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Housing Provided Chef Jobs (NOW HIRING)

Corporate Hospitality Service

Sous Chef

Orla, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Loving, NM · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Odessa, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Carlsbad, NM · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Carlsbad, NM · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Big Spring, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Odessa, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Big Spring, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Pecos, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Sous Chef

Midland, TX · On-site

$50K - $65K/yr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION We are looking for a Sous ... Housing provided * Free meals * Quarterly Bonus * Upon completing one year of employment, you will ...

Corporate Hospitality Service

Chef

Carlsbad, NM · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Jal, NM · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Midland, TX · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Orla, TX · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Odessa, TX · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Orla, TX · On-site

$60K - $80K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Loving, NM · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Loving, NM · On-site

$60K - $80K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Midland, TX · On-site

$60K - $80K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

Corporate Hospitality Service

Chef

Big Spring, TX · On-site

$60K - $85K/yr

CHEF Reports To: Kitchen Manager Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION ... Housing provided * Quarterly Bonus * After one year of employment, the company will cover Allied ...

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Housing Provided Chef information

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$10

$24

$44

How much do housing provided chef jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for housing provided chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the typical living and working conditions for a Housing Provided Chef?

As a Housing Provided Chef, you will often live on-site or nearby, allowing you to be readily available for meal preparation and kitchen management duties. Accommodations vary by employer, but they are generally private or semi-private and may include basic amenities to ensure comfort during your tenure. The work environment typically requires flexibility, as menus and mealtimes may change based on client preferences, events, or seasonal ingredients. You'll frequently collaborate with household staff, management, or other chefs, depending on the employer's operational needs. Living and working in close proximity fosters strong relationships with clients while offering unique opportunities to enhance your culinary and hospitality skills.

What are the key skills and qualifications needed to thrive in the Housing Provided Chef position, and why are they important?

To thrive as a Housing Provided Chef, you need strong culinary skills, menu planning experience, and a background in food safety, often supported by a culinary degree or relevant certification. Experience with kitchen management tools, inventory systems, and certifications like ServSafe or local food handler permits is typically required. Excellent interpersonal skills, adaptability, and the ability to work independently in diverse living environments help set candidates apart. These abilities are vital for delivering high-quality meals, maintaining food safety, and ensuring client satisfaction in residential or remote settings.

What is a Housing Provided Chef job?

A Housing Provided Chef is a culinary professional who prepares meals for individuals, families, or organizations while receiving complimentary accommodations as part of their compensation. These roles are often found in resorts, private estates, remote job sites, or cruise ships. The chef typically handles menu planning, ingredient sourcing, and meal preparation while adhering to dietary preferences and health standards. Housing arrangements vary but generally include a private or shared living space provided by the employer.

What jobs pay 200,000 a year in Canada?

Housing provided chefs typically do not earn $200,000 annually; such high salaries are uncommon in this role. However, executive chefs or culinary directors in high-end establishments or large hotel chains may reach or exceed this level with experience, management responsibilities, and bonuses. Other high-paying jobs in Canada that can reach $200,000 include specialized medical professionals, senior executives, and certain technology roles with advanced skills and leadership duties.

Are chefs considered skilled workers?

Chefs are considered skilled workers because they require specialized training, culinary techniques, and experience to prepare food safely and creatively. Many chefs also obtain certifications or apprenticeships to demonstrate their expertise in the culinary arts.

Where is the best place to work as a chef?

The best place for a housing provided chef to work depends on factors such as the type of establishment, location, and work environment. Hotels, resorts, and private estates often offer housing and competitive benefits, while institutional settings like hospitals or military bases may also provide housing options. Skills in culinary arts, adaptability, and certifications can influence job opportunities in these environments.

Can you make 100k a year as a chef?

