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Full Time Pcqi Jobs (NOW HIRING)

... FSMA/PCQI certification preferred). What we offer you Our team members' physical and mental health is important to a thriving workplace. That's why we offer the following benefits to full-time ...

... PCQI, HACCP, GMP, and all other Quality Assurance programs -Provides training to manufacturing ... Motown CPL 31847 Glendale Livonia, Mi. 48150 Job Types: Full-time, Part-time Salary:$50,000-$55,000 ...

Manager, Quality Assurance

Danville, VA · On-site

$99K - $149K/yr

Danville, VA | Full-Time | Quality Assurance / Food Safety Pay Range: $99,599.97-$149,400.47 Are ... Certification in HACCP , SQF Practitioner , and PCQI required upon hire * Strong communication ...

PCQI certification, Auditor Certification • Knowledge of HACCP, FDA, FSMA, GMP, and GFSI ... That's why we offer the following benefits to full-time employees: * Medical, dental, and vision ...

Regulatory Affairs Manager

Lowell, MA · On-site

$105K - $125K/yr

Regulatory Affairs Manager Lowell, MA $105,000-$125,000 Annually (DOE) Full-Time Leadership Role ... PCQI Certification * SQF Practitioner Certification * ServSafe Food Protection Manager ...

New

Quality Specialist-Kansas City, KS This is a full-time, non-exempt level position. Experience ... PCQI Training * GFSI Training * Food Safety and Sanitation Training General * Ability to complete ...

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Full Time Pcqi information

See salary details

$28.5K

$97.1K

$182.5K

How much do full time pcqi jobs pay per year?

As of Aug 22, 2026, the average yearly pay for full time pcqi in the United States is $97,101.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,000.00 and $136,500.00 per year, depending on experience, location, and employer.

What is a full time PCQI?

Full Time PCQI jobs refer to positions where an individual serves as a Preventive Controls Qualified Individual (PCQI) on a full-time basis. A PCQI is responsible for developing, implementing, and overseeing food safety plans in compliance with the Food Safety Modernization Act (FSMA), specifically the Preventive Controls for Human Food rule. These roles are typically found in food manufacturing, processing, or packaging companies. The PCQI ensures that food safety programs are up to date, records are properly maintained, and that the facility adheres to regulatory standards. Full-time positions require a thorough understanding of food safety regulations and often involve staff training and internal audits.

What are the key skills and qualifications needed to thrive as a full time PCQI?

To thrive as a Full Time PCQI, you need in-depth knowledge of food safety regulations, preventive controls, and typically a relevant degree in food science or a related field, along with PCQI certification. Familiarity with HACCP plans, FSMA requirements, and audit management systems is crucial. Strong analytical skills, attention to detail, and effective communication set outstanding candidates apart. These competencies ensure compliance, reduce food safety risks, and support continuous improvement in food manufacturing environments.

What are some common challenges a full time PCQI faces in maintaining compliance with FSMA regulations?

A full-time PCQI often encounters challenges such as keeping up with evolving FSMA (Food Safety Modernization Act) regulations, ensuring all team members adhere to preventive controls, and maintaining thorough documentation for audits. Coordinating training across different shifts and departments to ensure everyone understands critical control points can be demanding. Additionally, managing corrective actions promptly and effectively, especially after non-conformances or recalls, requires strong communication and leadership skills to foster a robust food safety culture.

What is the difference between Full Time Pcqi vs Full Time Quality Control Inspector?

AspectFull Time PcqiFull Time Quality Control Inspector
CertificationsPCQI certification requiredTypically requires QC-related certifications
Work EnvironmentFood manufacturing, processing facilitiesManufacturing, production lines, quality labs
Employer & IndustryFood industry, regulatory complianceManufacturing plants, quality assurance
Job FocusPreventive controls, HACCP complianceInspection, sampling, quality verification

Full Time Pcqi professionals focus on implementing and maintaining food safety preventive controls, ensuring compliance with regulations. In contrast, Full Time Quality Control Inspectors primarily perform inspections and sampling to verify product quality. Both roles are essential in manufacturing but differ in scope and responsibilities.

