Prep Cook
Covert, MI · On-site
$18 - $20/hr
... Cold Prep Cook to join our team! The Baker will work in our Main Kitchen to ensure that high ... Environment may include hot, humid, or cold temperatures. May require extended working hours at ...
Prep Cook
Covert, MI · On-site
$18 - $20/hr
... Cold Prep Cook to join our team! The Baker will work in our Main Kitchen to ensure that high ... Environment may include hot, humid, or cold temperatures. May require extended working hours at ...
Prep-Salad Bar
Big Rapids, MI · On-site
$12.25 - $15.50/hr
JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...
Prep-Salad Bar
Big Rapids, MI · On-site
$12.25 - $15.50/hr
JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...
Buffet/Prep Attendant - Cadillac
$10 - $13/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Cadillac
$10 - $13/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Owosso
$10.25 - $13.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Owosso
$10.25 - $13.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Petoskey
Petoskey, MI · On-site
$11.25 - $14.75/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Petoskey
Petoskey, MI · On-site
$11.25 - $14.75/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Novi
Novi, MI · On-site
$10.75 - $14/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Novi
Novi, MI · On-site
$10.75 - $14/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Cheboygan
Cheboygan, MI · On-site
$10 - $13/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Cheboygan
Cheboygan, MI · On-site
$10 - $13/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Prep-Salad Bar
Cadillac, MI · On-site
$12.50 - $15.75/hr
JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...
Prep-Salad Bar
Cadillac, MI · On-site
$12.50 - $15.75/hr
JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...
Buffet/Prep Attendant - Cadillac
Cadillac, MI · On-site
$10 - $13/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Cadillac
Cadillac, MI · On-site
$10 - $13/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Ludington
Ludington, MI · On-site
$10.25 - $13.25/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Ludington
Ludington, MI · On-site
$10.25 - $13.25/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Fraser
$10.25 - $13.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Fraser
$10.25 - $13.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Warren
Warren, MI · On-site
$11 - $14.25/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Warren
Warren, MI · On-site
$11 - $14.25/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Clare
$9.50 - $12.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Clare
$9.50 - $12.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Prep-Salad Bar
Canton, MI · On-site
$13.25 - $16.75/hr
JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...
Prep-Salad Bar
Canton, MI · On-site
$13.25 - $16.75/hr
JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...
Buffet/Prep Attendant - Gaylord
Gaylord, MI · On-site
$10.50 - $13.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Gaylord
Gaylord, MI · On-site
$10.50 - $13.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Wyandotte
$10.75 - $14/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Wyandotte
$10.75 - $14/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Brighton
$11 - $14.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Brighton
$11 - $14.50/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Petoskey
Petoskey, MI · On-site
$11.25 - $14.75/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Petoskey
Petoskey, MI · On-site
$11.25 - $14.75/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Alpena
Alpena, MI · On-site
$10.25 - $13.25/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Alpena
Alpena, MI · On-site
$10.25 - $13.25/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Stevensville
Stevensville, MI · On-site
$10.75 - $14/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Buffet/Prep Attendant - Stevensville
Stevensville, MI · On-site
$10.75 - $14/hr
The main responsibility of a Buffet or Prep Attendant at Big Boy is to make sure the buffet is ... Able to work in a hot environment; * Able to work with steam, hot and cold foods, and ice; and
Hot Prep information
What are the key skills and qualifications needed to thrive as a hot prep, and why are they important?
To thrive as a Hot Prep, you need a solid understanding of food safety, basic cooking techniques, and experience working in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, commercial ovens, and adherence to sanitation protocols are essential. Strong time management, attention to detail, and teamwork help you excel in preparing quality dishes under pressure. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.
What is a hot prep?
Hot Prep workers are kitchen staff responsible for preparing and cooking hot food items in restaurants, cafeterias, or food production facilities. Their duties include following recipes, cooking food to proper temperatures, ensuring food safety standards, and maintaining cleanliness in their work area. They often work as part of a team to ensure timely and efficient meal preparation, especially during busy meal periods. Hot Prep workers play a vital role in delivering quality, safe, and tasty food to customers.
