organization, attention to detail, teamwork, and adaptability help Indian cooks excel, especially in fast-paced kitchen environments. These abilities ensure authentic, consistent dishes and smooth kitchen operations, contributing to customer satisfaction and business success.

What is an Indian Cook job?

An Indian Cook is responsible for preparing and cooking a variety of traditional Indian dishes, including curries, biryanis, tandoori items, and regional specialties. They manage kitchen operations, ensure food quality, and maintain hygiene standards. An Indian Cook also selects ingredients, follows authentic recipes, and may develop new menu items. Experience with Indian spices, cooking techniques, and equipment like tandoors is essential for this role.

More about Indian Cook jobs
What cities are hiring for Indian Cook jobs? Cities with the most Indian Cook job openings:
What are the most commonly searched types of Indian Cook jobs? The most popular types of Indian Cook jobs are:
What states have the most Indian Cook jobs? States with the most job openings for Indian Cook jobs include:
What job categories do people searching Indian Cook jobs look for? The top searched job categories for Indian Cook jobs are:
Indian Cook jobs near you
Infographic showing various Indian Cook job openings in the United States as of May 2026, with employment types broken down into 97% Full Time, 2% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

INDIAN CUISINE COOK (FULL TIME)

Compass Group

South San Francisco, CA

$30/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,053 frontline employees who took The Breakroom Quiz

292nd of 426 rated business services

Job description

  • We are hiring immediately for full time INDIAN CUISINE COOK positions.
  • Location: Kilroy Farewinds - 357 Oyster Point Boulevard, South San Francisco, CA 94080. Note: online applications accepted only.
  • Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.
  • Requirement: Previous cooking experience with Indian cuisine is required. 
  • Perks: Free Parking! Free Shift Family Meal! Benefits!
  • Fixed Pay Rate:  $30.00 per hour.

          *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1530443. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appetit: http://www.bamco.com/careers/

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at Bon Appetit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

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We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

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