ZipRecruiter

Log In

1

Hot Chicken Jobs (NOW HIRING)

next page

Showing results 1-20

All JobsHot Chicken Jobs

Hot Chicken information

See salary details

$6

$13

$18

How much do hot chicken jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for hot chicken in the United States is $13.31, according to ZipRecruiter salary data. Most workers in this role earn between $9.86 and $15.87 per hour, depending on experience, location, and employer.

What is a hoity?

In the context of a hot chicken restaurant or food service, a 'hoity' is not a standard job title or term. It may be a typo or misinterpretation; if referring to a role, it is best to clarify the specific position or context. Generally, job roles in hot chicken establishments include cooks, servers, and managers, requiring food safety knowledge and customer service skills.

What are hot chicken cooks?

Hot chicken cooks are culinary professionals who specialize in preparing and serving hot chicken, a spicy fried chicken dish that originated in Nashville, Tennessee. Their responsibilities include marinating chicken with a blend of spices, frying it to perfection, and ensuring the correct level of heat as requested by customers. They must follow food safety standards, maintain a clean kitchen, and often handle side dishes and plating. Hot chicken cooks may work in restaurants, food trucks, or catering services that feature this popular Southern dish.

What are some common challenges faced by cooks in a hot chicken restaurant, and how can they overcome them?

Cooks in hot chicken restaurants often deal with high temperatures, fast-paced kitchen environments, and the need for consistency in spice levels and food quality. Managing heat from both the cooking equipment and spicy ingredients can be physically demanding, so staying hydrated and following safety protocols is crucial. Communication and teamwork with other kitchen staff help ensure orders are accurate and timely, while attention to detail is essential for maintaining the restaurant's signature flavor. Over time, cooks can develop strong multitasking and time management skills, which can open doors to supervisory or management positions.

What is the meaning of hot 🥵?

In the context of a hot chicken job, 'hot' typically refers to the spicy level of the chicken served. It indicates that the chicken is prepared with spicy seasoning, which may require knowledge of food safety and handling spicy ingredients. The term can also describe the heat level customers request or the intensity of the work environment.

What are the key skills and qualifications needed to thrive as a Hot Chicken Chef, and why are they important?

To thrive as a Hot Chicken Chef, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchen environments, typically supported by a food handler's certificate or culinary training. Familiarity with commercial kitchen equipment, recipe management systems, and deep-frying techniques is essential. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These abilities ensure the consistent quality and safety of food, customer satisfaction, and smooth kitchen operations.

What song made Nelly famous?

Nelly, a rapper and singer, became widely known with his debut single 'Country Grammar' in 2000, which helped launch his music career. This song was a major hit and is often credited with making him famous in the hip-hop industry.

What is the difference between Hot Chicken vs Food Service Worker?

AspectHot ChickenFood Service Worker
CredentialsMinimal; food handling certification often preferredFood handler permits often required
Work EnvironmentKitchen, restaurant, or food stall specializing in hot chicken dishesVarious settings including restaurants, cafeterias, and catering
Industry UsageFood service industry, specifically hot chicken establishmentsBroad food service industry, including multiple cuisines

Hot Chicken and Food Service Worker roles both involve food handling and customer service, but Hot Chicken is specialized in preparing and serving hot chicken dishes, while Food Service Workers have a broader scope across various cuisines and settings. Hot Chicken positions often require specific culinary skills related to hot chicken preparation, whereas Food Service Workers focus on general food service tasks.

More about Hot Chicken jobs
What cities are hiring for Hot Chicken jobs? Cities with the most Hot Chicken job openings:
What job categories do people searching Hot Chicken jobs look for? The top searched job categories for Hot Chicken jobs are:
Hot Chicken jobs near you
Infographic showing various Hot Chicken job openings in the United States as of June 2026, with employment types broken down into 36% Full Time, 61% Part Time, and 3% Contract. Highlights an 100% Physical job distribution, with an average salary of $27,695 per year, or $13.3 per hour.

Dave's Hot Chicken Team Member

1135 - Dave's Hot Chicken - CO Springs

Colorado Springs, CO

$16 - $18/hr

Full-time

Posted 10 days ago

Key responsibilities

  • Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude.

  • Work with other teammates to prepare menu items while following cooking instructions, safety procedures, and sanitary requirements.

  • Ensure restaurant cleanliness by clearing tables, sweeping and mopping floors, and washing and sanitizing kitchen utensils and high touch-point areas.

Job description

Summary: 

We are looking for outgoing, hospitable individuals that want to pass the Dave's Hot Chicken vibe onto our guests. The more open your availability is, the more hours you can get! Hourly wage does not include hourly tips.

You will be responsible and positively accountable for performing specific tasks and duties assigned within the Restaurant including guest service, food prep, restaurant cleanliness and teamwork. FOH and BOH positions available, including management training and development that strives to build a culture of internally promoting leaders.

Job Expectations:

The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team. Applicants must be at least 18yrs old to close here at Dave's Hot Chicken! Management training to follow station training.

Duties:

  • Follow the steps outlined in the Dave's Hot Chicken Training Program to learn new skills, duties, and responsibilities
  • Abide by the rules and direction given by the Restaurant Management Team and refrain from insubordination
  • Communicate to their immediate supervisor when additional training guidance and practice is needed
  • Understand how each job responsibility impacts Guests, the Team, and overall Restaurant Operations and success
  • Greet Guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
  • Work together with other Teammates to prepare items on the Dave's Hot Chicken menu while following cooking instructions, safety procedures, and sanitary requirements
  • Communicate effectively with Team Members and Management to resolve any interpersonal issues as needed
  • Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.
  • Ensure Restaurant cleanliness daily by clearing tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms
  • Handle Guests’ concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy
  • Maintain a neat and tidy appearance by wearing a uniform and adhering to the Uniform Policy
  • Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize Restaurant costs and effectively uses all products, supplies, and equipment facilities
  • Are performance-oriented and performance driven; understand performance expectations and are aware of performance results
Requirements:
  • Current student or high school diploma/GED preferred
  • Flexibility to work nights, weekends, holidays, opening and closing shifts
  • Ability to stand for long periods of time and work in a fast-paced environment
  • Ability to bend and stoop and lift 50 - 75 lbs. comfortably
  • Ability to work in close quarters and around heat
  • Positive attitude while conducting any and all duties
  • Commitment to guest satisfaction. Looks at Restaurant operations from the Guest's point of view
  • Effective communicator with Teammates and the Restaurant Management Team
  • Excellent Time Management Skills
Transportation & Accessibility:
  • Must have reliable transportation to work
  • Must have telephone or other reliable method of communicating with Restaurant Management Team and Teammates
About Dave's Hot Chicken
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. 
We use eVerify to confirm U.S. Employment eligibility.