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Housing Provided Chef Jobs (NOW HIRING)

Homma Talent

Sous Chef

Kiawah Island, SC · On-site

$64K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 62,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Homma Talent

Sous Chef

Kiawah Island, SC · On-site

$65K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Homma Talent

Sous Chef

Kiawah Island, SC · On-site

$64K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Homma Talent

Sous Chef

Kiawah Island, SC · On-site

$62K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Homma Talent

Sous Chef

Kiawah Island, SC · On-site

$64K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Gecko Hospitality

Sous Chef

Vineyard Haven, MA · On-site

$1.2K - $1.3K/yr

Martha's Vineyard, MA Compensation: $1200 a week plus free housing Employment Type: Seasonal or ... We showcase the freshest seasonally sourced ingredients and provide an unparalleled level of ...

New

W.C. Bradley Co.

Sous Chef

Omaha, GA · On-site

$44K - $59K/yr

... providing exceptional guest service, and working as part of a close-knit team. The Sous Chef will ... On-site housing is available for this position. Duties and Responsibilities * Prepare and cook ...

W.C. Bradley Co.

Sous Chef

Omaha, GA · On-site

$44K - $59K/yr

... providing exceptional guest service, and working as part of a close-knit team. The Sous Chef will ... On-site housing is available for this position. Duties and Responsibilities * Prepare and cook ...

Homma Talent

Sous Chef

Lanai City, HI · On-site

$76K/yr

TN Visa provided * 76,000 USD Annual Gross Income * The company temporarily houses the employee ... until housing gets assigned by a third party. * Flight from home city to USA * Free medical ...

Target Hospitality

Head Chef

West, TX · On-site

Head Chef Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or ... provider of specialty rental and hospitality services, delivering turnkey workforce housing ...

Target Hospitality

Head Chef

Quanah, TX · On-site

Head Chef Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or ... provider of specialty rental and hospitality services, delivering turnkey workforce housing ...

Target Hospitality

Head Chef

Vernon, TX · On-site

Head Chef Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or ... provider of specialty rental and hospitality services, delivering turnkey workforce housing ...

Target Hospitality

Head Chef

Quanah, TX · On-site

Head Chef Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or ... provider of specialty rental and hospitality services, delivering turnkey workforce housing ...

Target Hospitality

Head Chef

Winters, TX · On-site

Head Chef Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or ... provider of specialty rental and hospitality services, delivering turnkey workforce housing ...

HumanGood

Executive Chef - Senior Living

Los Altos, CA · On-site

$125K/yr

As one of the largest nonprofit senior living housing providers in the U.S., we are dedicated to ... The Executive Chef partners with the Director of Dining Services to deliver a high-quality ...

Oregonstate

Sous Chef

Corvallis, OR · On-site

$51K - $69K/yr

University Housing and Dining Services is seeking two Sous Chefs. These are full-time (1.00FTE), 12-month, professional faculty positions. The purpose of the Sous Chef is to provide support for day ...

HumanGood

Executive Chef - Senior Living

Los Altos, CA · On-site

$125K/yr

As one of the largest nonprofit senior living housing providers in the U.S., we are dedicated to ... The Executive Chef partners with the Director of Dining Services to deliver a high-quality ...

Target Hospitality

Chef II

Winters, TX · On-site

Chef II Reports to: Head Chef Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or as per ... provider of specialty rental and hospitality services, delivering turnkey workforce housing ...

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Housing Provided Chef information

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$10

$24

$44

How much do housing provided chef jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for housing provided chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a housing provided chef?

A Housing Provided Chef is a culinary professional who prepares meals for individuals, families, or organizations while receiving complimentary accommodations as part of their compensation. These roles are often found in resorts, private estates, remote job sites, or cruise ships. The chef typically handles menu planning, ingredient sourcing, and meal preparation while adhering to dietary preferences and health standards. Housing arrangements vary but generally include a private or shared living space provided by the employer.

What are the key skills and qualifications needed to thrive in the housing provided chef position?

To thrive as a Housing Provided Chef, you need strong culinary skills, menu planning experience, and a background in food safety, often supported by a culinary degree or relevant certification. Experience with kitchen management tools, inventory systems, and certifications like ServSafe or local food handler permits is typically required. Excellent interpersonal skills, adaptability, and the ability to work independently in diverse living environments help set candidates apart. These abilities are vital for delivering high-quality meals, maintaining food safety, and ensuring client satisfaction in residential or remote settings.

What are the typical living and working conditions for a housing provided chef?

As a Housing Provided Chef, you will often live on-site or nearby, allowing you to be readily available for meal preparation and kitchen management duties. Accommodations vary by employer, but they are generally private or semi-private and may include basic amenities to ensure comfort during your tenure. The work environment typically requires flexibility, as menus and mealtimes may change based on client preferences, events, or seasonal ingredients. You'll frequently collaborate with household staff, management, or other chefs, depending on the employer's operational needs. Living and working in close proximity fosters strong relationships with clients while offering unique opportunities to enhance your culinary and hospitality skills.

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Housing Provided Chef jobs near you
Infographic showing various Housing Provided Chef job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, 13% Part Time, 2% Temporary, 4% Contract, and 4% Nights. Highlights an 100% In-person job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sous Chef

Homma Talent

Kiawah Island, SC • On-site

$64K/yr

Full-time

Retirement

Re-posted 4 days ago

Job description


The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at their new and highly-anticipated Beach Club restaurant. The Beach Club is the cornerstone and original amenity of the many spectacular facilities of the Club. Amid uncommon scenic beauty, the property is an exclusive private membership club for property owners with an unmatched collection of amenities and distinctive venues. Our incredible staff strive towards one common goal: To be the best private Club in the world.
Nationally-acclaimed chef Mike Lata serves as the consulting chef for the new restaurant and brings his years of expertise to an already talented Club team. Lata is a James Beard Award-winning chef and his restaurants, FIG and The Ordinary, located in downtown Charleston, have garnered national attention and praise.
Responsibilities:
  • Assume full responsibility of all culinary operations of The Beach Club in the absence of the Executive Chef
  • Assist Executive Chef with writing and planning of menus for restaurants, banquets, holidays, or other special events
  • Help provide the training, supervision, and professional development for all kitchen staff
  • Participate in the cooking process from production to execution, working in any position necessary
  • Provide support for the Culinary Intern Program

Requirements
Education and Experience:
  • Bachelor's degree in culinary management
  • Minimum 2 years of Sous Chef experience or culinary leadership
  • Ability to promote and participate in a team environment and fast-paced environment
  • Ability to understand written and oral directions and to communicate professionally with others
  • Culinary Seafood and fine-dining knowledge
  • Due to visa restrictions, at the moment we are only accepting candidates from Mexico and Canada. The limitation to Mexican and Canadian nationals is a legal requirement tied to the specifics of the TN visa, not a preference of the employer.

Benefits
  • TN Visa provided
  • 62,000 USD Annual Gross Income
  • Complimentary housing for 2 months in employee housing
    Single room with no roommate $700/month or $350/month sharing bedroom.
  • Insurance Plans
  • 401(K) Company Match
  • Free gym membership
  • Free Costco membership, golf privileges, and more.
  • Flight from home city to USA

Apply