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Ice Cream Maker Jobs (NOW HIRING)

Handel's Ice Cream

Ice Cream Maker

San Antonio, TX · On-site

$12 - $14/hr

Duties: -Open/close store depending on scheduled shifts -Manage shift and people during your shift - Prepare and make a variety of ice cream flavors according to established recipes and guidelines ...

Handel's Ice Cream

Ice Cream Maker

San Antonio, TX · On-site

$12 - $14/hr

Duties: -Open/close store depending on scheduled shifts -Manage shift and people during your shift - Prepare and make a variety of ice cream flavors according to established recipes and guidelines ...

GOURMETRIU LLC

Gelato Maker

Delray Beach, FL

$17 - $20.75/hr

International workforce We need an experienced Ice Cream Maker to produce a variety of frozen desserts for our customers. You will be in charge of ensuring that each of our ice cream and sorbet ...

GOURMETRIU LLC

Gelato Maker

Delray Beach, FL · On-site

$17 - $20.75/hr

International workforce We need an experienced Ice Cream Maker to produce a variety of frozen desserts for our customers. You will be in charge of ensuring that each of our ice cream and sorbet ...

Pizzas & Cream

Ice Cream Cashier

South Charleston, WV · On-site

$12/hr

The Role As an Ice Cream Cashier, you'll be our front-line team member - greeting guests, taking orders, scooping our homemade ice cream, running the register, and making sure every customer leaves ...

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Ice Cream Maker information

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$9

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How much do ice cream maker jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for ice cream maker in the United States is $14.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.59 per hour, depending on experience, location, and employer.

What is the difference between Ice Cream Maker vs Pastry Chef?

AspectIce Cream MakerPastry Chef
CredentialsFood handler’s permit, culinary trainingCulinary degree, pastry certification
Work EnvironmentIce cream shops, kitchens, food production facilitiesBakery, restaurant, hotel pastry kitchens
Industry UsageFood manufacturing, specialty ice cream shopsBakery, hospitality, fine dining
Common Search IntentIce Cream Maker vs Pastry ChefIce Cream Maker vs Pastry Chef

While both roles involve culinary skills, an Ice Cream Maker specializes in producing frozen desserts, often working in food production or specialty shops. A Pastry Chef has a broader focus on baked goods and desserts, working in bakeries or restaurants. The key differences lie in their specific skills, work environments, and industry applications, though both require culinary training and food safety knowledge.

What ice cream can diabetics have?

Ice cream makers can produce diabetic-friendly ice creams using sugar substitutes like erythritol or stevia, which have minimal impact on blood sugar levels. When preparing ice cream for diabetics, it is important to choose low-sugar or sugar-free ingredients and monitor portion sizes to help manage blood glucose. Consulting with a healthcare professional or nutritionist is recommended for personalized dietary advice.

What jobs pay 4000 a week without a degree?

For an ice cream maker or similar food service roles, earning $4,000 a week typically requires high-volume operations, management positions, or owning a franchise, which often demand experience or business skills rather than formal degrees. Most jobs paying this amount without a degree are in sales, real estate, or entrepreneurship, where income depends on commissions, sales performance, or business ownership rather than formal education. Skilled trades or specialized certifications can also lead to high weekly earnings in certain fields.

What does an ice cream maker do?

An ice cream maker is responsible for creating and producing different flavors and varieties of ice cream, gelato, or frozen desserts. They measure and mix ingredients, operate specialized equipment to churn and freeze the mixture, and ensure the final product meets quality and safety standards. Ice cream makers may also develop new recipes, monitor inventory, and maintain cleanliness in the production area. Their work combines culinary skills with food safety and creativity to deliver delicious frozen treats.

How to become an ice cream maker?

To become an ice cream maker, gain experience in food preparation or culinary arts, and develop skills in working with dairy and flavoring ingredients. Many start by working in ice cream shops or kitchens, and some pursue culinary or food science training to improve their knowledge of ingredients and equipment. Familiarity with ice cream machines and food safety standards is also beneficial.

What is an ice cream maker person called?

An ice cream maker person is typically called an ice cream maker or ice cream technician. They are responsible for preparing, churning, and packaging ice cream, often working in commercial kitchens or factories, and may require knowledge of food safety and equipment operation.

How much money does a professional ice cream taster make?

Professional ice cream tasters, also known as flavor testers or sensory analysts, typically earn between $30,000 and $70,000 annually, depending on experience and employer. Their work involves evaluating taste, texture, and aroma, often requiring sensory training and a keen palate.

What is an ice cream maker's job?

An ice cream maker's job involves preparing, mixing, and freezing ingredients to produce ice cream and related frozen desserts. They operate and maintain equipment, follow recipes and safety standards, and ensure the quality and consistency of the final product. Attention to cleanliness and proper handling of ingredients are essential skills in this role.

What are some common challenges faced by ice cream makers during production, and how are they managed?

