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Hospital Cook Jobs in Virginia (NOW HIRING)

Dominion Hospital

Hospital Cook

Falls Church, VA

$16.54 - $22.33/hr

Hospital Cook Falls Church, VA Position Type: Part-Time Shift: 5:30am-2:00pm & 10:30a-7:00pm - Relief Coverage Salary Scale: $16.54-$22.33 Make a Difference in the Mental Health! Dominion Hospital ...

Brookside Rehab and Nursing

Hospital Cook

Falls Church, VA · On-site

$16.54 - $22.33/hr

) Hospital Cook Falls Church, VA Position Type: Part-Time Shift: 5:30am-2:00pm & 10:30a-7:00pm - Relief Coverage Salary Scale: $16.54-$22.33 Make a Difference in the Mental Health! Dominion Hospital ...

Sentara

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department. Shift - Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a.m. to ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department. Shift - Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a.m. to ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department. Shift - Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a.m. to ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Riverside Rehabilitation Hospital

Cook

Yorktown, VA · On-site

$19.70 - $24/hr

Overview Hospital Name: Riverside Rehabilitation Hospital Joint venture with Select Medical Position: Cook Location: Yorktown, VA Schedule: Fulltime Compensation: $19.70 - $24.00 per hour Our ...

TriCities Hospital

Cook PRN

Hopewell, VA · On-site

$16.02 - $22.43/hr

Cook PRN Job Summary and Qualifications Under general supervision, prepares, seasons, and cooks a ... TriCities Hospital has provided quality healthcare services since 1915. We give patient's access to ...

Riverside Rehabilitation Hospital

Cook - PRN

Yorktown, VA · On-site

$20/hr

Overview Hospital Name: Riverside Rehabilitation Hospital Joint venture/Partnership/Affiliation with Select Medical Position: Cook Location: Yorktown, VA Schedule: Per Diem Compensation: $20.00 per ...

Parham Doctors' Hospital

Cook II

Mechanicsville, VA · On-site

$17.30 - $24.22/hr

Cook II Job Summary and Qualifications Under general supervision, prepares, seasons, and cooks a ... Established in 1974, Henrico Doctors' Hospital is a 340-bed community hospital offering cardiology ...

Parham Doctors' Hospital

Cook II

Tuckahoe, VA · On-site

$17.30 - $24.22/hr

Cook II Job Summary and Qualifications Under general supervision, prepares, seasons, and cooks a ... Established in 1974, Henrico Doctors' Hospital is a 340-bed community hospital offering cardiology ...

Parham Doctors' Hospital

Cook II

Richmond, VA · On-site

$17.30 - $24.22/hr

Cook II Job Summary and Qualifications Under general supervision, prepares, seasons, and cooks a ... Established in 1974, Henrico Doctors' Hospital is a 340-bed community hospital offering cardiology ...

Chippenham Hospital

Cook II

Mechanicsville, VA · On-site

$17.30 - $24.22/hr

Cook II Job Summary and Qualifications Under general supervision, prepares, seasons, and cooks a ... Chippenham Hospital has provided quality healthcare services since 1972, giving patient's access to ...

Chippenham Hospital

Cook II

Richmond, VA · On-site

$17.30 - $24.22/hr

Cook II Job Summary and Qualifications Under general supervision, prepares, seasons, and cooks a ... Chippenham Hospital has provided quality healthcare services since 1972, giving patient's access to ...

Chippenham Hospital

Cook II PRN

Mechanicsville, VA · On-site

$17.30 - $24.22/hr

Cook II PRNChippenham Hospital Benefits Chippenham Hospital offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs ...

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Hospital Cook information

See Virginia salary details

$5

$15

$19

How much do hospital cook jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for hospital cook in Virginia is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $19.09 per hour, depending on experience, location, and employer.

What Is a Hospital Cook?

The responsibilities of a hospital cook are similar to those of a chef working in any restaurant. However, strict adherence to nutritional requirements and healthcare plans are essential for all patients. As a hospital cook, your duties include working in a cafeteria and helping craft a menu that caters to various dietary requirements. You complete food preparation each morning and determine each meal plan, with help from doctors and nurses. You proportion meals onto trays based on provided instructions and ensure meals are delivered on time so that patients can take their medications. You also ensure that produce and other foods are rotated in a timely fashion to ensure freshness.

How much money do hospital chefs make?

Hospital cooks, also known as hospital food service workers or dietary aides, typically earn between $25,000 and $40,000 annually, depending on experience, location, and certifications. Salaries can vary based on the hospital size and the complexity of food preparation required in healthcare settings.

What are hospital cooks?

Hospital cooks are food service professionals responsible for preparing meals for patients, staff, and visitors in a hospital setting. They follow specific dietary guidelines to accommodate various medical conditions and nutritional needs. Hospital cooks work as part of a team to ensure that food is safe, nutritious, and meets the standards set by healthcare providers. Their duties often include planning menus, cooking in large quantities, and maintaining cleanliness and food safety in the kitchen.

What is the difference between Hospital Cook vs Hospital Dietary Aide?

AspectHospital CookHospital Dietary Aide
CredentialsFood safety certification, culinary trainingFood safety training, basic dietary knowledge
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, food service stations
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, assisting with food distribution, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, long-term care, healthcare settings

Hospital Cooks focus on preparing and cooking meals according to dietary guidelines, requiring culinary skills and certifications. Dietary Aides assist with meal service and patient food distribution, often with less emphasis on cooking. Both roles are essential in hospital food service but differ mainly in responsibilities and skill requirements.

What are some common challenges Hospital Cooks face when preparing meals for patients with diverse dietary needs?