More about Full Time Pcqi jobs

What cities are hiring for Full Time Pcqi jobs?

Cities with the most Full Time Pcqi job openings:

What are the most commonly searched types of Pcqi jobs?

The most popular types of Pcqi jobs are:

What states have the most Full Time Pcqi jobs?

States with the most job openings for Full Time Pcqi jobs include:

Infographic showing various Full Time Pcqi job openings in the United States as of August 2026, with employment types broken down into 97% Full Time, 1% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $97,101 per year, or $46.7 per hour.

Sr Value Stream Manager

Mars

Salt Lake City, UT • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Mars Inc. rating

7.7

Company rating: 7.7 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

127th of 442 rated food and drinks producers


Job description

Job Description:

Position Summary

The Senior Value Stream Manager is a pivotal leadership role responsible for overseeing end-to-end manufacturing operations across specific production lines and shifts within our Nature's Bakery factory.

You will lead production teams to deliver safe, efficient, and high-quality production while managing strategic external relationships. Your blend of operational expertise and partnership management will be critical to the site's ongoing success and growth.

Key Responsibilities

Relationship Management

  • Foster transparent, proactive communication to resolve issues and ensure operational performance meets or exceeds expectations for all parties.
  • Support contract negotiations, business planning, and strategic alignment with partners.
  • Drive cost-sharing initiatives and identify opportunities for joint process optimization.
  • Lead structured governance routines with partner leadership, including performance reviews and recovery planning.
  • Ensure site execution aligns with service level agreements and commercial commitments.

Operational Leadership

  • Direct production teams across multiple lines and shifts, ensuring products are manufactured safely, efficiently, and to the highest quality standards.
  • Implement daily governance and rapid escalation protocols to maintain operational stability.
  • Collaborate with engineering and operations to optimize line performance and achieve design capacity.
  • Oversee capacity planning, equipment utilization, maintenance, and scheduling to maximize productivity.
  • Champion the Nature's Bakery Operating System, ensuring all operational procedures are current and effective.
  • Lead and support continuous improvement initiatives to drive operational excellence.

Team Leadership & Development

  • Recruit, train, and mentor associates to build a high-performing, engaged workforce.
  • Promote a culture of teamwork, accountability, and alignment with Nature's Bakery's core values.
  • Develop talent pipelines and succession plans to ensure future leadership continuity.

Quality, Safety & Compliance

  • Ensure all products meet or exceed quality and food safety standards.
  • Lead ongoing quality and food safety improvement initiatives.
  • Prepare for and support regulatory and third-party audits, maintaining full compliance with industry standards.

Site Leadership & Crisis Management

  • Collaborate with site leadership to develop and execute both short- and long-term strategic plans.
  • Identify and recommend new technologies and process improvements to maintain site competitiveness and operational excellence.

Qualifications

  • Bachelor's degree in Engineering, Business, or a related field required; MBA preferred.
  • Minimum of 10 years' progressive leadership experience in manufacturing, with a preference for food production environments.
  • Demonstrated expertise in continuous improvement methodologies and problem-solving.
  • Strong knowledge of food safety regulations and audit processes (FSMA/PCQI certification preferred).

What we offer you

Our team members' physical and mental health is important to a thriving workplace. That's why we offer the following benefits to full-time employees:

  • Medical, dental, and vision insurance offered for eligible employees
  • 401(k) plan with a company match that veston day 1 of eligibility
  • Paid vacation
  • Paid time off
  • Holiday pay (11 days)
  • Paid short-term disability
  • Paid life insurance
  • Banfield Pet Insurance Discounts
  • Wellness Benefits and Discounts
  • Employee Assistance Program

#NaturesBakeryjobs

Employment Type: FULL_TIME

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