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Hot Prep Jobs in Michigan (NOW HIRING)

MedFresh Healthy Eats

Line cook/Prep cook

Auburn Hills, MI · On-site

$14.25 - $17.50/hr

... working with hot equipment including grills, fryers, ovens, and rotisserie machines ● Strong ... Morning prep shifts + Lunch & Dinner service Benefits: ● Employee discount ● Paid training ...

Ghost Isle Brewery

Prep Cook

New Buffalo, MI · On-site

$16 - $21/hr

Prep Cook Job Summary We are looking for a dependable, hardworking Prep Cook to join our kitchen ... Comfortable working in environments with hot equipment, cold storage areas, wet floors, and ...

New

Cooper's Hawk Winery & Restaurants

Prep Cook

Grand Rapids, MI

$13.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk

Prep Cook

Kentwood, MI · On-site

$13.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk

Prep Cook

Livonia, MI · On-site

$12.50 - $16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk Winery & Restaurants

Prep Cook

Clinton Township, MI

$13 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk

Prep Cook

Troy, MI · On-site

$13.25 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk Winery & Restaurants

Prep Cook

Troy, MI

$13.25 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk

$13 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Cooper's Hawk Winery & Restaurants

Prep Cook

Livonia, MI

$12.50 - $16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare hot and cold sauces * Carve and slice meats and cheeses * Portion food for service * Follow ... Take pride in your prep work because every detail matters * Support the kitchen team by creating ...

Ruby Tuesday

Prep-Salad Bar

Cadillac, MI · On-site

$12.50 - $15.75/hr

JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... Works frequently in damp, hot work environment. May use slicers or other kitchen machinery. Able to ...

Ruby Tuesday

Prep-Salad Bar

Canton, MI · On-site

$13.25 - $16.75/hr

JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... Works frequently in damp, hot work environment. May use slicers or other kitchen machinery. Able to ...

220 MERRILL

Prep Cook

Birmingham, MI

$18 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Comfort working in a hot environment around ovens, stoves, and other kitchen appliances for ...

Ruby Tuesday

Prep-Salad Bar

Big Rapids, MI · On-site

$12.25 - $15.50/hr

JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... Works frequently in damp, hot work environment. May use slicers or other kitchen machinery. Able to ...

City Barbeque, LLC

Prep cook

Grand Rapids, MI · On-site

$13 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines * Work in collaboration to prepare take out and catering orders in a timely fashion

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Showing results 21-40

All JobsHot Prep JobsHot Prep Jobs in Michigan

Hot Prep information

What are the key skills and qualifications needed to thrive as a hot prep, and why are they important?

To thrive as a Hot Prep, you need a solid understanding of food safety, basic cooking techniques, and experience working in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, commercial ovens, and adherence to sanitation protocols are essential. Strong time management, attention to detail, and teamwork help you excel in preparing quality dishes under pressure. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What is a hot prep?

Hot Prep workers are kitchen staff responsible for preparing and cooking hot food items in restaurants, cafeterias, or food production facilities. Their duties include following recipes, cooking food to proper temperatures, ensuring food safety standards, and maintaining cleanliness in their work area. They often work as part of a team to ensure timely and efficient meal preparation, especially during busy meal periods. Hot Prep workers play a vital role in delivering quality, safe, and tasty food to customers.

What is the difference between Hot Prep vs Hot Line Cook?

AspectHot PrepHot Line Cook
CredentialsFood Handler's Permit, Kitchen ExperienceFood Handler's Permit, Kitchen Experience
Work EnvironmentPrep Kitchen, Early ShiftsLine Station, Service Hours
Industry UsageFood Service, CateringRestaurants, Hotels

Hot Prep and Hot Line Cook roles both require food safety certifications and kitchen experience. Hot Prep typically involves preparing ingredients and dishes in the kitchen's early stages, while Hot Line Cooks focus on cooking and plating dishes during service hours. Both positions are essential in food service establishments, but they differ mainly in timing and specific responsibilities.

What are some common challenges faced by hot prep cooks, and how can they be overcome?

Hot Prep cooks often work in fast-paced environments where timing and consistency are crucial. A common challenge is managing multiple tasks simultaneously while maintaining quality and food safety standards. To overcome this, strong organizational skills and clear communication with the kitchen team are essential. Staying organized with prep lists and keeping a clean work area can help ensure smooth service and minimize errors.

What are popular job titles related to Hot Prep jobs in Michigan?

For Hot Prep jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Hot Prep jobs in Michigan look for?

The top searched job categories for Hot Prep jobs in Michigan are:

What cities in Michigan are hiring for Hot Prep jobs?

Cities in Michigan with the most Hot Prep job openings:

Hot Prep jobs near you
Infographic showing various Hot Prep job openings in Michigan as of August 2026, with employment types broken down into 52% Full Time, 45% Part Time, 1% Temporary, and 2% Contract. Highlights an 70% Physical, and 30% Remote job distribution.

Line cook/Prep cook

MedFresh Healthy Eats

Auburn Hills, MI • On-site

$14.25 - $17.50/hr

Full-time

Re-posted 22 days ago

Job description

JOB DESCRIPTION

MedFresh is a fast-casual Middle Eastern restaurant focused on fresh, high-quality ingredients and cooked-to-order meals. We’re looking for a dependable and detail-oriented Line Cook / Prep Cook to join our small kitchen team.

This role combines food preparation and line cooking responsibilities. You’ll be preparing ingredients in the morning and executing service during lunch and dinner — grilling meats, operating the shawarma machine, frying food, baking fresh bread, and assembling bowls and sandwiches. Because we are a smaller operation, every team member matters. We’re looking for someone who works clean, moves with purpose, and takes pride in consistency and food safety.


Responsibilities


Prep Responsibilities:

● Wash, cut, and portion vegetables and fresh ingredients

● Marinate and portion meats according to recipe standards

● Prepare sauces and house-made items using exact measurements

● Label, date, and properly store all food

● Maintain a clean and organized prep area

● Monitor food levels and communicate when items need restocking


Line Cook Responsibilities:

● Grill meats and proteins to proper temperature and quality standards

● Operate the shawarma machine safely and efficiently

● Fry items while maintaining proper oil quality and cook times

● Operate bread oven and monitor baking consistency

● Assemble sandwiches and bowls accurately and efficiently

● Prepare fresh salads to portion and presentation standards

● Maintain a clean and sanitary workstation during service

● Assist with opening and closing kitchen duties

● Work efficiently during busy lunch and dinner rushes


Qualifications:

● Previous kitchen, grill, or prep experience preferred (fast-casual experience is a plus)

● Comfortable working with hot equipment including grills, fryers, ovens, and rotisserie machines

● Strong knife skills and attention to detail

● Solid understanding of food safety and sanitation

● Reliable, punctual, and consistent

● Able to stand for extended periods and lift up to 40 lbs

● ServSafe certification is a plus (not required)


What We Value:

● Clean and organized work habits

● Accuracy in measurements and portioning

● Consistency in food quality

● Calm and focused under pressure

● Respect for equipment and food handling standards

● A strong team player who supports smooth service


Schedule: Morning prep shifts + Lunch & Dinner service


Benefits:

● Employee discount

● Paid training


REQUIREMENTS

    ABOUT THE COMPANY