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Indian Cook Jobs in Alabama (NOW HIRING)

Poarch Band of Creek Indians

Cook

Atmore, AL · On-site

$9.25 - $12.50/hr

Cook "Your talent belongs in a kitchen that values it-apply today." Department: Sail Center ... INDIAN PREFERENCE, SPOUSAL PREFERENCE, OR FIRST GENERATION: In the event more than one applicant ...

Poarch Band of Creek Indians

Cook

Atmore, AL · On-site

$9.25 - $12.50/hr

Cook "Your talent belongs in a kitchen that values it--apply today." Department: Sail Center ... INDIAN PREFERENCE, SPOUSAL PREFERENCE, OR FIRST GENERATION: In the event more than one applicant ...

Wind Creek Hospitality

EDR Line Cook

Wetumpka, AL

$14 - $17.75/hr

The Line Cook is responsible for the timely preparation of food items for customers according to ... INDIAN PREFERENCE IN HIRING POLICY SHALL BE ADHERED TO AT ALL TIMES Complaints about the ...

Wind Creek Hospitality

Coffee & Yogurt Prep Cook

Atmore, AL · On-site

$9.50 - $12/hr

The Prep Cook is responsible for the timely preparation of all cold prep items including but not ... INDIAN PREFERENCE IN HIRING POLICY SHALL BE ADHERED TO AT ALL TIMES Complaints about the ...

Wind Creek Hospitality

Food Hall Line Cook

Atmore, AL

$10.50 - $13.25/hr

The Line Cook is responsible for the timely preparation of food items for customers according to ... INDIAN PREFERENCE IN HIRING POLICY SHALL BE ADHERED TO AT ALL TIMES Complaints about the ...

Wind Creek Hospitality

PT EDR Line Cook

Wetumpka, AL · On-site

$14 - $17.75/hr

Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill ... INDIAN PREFERENCE IN HIRING POLICY SHALL BE ADHERED TO AT ALL TIMES Complaints about the ...

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Indian Cook information

See Alabama salary details

$8

$14

$20

How much do indian cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for indian cook in Alabama is $14.53, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $16.35 per hour, depending on experience, location, and employer.

What opportunities exist for career advancement as an Indian cook?

As an Indian Cook, you can advance your career by gaining experience and expanding your expertise in different regional Indian cuisines. Many cooks progress to supervisory roles such as Sous Chef or Head Chef, or even specialize as Executive Chefs in fine dining or large hotel kitchens. Professional development, such as attending culinary workshops or earning certification in food safety, can further increase your advancement potential. Collaboration with experienced chefs and participation in menu development can also open doors to leadership positions or opportunities to manage your own kitchen.

What are the key skills and qualifications needed to thrive as an Indian cook, and why are they important?

To thrive as an Indian Cook, you need deep knowledge of Indian culinary techniques, spices, and regional recipes, often backed by experience or formal culinary training. Familiarity with kitchen equipment, food safety regulations, and occasionally certifications in food handling are typically required. Strong organization, attention to detail, teamwork, and adaptability help Indian cooks excel, especially in fast-paced kitchen environments. These abilities ensure authentic, consistent dishes and smooth kitchen operations, contributing to customer satisfaction and business success.

What is an Indian cook?

An Indian Cook is responsible for preparing and cooking a variety of traditional Indian dishes, including curries, biryanis, tandoori items, and regional specialties. They manage kitchen operations, ensure food quality, and maintain hygiene standards. An Indian Cook also selects ingredients, follows authentic recipes, and may develop new menu items. Experience with Indian spices, cooking techniques, and equipment like tandoors is essential for this role.

What are popular job titles related to Indian Cook jobs in Alabama?

For Indian Cook jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Indian Cook jobs in Alabama look for?

The top searched job categories for Indian Cook jobs in Alabama are:

Indian Cook jobs near you
Infographic showing various Indian Cook job openings in Alabama as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,219 per year, or $14.5 per hour.

Cook

Poarch Band of Creek Indians

Atmore, AL • On-site

$9.25 - $12.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago

Job description

Cook
"Your talent belongs in a kitchen that values it-apply today."
Department: Sail Center
Position Status: Regular Full-Time
Supervisor Role: No
Closing Date: Open Until Filled
Join Our Mission:
The Poarch Creek Indians place a high value on individuals who share our commitment to community, tradition, and progress. As Alabama's only Federally Recognized Native American Tribe, we take pride in a history that spans generations and is deeply rooted in resilience and cultural heritage. Our mission is to uplift the lives of our Tribal Members, preserve our traditions, and drive innovation for a thriving future. If you are passionate about serving with purpose and authenticity while fostering trust, unity, and growth, we welcome you to join us on this meaningful journey.
About the Role:
The Cook is responsible for preparing meals in a timely manner for our Tribal seniors according to the menu. This role ensures proper food handling, maintains a clean and organized workspace, and keeps refrigeration and storage areas in order. Additional duties may be assigned to support program and departmental goals.
This position reflects PCI's core values of Perseverance, Opportunity, Accountability, Respect, Culture, and Honesty
Key Responsibilities:
  • Ensures high-quality food preparation and service
  • Checks food quality (taste, smell, freshness)
  • Follows recipes and product specifications
  • Maintains proper inventory levels
  • Assists with special projects and additional duties as needed
Core Qualifications:
  • High School diploma or equivalent required.
  • One (1) year experience in cooking for large groups required.
  • Must possess ServSafe Certification or obtain certification within one (1) year from date of hire in this position.
  • Ability to work odd and irregular hours, as needed.
  • Must successfully pass the required criminal and character background check.
  • Must possess a valid driver's license and insurable driving record according to Tribal insurance guidelines.
  • Ability to travel and participate in required training, leadership development, and other events.
  • Ability to perform all duties and responsibilities of this position adequately and successfully.
Essential Competencies:
  • Prepares and plates food according to recipes and quality standards
  • Chops, slices, and prepares ingredients and sauces
  • Follows proper food handling, safety, and sanitation procedures
  • Operates kitchen equipment safely and effectively
  • Ensures meals are ready on time
  • Maintains accuracy, quality, and organization
  • Works independently or as part of a team, with flexible hours
  • Must pass background and character check
  • Able to travel and attend required trainings
  • Capable of performing all job duties successfully
Total Rewards Package:
We offer a comprehensive and competitive benefits program including:
  • Medical, dental, vision, life insurance and voluntary benefits
  • Paid time off and paid holidays
  • Employee Assistance Programs (EAP)
  • 401(k) with employer match
  • Performance bonuses and COLA increases
Preference will be given in accordance with Title 33 (Tribal Employment Rights) of the Tribal Code/DFWP.
INDIAN PREFERENCE, SPOUSAL PREFERENCE, OR FIRST GENERATION:
In the event more than one applicant meets the requirements, as stated in a job description, preference shall be given in the following order: (1) Tribal Member (2) First Generation Descendant of a Tribal Member (3) Spouse of Tribal Member (4) Indian (5) Non-Indian
In the event that a position of employment is funded in whole or in part my any federal grant and/or contract or other public funding, preference shall be given in the following order: (1) Indian (2) Non-Indian
In order to receive preference, the appropriate documentation must be submitted.

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