Ice cream makers often encounter challenges such as maintaining the perfect texture, preventing ice crystals, and ensuring consistent flavors across batches. These issues are typically managed by carefully monitoring ingredient ratios, controlling temperatures throughout the freezing process, and performing regular equipment maintenance. Collaboration with quality assurance and kitchen staff also helps to spot inconsistencies early, ensuring a high-quality final product for customers.

What are the key skills and qualifications needed to thrive as an Ice Cream Maker, and why are they important?

To thrive as an Ice Cream Maker, a solid understanding of food safety, recipe formulation, and culinary techniques is essential, typically supported by experience in a commercial kitchen or food production environment. Familiarity with industrial freezers, pasteurizers, batch mixers, and food safety certifications like ServSafe is highly beneficial. Creativity, attention to detail, and teamwork are important soft skills for developing unique flavors and ensuring high-quality products. These skills ensure consistent product quality, operational efficiency, and customer satisfaction in a competitive food industry.

What Does an Ice Cream Maker Do?

An ice cream maker works in a large factory or ice cream shop and measures, mixes, and freezes ingredients to make frozen desserts. As an ice cream maker in a food manufacturing facility, your job may primarily involve researching and creating new flavors of ice cream. If you work in an ice cream store, your duties include taking customer orders, preparing flavors, scooping samples, and handling cashier duties. To pursue a career as an ice cream maker, you typically need experience in the food manufacturing industry or with creating ice cream, cakes, and other desserts. Depending on the position and work environment, additional qualifications may include customer service skills as well as the ability to use ice cream machinery and equipment, adhere to food safety standards, and accurately follow recipes.

More about Ice Cream Maker jobs
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Ice Cream Maker jobs near you
Infographic showing various Ice Cream Maker job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $30,765 per year, or $14.8 per hour.

Ice Cream Factory - Ice Cream Maker

Sweet Cow Ice Cream

Longmont, CO • On-site

$20 - $22/wk

Full-time

Medical, Dental, Vision, Retirement

Re-posted 25 days ago

Job description

Ice Cream Factory - Ice Cream Maker


Job Title: Factory Ice Cream Maker

Reports To: Factory Manager


At Sweet Cow, our values guide everything we do: community, kindness, contribution, and growth.


Your Role


We're looking for a Factory Ice Cream Maker to join our enthusiastic, positive, and hard-working team. If you're passionate about making the best ice cream possible, thrive in an organized and fast-paced environment, and love being part of a team that takes its craft seriously while having fun, this could be the role for you. You'll play a hands-on role in crafting, packaging, and preparing the ice cream that keeps our shops, MooMobiles, and customers smiling.


Your Contribution & Responsibilities:


Execution

  • Prepare and produce ice cream, ice cream cakes, and ice cream sammies according to Sweet Cow recipes and standards.
  • Accurately execute daily production plans and ingredient prep.
  • Maintain proper inventory levels, using and updating proprietary ice cream inventory management software.
  • Monitor product quality and temperatures to meet or exceed Sweet Cow standards.
  • Clean, maintain, and care for production equipment, tools, and workspaces.
  • Follow all sanitation and safety procedures, including safe knife handling and kitchen equipment use.
  • Consistently deliver high-quality products with precision and care.
  • Uphold established standards to support a culture of accountability, purpose, and pride.
  • Work as part of a team to prepare the factory for each shift.
  • Act with integrity, honesty and knowledge to promote Sweet Cow culture.
  • Demonstrate accountability, punctuality, and schedule adherence.
  • Contribute to a fast-paced environment with a positive attitude.


Communication

  • Communicate clearly, kindly, and effectively with peers and leaders.
  • Share needs, updates, or issues with the Factory Manager promptly.
  • Embrace feedback and respond in a timely, thoughtful manner.


Customers & Community

  • Ensure all products support an outstanding customer experience.
  • Protect and strengthen Sweet Cow's reputation through safe, reliable production.
  • Support shops and MooMobiles with accurate, timely deliveries.
  • Embrace customer and shop feedback to improve products and processes.
  • Represent Sweet Cow's values with pride in everything produced.


Compensation


$20-$22 per hour


Benefits


Health Insurance: 50% employer-paid

401(k): 4% employer match

Dental & Vision Plans: employee-paid options

Paid Sick Leave: provided in accordance with Colorado's HFWA


Knowledge, Skills & Requirements


Strong organization and planning skills.

Ability to perform basic math, including fractions, decimals, percentages, ratios, and both U.S. and metric units.

Comfortable working in a fast-paced environment.

Dependable, adaptable, team-oriented, and committed to a strong work ethic.

Effective communicator with peers and leaders (some English preferred, not required).

Ability to lift up to 50 lbs.

Daytime availability; nights, weekends, and holidays as needed.

Must be at least 18 years old.


Experience


Previous service industry or production experience preferred.


Sweet Cow is committed to building a workplace rooted in community, kindness, contribution, and growth.


Applications accepted on an ongoing basis.

Apply