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Independent Contractor Restaurant Jobs (NOW HIRING)

... restaurant build-outs, facility upgrades, and ongoing capital improvements. Rather than hiring ... Self-starter who takes ownership and solves problems independently. * Comfortable balancing project ...

General Contractor

Wheaton, IL · On-site

$90 - $140/hr

Self-starter who takes ownership and solves problems independently. * Comfortable balancing project ... Restaurant or hospitality construction * Clubhouses, recreation facilities, or mixed‑use ...

New

... restaurant build-outs, facility upgrades, and ongoing capital improvements. Rather than hiring ... Self-starter who takes ownership and solves problems independently. * Comfortable balancing project ...

Be Seen First

Maverick Insured | Knoxville, TN | In-Office 1099 Independent Contractor | Performance Based Income ... Some of our strongest candidates come from backgrounds such as: - Restaurants and hospitality ...

Veteran-friendly

Urgent

Training provided

Be Seen First

Maverick Insured | Knoxville, TN | In-Office 1099 Independent Contractor | Performance Based Income ... Some of our strongest candidates come from backgrounds such as: - Restaurants and hospitality ...

Veteran-friendly

Urgent

Training provided

Showing results 41-60

Independent Contractor Restaurant information

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$394

$1.1K

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How much do independent contractor restaurant jobs pay per week?

As of Aug 19, 2026, the average weekly pay for independent contractor restaurant in the United States is $1,089.33, according to ZipRecruiter salary data. Most workers in this role earn between $721.15 and $1,211.54 per week, depending on experience, location, and employer.

What is an independent contractor restaurant?

An Independent Contractor Restaurant job involves working for a restaurant or food-related business as a self-employed individual rather than an employee. Contractors provide specific services, such as catering, food delivery, or consulting, under a contract agreement. They are responsible for their own taxes, expenses, and schedules. This arrangement offers flexibility but does not include employee benefits like health insurance or paid time off.

What are some common challenges faced by independent contractors working for restaurants?

Independent Contractors in the restaurant industry often face challenges such as managing a fluctuating workload, adapting quickly to different restaurant environments, and ensuring consistent communication with clients. Since the work is contract-based, there may be periods of high demand followed by downtime, requiring strong organizational and budgeting skills. Additionally, each restaurant may have unique expectations and operating procedures, so flexibility and adaptability are crucial. Building a reputation for reliability and quality service can help secure repeat business and long-term client relationships.

What are the key skills and qualifications needed to thrive as an independent contractor restaurant, and why are they important?

To thrive as an Independent Contractor in the restaurant industry, you need strong culinary or restaurant management skills, knowledge of health and safety regulations, and experience running or supporting food service operations. Familiarity with point-of-sale (POS) systems, food handling certifications, and invoicing or contract management tools is often required. Excellent time management, communication, and customer service skills help you build positive client relationships and handle multiple projects efficiently. These abilities ensure you deliver high-quality service, maintain compliance, and successfully operate as a self-managed professional in a competitive field.

More about Independent Contractor Restaurant jobs

What cities are hiring for Independent Contractor Restaurant jobs?

Cities with the most Independent Contractor Restaurant job openings:

What are the most commonly searched types of Restaurant jobs?

The most popular types of Restaurant jobs are:

What states have the most Independent Contractor Restaurant jobs?

States with the most job openings for Independent Contractor Restaurant jobs include:

What job categories do people searching Independent Contractor Restaurant jobs look for?

The top searched job categories for Independent Contractor Restaurant jobs are:

Infographic showing various Independent Contractor Restaurant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 19% Part Time, and 7% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $56,645 per year, or $27.2 per hour.

Restaurant Delivery Driver

Rambilas Group LLC

Orlando, FL • On-site

Contractor

Re-posted 20 days ago


Job description


Now Hiring: Delivery Drivers – Moe’s Southwest GrillLocations: Orlando & Tampa, FL

Moe’s Southwest Grill is expanding our delivery team! We’re looking for reliable, fast, and customer-focused Delivery Drivers to help bring our famous Southwest flavor straight to our guests’ doors.

What We Offer
  • $25 per delivered order

  • 1099 Independent Contractor position

  • Flexible scheduling – work when you want

  • Quick onboarding

  • Opportunity to earn excellent income during peak hours

Hiring For These Areas
  • Orlando, FL

  • Tampa, FL

Responsibilities
  • Pick up prepared orders from Moe’s Southwest Grill locations

  • Deliver orders promptly and professionally

  • Maintain excellent communication with the team and customers

  • Ensure food is safely transported and delivered in great condition

Requirements
  • Valid driver’s license

  • Reliable vehicle + insurance

  • Smartphone with GPS & texting capability

  • Must be 18+

  • Strong customer service skills

  • Ability to work as an independent contractor (1099)

How to Apply

Send us a message with your:

  • Name

  • Phone number

  • Preferred work area (Orlando or Tampa)

  • Availability