What is the difference between Hot Prep vs Hot Line Cook?
| Aspect | Hot Prep | Hot Line Cook |
|---|---|---|
| Credentials | Food Handler's Permit, Kitchen Experience | Food Handler's Permit, Kitchen Experience |
| Work Environment | Prep Kitchen, Early Shifts | Line Station, Service Hours |
| Industry Usage | Food Service, Catering | Restaurants, Hotels |
Hot Prep and Hot Line Cook roles both require food safety certifications and kitchen experience. Hot Prep typically involves preparing ingredients and dishes in the kitchen's early stages, while Hot Line Cooks focus on cooking and plating dishes during service hours. Both positions are essential in food service establishments, but they differ mainly in timing and specific responsibilities.
What are some common challenges faced by hot prep cooks, and how can they be overcome?
Hot Prep cooks often work in fast-paced environments where timing and consistency are crucial. A common challenge is managing multiple tasks simultaneously while maintaining quality and food safety standards. To overcome this, strong organizational skills and clear communication with the kitchen team are essential. Staying organized with prep lists and keeping a clean work area can help ensure smooth service and minimize errors.
What are popular job titles related to Hot Prep jobs in Michigan?
For Hot Prep jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Hot Prep jobs in Michigan look for?
The top searched job categories for Hot Prep jobs in Michigan are:
What cities in Michigan are hiring for Hot Prep jobs?
Cities in Michigan with the most Hot Prep job openings:
$18 - $20/hr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 22 days ago
Creative Dining Services rating
6.4
Based on 19 frontline employees who took The Breakroom Quiz
31st of 68 rated caterers
Job description
Monday - Friday from 5:00a - 2:30p
Brandywine Creek Conference Center is looking for a Baker / Cold Prep Cook to join our team! The Baker will work in our Main Kitchen to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe manner. Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary.
Essential Functions/Responsibilities
● Time food production such that all food is ready at the time of service
● Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal - Breakfast Cooking Included
● Utilize batch cooking techniques to avoid over or under production
● Utilize safe food handling techniques at all times
● Store food items according to established standards of practice; utilize proper labeling and dating
● Hold prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot)
● Maintain production records (food usage, overages, shortages, customer counts, etc.)
● Maintain established logs (food temperatures, cooling temperatures, cooler & freezer temperatures, etc.)
● Maintain a clean and sanitized work area
● Follow established work rules and regulations; ready for work in the kitchen, in uniform, at the scheduled time
● If work shift requires, properly open and/or close the kitchen – unlocking/locking doors & secured areas, and turning on/turning off of all equipment essential to the operation
● Maintain a safe, tidy and well-organized work environment at all times; clean up spills quickly, wear protective gear as needed (i.e: slicer glove), and store wares in a safely
● Communicate needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner
● Monitor kitchen equipment for proper functioning; report any discrepancies to supervisor immediately
● Support other kitchen employees in assuring that the essential functions of the kitchen are performed adequately and appropriately
● Be proactive in communication; monitor communication posting areas closely
● Assist management personnel in ordering and inventory procedures
● Removal of refuse as needed
● Putting away/Pulling stock as needed
Physical Demands/Work Environment
The Baker position involves the physical work of preparing food in a commercial kitchen environment. These responsibilities include moving inventory, product, carts, tables, etc. as well as food preparation and production using kitchen utensils and commercial kitchen equipment. Environment may include hot, humid, or cold temperatures. May require extended working hours at times. Must be able to lift and carry 25 lbs.
Methods to perform essential job functions will be reasonably accommodated to allow individuals with disabilities to perform them.
Education – Skills – Expectations:
● Minimum of 2 years cooking experience
● High School diploma or equivalent preferred but not required
● ServSafe Certification
Must possess a positive, can-do attitude, be detail oriented, with a love and a passion for food. Must work with others in a cooperative manner, even while working under pressure. Willing to engage actively in the physical work of a high-quality food service operation. Expected to adhere to Employee Handbook policies and procedures. As a representative of Creative Dining Services, must function in accordance with our corporate Mission, Vision, and Core Values statements.
This job description is subject to change at any time.
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Bereavement leave
- Dental insurance
- Disability insurance
- Employee assistance program
- Flexible schedule
- Food provided
- Health insurance
- Health savings account
- Life insurance
- Opportunities for advancement
- Paid time off
- Retirement plan
- Vision insurance
What Creative Dining Services employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About creative dining services
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
1,001 - 5,000 Employees
Headquarters location
Zeeland, MI, US
Year founded
1990