Housing provided chefs can potentially earn $100,000 or more annually, especially with experience, specialized skills, and working in high-end or private settings. Achieving this income often requires advanced culinary skills, certifications, and sometimes management responsibilities or working in locations with higher living costs. Overall, reaching a six-figure salary as a chef is possible but typically involves significant experience and responsibility.
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What cities are hiring for Housing Provided Chef jobs? Cities with the most Housing Provided Chef job openings:
What are the most commonly searched types of Housing Provided Chef jobs? The most popular types of Housing Provided Chef jobs are:
What states have the most Housing Provided Chef jobs? States with the most job openings for Housing Provided Chef jobs include:
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Housing Provided Chef jobs near you
Infographic showing various Housing Provided Chef job openings in the United States as of June 2026, with employment types broken down into 2% Locum Tenens, 4% As Needed, 22% Full Time, 16% Part Time, 2% Temporary, and 54% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sous Chef

Corporate Hospitality Service

Orla, TX • On-site

$50K - $65K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 3 days ago

Job description


JOB DESCRIPTION

SOUS CHEF

Reports To: Chef

Job Type: Full Time

Hours Per Week: +40 hours

GENERAL DESCRIPTION

We are looking for a Sous Chef who can hand handle menu planning and managing, food preparation, and providing assistance to the executive chef. Tasks include but are not limited to recording inventory management, managing kitchen operations, ensuring food quality, and maintaining cleanliness and safety standards.

RESPONSIBILITIES AND DUTIES

  • Assist Executive Chef in the overall operation of the food service function, preparation, and production.
  • Ability to have a flexible schedule.
  • Ensure all kitchen operations occur in a timely manner
  • Resolve client issues and concerns
  • Monitor and record inventory, ordering product as needed
  • Provide support to junior kitchen staff with various tasks including food preparation, line cooking, and dish plating
  • Assist Executive Chef in training new staff to comply with kitchen standards
  • Adhere to and implement sanitation and safety regulations
  • Step in for the Executive Chef in their absence


SPECIFIC JOB KNOWLEDGE, SKILLS, AND ABILITIES

The individual must possess the following knowledge, skills, and abilities and be able to explain and demonstrate they can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:

  • Must speak, read, write, and understand the primary language(s) used in the workplace.
  • Requires good communication skills, both verbal and written.
  • Most tasks are performed in a team environment, with the Head Chef and Cooks acting as the kitchen's team leaders.
  • Must be able to operate kitchen facilities with minimal direct supervision.
  • Must possess basic computer skills.
  • Thorough knowledge of food products, standard recipes, and proper preparation.
  • Ability to analyze, forecast data, and make judgments to ensure proper payroll and production controls are in place.
  • Ability to supervise staff and accomplish goals on a timely basis.
  • Ability to conduct safety/staff meetings and menu briefings and maintain communication lines between line staff.
  • Ability to effectively deal with internal and external customers and collect accurate information to resolve conflicts.
  • Ability to use modern technology to execute efficiency in food production, i.e., Rational equipment knowledge.
  • Must possess the ability to train staff and advance staff
  • Must direct and execute a strict strategy to ensure safety


PHYSICAL DEMANDS

  • Most work tasks are performed indoors. Temperature is generally moderate and controlled by internal environmental systems; however, the worker must be able to work in extreme temperatures like freezers (4°F or -20°C) and kitchens (122°F or +50°C), possibly for one hour or more.
  • Most work tasks are performed indoors, temperature can be very hot with or without control of environmental systems.
  • Must be able to stand for long periods of time.
  • Must be able to maneuver between stations and areas efficiently and easily.
  • Must be able to lift up to 40 lbs.
  • Requires manual dexterity to use and operate kitchen and other equipment
  • Must have a Safe Serve certificate

QUALIFICATION STANDARDS

Education

High school or equivalent education required.

Experience

Must have three to five years prior experience as a Sous Chef

Licenses or Certificates

Food Safe Certificate (Required)

Grooming

All employees must maintain a clean, and well-groomed appearance by Corporate Housing Hospitality standards.

This job description is not an exclusive or exhaustive list of all job functions; an employee in this position may be asked to perform tasks outside of classification by a supervisor or manager from time to time.

COMPENSATION AND BENEFITS (AFTER 90 DAYS)

  • Dental Insurance
  • Health insurance
  • Paid time off
  • Vision insurance
  • Housing provided
  • Free meals
  • Quarterly Bonus
  • Upon completing one year of employment, you will be eligible for comprehensive coverage for Allied Medical services provided by the employer.