Hospital Cooks often encounter the challenge of accommodating a wide range of dietary restrictions, allergies, and preferences while ensuring meals are both nutritious and appealing. They must strictly follow guidelines provided by dietitians and nutritionists, which can include preparing low-sodium, gluten-free, or diabetic-friendly options. Balancing these requirements while maintaining food safety standards and meeting tight meal schedules requires strong attention to detail and excellent organizational skills. Effective communication with the dietary team and adaptability are key to success in this role.

What does a cook do at a hospital?

A hospital cook prepares and cooks meals for patients, staff, and visitors, ensuring dietary restrictions and nutritional needs are met. They follow specific menus, maintain food safety standards, and often work in a fast-paced environment requiring attention to hygiene and proper food handling. Certification in food safety may be required.

What is a hospital cook called?

A hospital cook is typically referred to as a dietary aide, food service worker, or hospital cook. They prepare meals according to dietary guidelines, often working in a hospital kitchen environment and following food safety standards. Certification in food handling may be required depending on the facility.

What jobs pay 4000 a week without a degree?

Hospital cooks typically do not earn $4,000 a week; most earn lower wages. High-paying jobs that can reach this level without a degree include certain sales roles, real estate agents, commercial pilots, or skilled trades like electricians and plumbers with experience. These positions often require specialized skills, certifications, or licenses rather than formal degrees.

What are the key skills and qualifications needed to thrive as a Hospital Cook, and why are they important?

To thrive as a Hospital Cook, you need solid culinary skills, knowledge of food safety regulations, and often a food handler’s certification or related training. Familiarity with large-scale kitchen equipment, dietary management systems, and inventory tools is typical for the role. Strong organization, attention to detail, and the ability to communicate clearly with staff and patients set standout candidates apart. These competencies ensure safe, nutritious meals are prepared efficiently, supporting patient health and meeting strict healthcare standards.
More about Hospital Cook jobs
What are popular job titles related to Hospital Cook jobs in Virginia? For Hospital Cook jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Hospital Cook jobs in Virginia look for? The top searched job categories for Hospital Cook jobs in Virginia are:
What are popular job titles related to Hospital Cook jobs in VA? For Hospital Cook jobs in VA, the most frequently searched job titles are:
Hospital Cook jobs near you
Infographic showing various Hospital Cook job openings in Virginia as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,076 per year, or $15.9 per hour.
Hospital Cook

Hospital Cook

Dominion Hospital

Falls Church, VA

$16.54 - $22.33/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 10 days ago

Job description

Hospital Cook

Falls Church, VA

Position Type: Part-Time

Shift: 5:30am-2:00pm & 10:30a-7:00pm - Relief Coverage

Salary Scale: $16.54-$22.33

Make a Difference in the Mental Health!

Dominion Hospital, the only freestanding mental health facility in Northern VA, is seeking an experienced Part-Time Cook to join our Dietary Services team and help provide delicious, nutritious meals in a warm, welcoming environment.

If you enjoy cooking, thrive in a team setting, and want a career where your work truly matters, we'd love to meet you!

Why You’ll Love Working With Us:

  • Competitive pay

  • Paperless, quick onboarding 

  • Warm, family-like culture, supportive leadership

  • Recognition programs & employee appreciation events

  • Comprehensive benefits (health, dental, vision, retirement plan, PTO, holiday pay)

  • Generous employee referral program

  • Annual performance reviews

  • Support for personal well-being (EAP programs, mental health resources)

  • Opportunities for advancement

  • Strong mentorship and orientation programs

What You'll Do:

  • Prepare and cook meals according to approved menus, recipes, and therapeutic diet requirements.

  • Ensure meals are prepared and served on time while maintaining quality, taste, and proper food temperatures.

  • Follow all food safety, sanitation, and infection control standards.

  • Practice proper portion control and food presentation.

  • Maintain a clean, organized, and sanitary kitchen, equipment, and food preparation areas.

  • Assist with receiving deliveries, inventory management, food storage, labeling, and stock rotation.

  • Work collaboratively with the Dietary Manager and interdisciplinary team to meet residents' nutritional needs and preferences.

  • Maintain compliance with all federal, state, local, and facility regulations.

Qualifications

  • High school diploma or equivalent preferred.

  • Previous cooking experience in a healthcare, long-term care, assisted living, hospitality, or restaurant setting is required.

  • Knowledge of food safety, sanitation, and infection control practices.

  • Ability to read and follow standardized recipes and dietary instructions.

  • Strong time management and organizational skills.

  • Dependable, positive, and able to work independently while contributing to a team environment.

  • Must be reliable and committed to providing exceptional service to our residents.

  

Salary/ Wage Range

Compensation for the role will depend on several factors, including a candidate’s qualifications, skills, competencies and experience and may fall outside of the range shown.

We are committed to maintaining a diverse and inclusive workplace. We are an equal opportunity and affirmative action employer. We do not discriminate in recruiting, hiring or promotion based on race, ethnicity, gender, gender identity, age, disability or protected veteran status. We proudly support and encourage people with military experience (active, veterans, reservists and National Guard) as well as military spouses to apply for our job opportunities.

Dominion Hospital has provided quality healthcare services for close to 50 years! Our 116-bed hospital is one of the region's leading mental healthcare facilities in Northern Virginia. Our convenient location in suburban Falls Church, VA offers a full range of treatment options with a distinctive focus on crisis intervention and stabilization through our inpatient, partial hospitalization programs (PHP), and intensive outpatient (IOP). Our patients receive the best quality care through specialized services in safe, healthy, confidential, and trauma-informed environments.

At Dominion Hospital, our care-like family culture extends to our patients, our people, and our community. We are committed to each other. When we join together, our patients are cared for in the safest and most compassionate way.

Join our team and help create a safer environment for patients, visitors, and employees while advancing excellence in healthcare. Apply today!Â